A Colour Red in Cape Town Menu

None

Nearby Sample Menus

  • CALAMARI 40.00
  • FIRECRACKER SQUID 39.00
  • CRUNCHY ATHENA ROLL R59.00
    • California roll-style sushi with rice, lemon prawn & pickled red onion (8 pieces)
  • HALLOUMI CHEESE 34.00
  • PRAWNS & KINGKLIP (300g) 189.00
  • SALMON ROSES R69.00
  • SPECIALITY FISH (300g) 99.00
    • dorado or yellowtail, depending on availability
  • ZEUS MEZE PLATTER 159.00
    • calamari, crumbed prawn tails, tzatziki, halloumi, potato dippers, cucumber, Mediterranean salsa
  • Bermuda Triangle 75.00
    • Chicken fillets topped with haloumi and avo, served with butternut and creamed spinach, drizzled with lemon and herb dressing, served on a bed of mash
  • - Gourmet Shredded Beef 70.00
    • Shredded beef with Emmental cheese, avocado, red onion and pico ensalada
  • Your choice of white or brown served with preserves. Complimentary coffee, tea or juice with all breakfast.
  • - Solomillo Sirloin 300g 95.00
  • Seafood Platter - Fuente 250.00
    • Siz grilled prawns, grilled and fried calamari, Kingklip and mussels, accompanied by fries and rice
  • Rise & Shine 27.00
    • Egg, bacon, grilled tomato, fries and toast
  • Pico Mayo
    • Freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo
  • Crumbed/Grilled - You choose
  • Garlic Bread Super Supreme R35.90
    • Mini french loaf with garlic butter, topped with mozzarella cheese & chicken, pepperoni or bacon
  • Icing Sugar
  • Large R176.90
  • BBQ Chicken & Mushroom
    • Barbecue base, chicken & mushroom
  • Small R55.90
  • Medium R9.90
  • All our garlic breads are made with only the finest and freshest ingredients.
  • Pepperoni Deluxe
    • Tomato base, pepperoni & garlic
  • Our "no lettuce" chopped salads are served with balsamic glaze, our home-made honey and mustard dressing and finished with grated Parmesan.
  • FILLET GORGONZOLA 165.00
    • Fillet medallions, pan-fried with Gorgonzola-cheese in a creamy white sauce. Served on a bed of fettuccine.
  • PARMESAN & HERB MASH 22.00
  • NAPOLI 105.00
    • Anchovies, olives and capers.
  • CHEESE 25.00
    • Danish Feta, Mozzarella, Gorgonzola
  • PLATTERS TO SHARE
  • - GARLIC OR HERB 49.00
    • Lightly salted and flavoured with garlic or herbs and extra virgin olive oil.
  • CURED MEAT 42.00
    • Chorizo Sausage, Salami, Pancetta, Parma Ham
  • 500g 159.00
  • STUFFED MUSHROOMS 62.00
    • Tasty deep-fried white buttons fitted with a delicate mixture of cheese, bread crumbs, parsley and sherry. Served with unique tartar sauce.
  • 200g 174.00
  • BRONCO BUSTER T-BONE 600g 189.00
    • Wet aged & perfectly matured. Always a winner.
  • 200g 174.00
  • FILLET BRUSCHETTA
    • Topped with chorizo, goat's cheese, chilli olive jam
  • Compliment your salad with our exclusive salad dressings and award-winning extra virgin olive oil from Greenleaf Olive Company and their imported Italian balsamic vinegar.
  • - Topped with a creamy garlic butter white wine & prawn tail sauce ADD 30.00
A Colour Red

A Colour Red

location

Address

63 Loop St, Cape Town City Centre, Cape Town, 8000, South Africa

phone

Phone

0214224151

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

African

features

Features

Location
63 Loop St, Cape Town City Centre, Cape Town, 8000, South Africa
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