Al Dente Pasta Deli in Cape Town Menu

None

Nearby Sample Menus

  • FRESH OYSTER PLATTER (2) 175.00
    • where available
  • WASABI PRAWN R44.00
    • boat-shaped sushi with rice, fresh prawn & wasabi mayo, wrapped in carrot (3 pieces)
  • FRIED PRAWN R44 / R79
  • BAKLAVA CHEESECAKE R42.00
    • baked cheesecake on a crunchy base topped with a honey nut syrup
  • PRAWNS & MUSSELS 99.00
  • SALMON PLATTER 229.00
    • 4 pc California rolls, 6 pc maki, 6 pc nigiri, 6 pc sashimi
  • TUNA R40 / R76
  • SALMON & AVO R46 / R86
  • Large R159.90
  • Medium R116.90
  • Large R148.90
  • Meat Lasagne R49.90
    • Layers of lasagne with a beef bolognaise sauce, bechamel sauce & mozzarella cheese
  • Double: R29.90
  • Medium R98.90
  • Small R59.90
  • Medium R87.90
  • Chimichurri 65.00
    • Green uncooked, fresh herb and garlic sauce
  • All dishes served with either fries, rice, mashed potato, polenta squares, veggies or salad
  • Chimichangas 100.00
    • 3 Styles of mini burritos filled with pulled pork, shredded beef and chicken, deep fried until golden and served with pico (freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo) mayo
  • Crumbed Calamari 80.00
    • Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
  • Ensalada de Carne 99/109
    • Slices of sirloin, baby potatoes in garlic yogurt, green beans, feta, sundried tomato and red onion all drizzled with chimichurri (green uncooked fresh herb and garlic sauce)
  • - Fillet 300g 135.00
  • Huerta 57/67
    • Chevin cheese, roasted aubergine, roasted red peppers and rocket, topped with citrus infused quinoa, toasted pumpkin seeds and fresh thyme
  • Pollo Gambas 140.00
    • Prawns and chicken strips sauteed in a chilli and garlic infused cream, served on a bed of savoury rice and finished with avo
  • CRUMBED FILLET STRIPS 119.00
    • Deep-fried and served with a choice of sauce.
  • SMOKED SALMON ON ROSTI 78.00
    • Slivers of salmon, deep-fried rosti, topped with creme fraiche, capers & thinly sliced red onions.
  • CHATEAUBRIAND
    • Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
  • 300g 179.00
  • 1kg 240.00
  • 200g 174.00
  • SIRLOIN NEVADA 300g 179.00
    • Grilled bacon, avocado (seasonal), camembert and toasted onions.
  • Mushroom, Green Peppercorn Madagascar, Cheese, Monkeygland, Mustard, Creamy Garlic, Peri-Peri, Tournedos 28.00
  • SPAGHETTI BOLOGNESE 55.00
  • CALAMARI 120.00
    • Grilled Cajun-style calamari tubes and heads.
  • - MOZZARELLA CHEESE 72.00
    • Classically Italian!
  • PISA 118.00
    • Pancetta, Danish feta and avocado.
  • Desserts may contain traces of NUTS!
  • MODENA 98.00
    • Sweet Italian cherry tomatoes, olives, Danish feta and basil pesto.
  • CHICKEN PIZZA 55.00
  • PENNE SICILIANA 85.00
    • Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
Al Dente Pasta Deli

Al Dente Pasta Deli

location

Address

Upper East Side, 31 Brickfield Road, (Entrance In Pickwick Road), Salt River, Cape Town, 7925, South Africa

phone

Phone

0214478684

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:30 PM, Tuesday: 11:30 AM – 3:30 PM, Wednesday: 11:30 AM – 3:30 PM, Thursday: 11:30 AM – 3:30 PM, Friday: 11:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian , Mediterranean

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  Waitstaff ,  Takeout ,  Seating ,  Street Parking ,  Serves Alcohol ,  Full Bar

Location
Upper East Side, 31 Brickfield Road, (Entrance In Pickwick Road), Salt River, Cape Town, 7925, South Africa