Anvil Ale Brew Pub in Bo-Karoo Menu

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Nearby Sample Menus

TRADITIONAL $71.90
- 100g Rump or Sirloin steak. 2 rashers of bacon, 2 fried eggs, a portion of chips, pan-fried mushrooms, 2 slices of grilled tomato and 2 slices of toast with butter and jam.
NEW GUACAMOLE AND BALSAMIC STEAK ROLL 200g $109.95
BBQ CHICKEN WINGS $64.95
- 4 Wings prepared with our delicious basting sauce, served with potato chips, Blue Cheese or Ranch Dressing dip
QUESADILLA GRANDE (CHICKEN/BEEF) $69.95
- Tortillas filled with grilled chicken breast or beef strips, and melted cheddar cheese and spring onions served with salsa, sour cream and guacamole
500g $164.95
CHICKEN CHOMPER $42.90
- Chicken burger & potato chips
ESPATADA 400g $134.95
- Prime cut beef on a hanging skewer, drenched in lemon or garlic butter
3 TIMES NICE $164.95
- Deep-fried calamari strips, grilled calamari rings & fried calamari heads, served With chips, rice, tartare Sauce & lemon herb butter

Served with a base of Mozzarella Cheese and Chips or Small Side Salad
Traditional Vetkoek served toasted or plain
Anchovette Toast 30.90
- Served with Tomato & Dill Cucumber
Sweet Chilli Delight 65.90
- 2 Poached Eggs resting on fresh Rocket and sliced Avo (Seasonal), drizzled with Sweet Chilli Sauce served on two slices of Toasted Rye
Substitute roast for Rye at 3.90
Savoury Mince on Toast 51.90
Substitute Toast for Rye at 3.90
Sandwiches served on rye bread, with a base of Black Pepper Cream Cheese

All pasta dishes are made with linguine
BLT ENGLISH MUFFIN 47.00
- Bacon, lettuce, tomato & a fried egg on a toasted English muffin with a drizzle of mayonnaise & served with thin French fries
THIN FRENCH FRIES 29.00
- Served with a mayonnaise dip
PLATTERS
CALAMARI 75.00
- Grilled calamari rings, peppers, cucumber, cherry tomatoes, lettuce & lemonnaise
CLASSIC SANDWICHES
Served with thin French fries or a side salad, wrapped around the following fillings:
SALUTE 69.00
- Toasted muesli low-fat yogurt, layered with seasonal fresh fruit. Served with dried cranberries & nuts drizzled With a berry coulis.