Blue Marlin in Cape Town Menu

Blue Marlin in Cape Town has no menu available, but can choose from many other options such as HUngry-ish or Veggie Platter 2 from Nando's. Cape Town Fish Market offers many options including Snoek Samoosas and Mississippi Mud Pie. Cubana Havana Lounge & Latino Caffe includes a wide range like Served until 2pm or Pollo Gambas. Help yourself from our selection at the table and Lemon Meringue pie from . Melissa’s Waterfront offers Ocean Basket - Table View and MEDITERRANEAN SEAFOOD SOUP.

Ocean Basket (sample menu)

• FRESH OYSTERS 18.00each
  • where available
• FRESH OYSTER PLATTER (2) 175.00
  • where available
• ARTEMIS MEZE PLATTER 145.00
  • battered mussels, firecracker squid, zucchini fritters, olives, feta, tarama, hummus, cucumber, tomato
• ZEUS MEZE PLATTER 159.00
  • calamari, crumbed prawn tails, tzatziki, halloumi, potato dippers, cucumber, Mediterranean salsa
• VILLAGE SALAD FOR 1 50.00
• VILLAGE TABLE SALAD 99.00
• SEARED SALMON OR TUNA SALAD 89.00
  • 70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds
• MEDITERRANEAN SEAFOOD SOUP 66.00
  • with fish, clams and prawns

Topeka Spur Steak Ranch (sample menu)

• STARTER COMBOS
• CRUMBED MUSHROOMS & CALAMARI 72.90
• BUFFALO WINGS & CHILLI POPPERS 72.90
• BUFFALO WINGS & CALAMARI 72.90
• CRUMBED MUSHROOMS & CHILLI POPPERS 72.90
• BUFFALO WINGS 109.90
  • A full portion of chicken wings tossed in Spur's famous Durky sauce. Served with Roquefort dressing.
• NACHOS MEXICANA 84.90
  • HOT or NOT - The choice is yours! A full portion of nachos, smothered in zippy salsa, sticky cheese, chunky cottage cheese and guacamole.
• ADD: Chicken or Chilli con Carne 99.90

Knead Bakery (sample menu)

• ALL DAY BREAKFAST PIZZA 89.00
  • Bacon, beef sausage, cherry tomatoes, mushroom, egg and rocket, (low carb & gluten free bases available as add on)
• BURGER BENEDICT 95.00
  • Beef burger, sliced tomato, caramelised onions, bacon, a poached egg and hollandaise sauce
• SMOKED SALMON FISH CAKES 72.00
  • WITH A POACHED EGG Crumbed salmon fish cakes made with smoked salmon, sweet potato, chopped onion, ginger, chilli and coriander. Topped with a poached egg. Served with dill & caper mayo
• SPICY MINCE ON TOAST 68.00
  • WITH A POACHED EGG Spicy mince with fresh salsa, topped with a poached egg.
• FOR EXTRA HEAT ASK US TO ADD CHILLI
• AVO TOAST, TOMATO & FETA 68.00
  • WITH A POACHED EGG Mashed avo, Danish feta, roasted tomato conserve topped with a poached egg
• AVO IS SEASONAL AND SUBJECT TO AVAILABILITY
• CREAMY MUSHROOMS ON TOAST 66.00
  • WITH A POACHED EGG Mushrooms in a creamy sauce with parmesan shavings and a poached egg

Cattle Baron (sample menu)

• GARLIC & CHEESE ROLL 38.00
• STARTER PLATTER FOR THE TABLE (serves 3-4) 148.00
  • A selection of stuffed mushrooms, calamari steak strips & venison carpaccio.
• CRUMBED MUSHROOMS 54.00
  • Lightly crumbed button served with tartar sauce.
• STUFFED MUSHROOMS 62.00
  • Tasty deep-fried white buttons fitted with a delicate mixture of cheese, bread crumbs, parsley and sherry. Served with unique tartar sauce.
• GRILLED BLACK MUSHROOM 69.00
  • (Subject to availability) Smothered in our home-made napolitana sauce & baked with mozzarella.
• ROASTED GARLIC SNAILS
• - Six sizzling hot oven-baked snails baked in garlic butter 54.00
• - Baked in a creamy garlic sauce 58.00

Primi Piatti (sample menu)

• MADE FROM OLIVE OIL, SPRING WATER AND THE FINEST ITALIAN DURUM WHEAT. EXTRUDED THROUGH TRADITIONAL BRONZE DIE, TO RENDER A SURFACE ROUGHNESS THAT RETAINS SAUCE.
• CHOICE OF PASTA: LINGUINE/RIGATONI/SPAGHETTI
• MAC & CHEESE 90.00 - One size only
  • Macaroni with a white cheddar, pecorino and blue cheese sauce. Finished with gratinated pecorino, pangritata and spring onion
• ADD: Bacon 20.00
• RIGATONI PRIMAVERA 80.00 / Upsize +15
  • Fresh spinach sauteed and tossed with pecorino and a sliver of butter. Topped with marinated tomatoes, garlic and fresh basil.
• SPAGHETTI CARBONARA 75.00 / Upsize +15
  • Crispy bacon and pecorino, folded with egg, cream, spring onion, fresh parsley and basil.
• LINGUINE CAMPAGNOLA 90.00 / Upsize +15
  • Chicken sauteed in garlic, mustard, mushrooms, rosemary, parsley, cream and dry white wine.
• RAGU ALLA BOLOGNESE 78.00 / upsize +20
  • Slow-cooked meat sauce stewed with red wine, tomato, garlic, parsley and rosemary.

Jimmy's Killer Prawns (sample menu)

• MARGHERITA
  • Mozzarella, tomato, origanum, fresh basil
• 20CM R20.00
• 30CM R45.00
• SALAMI
  • Salami, mushroom peppers, onion
• 20CM R27.00
• 30CM R59.00
• JIMMY'S KILLER PRAWN
  • Jimmy's peri peri prawns, mushrooms
• 20CM R38.00

48 Lower Main Rd, Observatory, Cape Town, 7925, South Africa

Cape Town Restaurants

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Cape Town Restaurants

• Cape Town Japanese Menus
• Cape Town Sushi Menus
• Cape Town Asian Menus
• Cape Town Chinese Menus

Cape Town Restaurants

• Cape Town Japanese Menus
• Cape Town Sushi Menus
• Cape Town Asian Menus
• Cape Town Chinese Menus

Western Cape Restaurants

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