Cape Town Fish Market in Bayswater Menu

 STARTERS

• Snoek Samoosas 54.00
  • 4 mini snoek samoosas, served with mango chutney
• Calamari 56.00
  • Deep-fried calamari strips in a savoury salt-and-pepper crust, served with tartar sauce
• Fish Cakes 56.00
  • A combination of salmon, kingklip, hake and potato, deep-fried and served with tartar sauce
• Prawn Spring Rolls 60.00
  • 4 mini spring rolls deep-fried and served with soy dipping sauce
• Tempura Prawns 62.00
  • 3 light & crispy prawns deep-fried in our secret batter, served with sweet chilli sauce
• Squid Heads 68.00
  • Deep-fried Patagonian squid tentacles, served with our spicy mayo dressing
• Mussels 74.00
  • Steamed West Coast mussels in a creamy garlic sauce
• Robata Baby Squid 76.00
  • Patagonian baby squid tubes and tentacles, grilled in our secret Robata sauce
• Seafood Plank 98.00
  • Salt-and-pepper-crusted calamari, tempura prawns and mini snoek samoosas, served with tartar sauce, soy dipping sauce and mango chutney
• Oysters
  • A classic seafood starter, served on ice with traditional mignonette sauce and fresh lemon wedges
• four 104.00
• eight 198.00

 BREADS & OLIVES

• Bread 40.00
  • Served with savoury butter infused with sun-dried tomatoes and basil pesto
• Cheese & Garlic Bread 50.00
  • Served with savoury butter infused with sun-dried tomatoes and basil pesto
• Olive Plank 74.00
  • Served with olives, hummus, feta, bread and savoury butter infused with sun-dried tomatoes and basil pesto

 TAPAS

• lamb 65.00
• Croquettes
  • Deep-fried balls filled with cheese, served with spicy mayo
• prawn 60.00
• Salmon Poppers 68.00
  • Deep-fried chilli poppers filled with salmon and cream cheese, served with a sweet chilli sauce
• Tuna Ceviche 70.00
  • Marinated tuna with spring onions, coriander, parsley and lime dressing
• Teppanyaki Salmon 85.00
  • Grilled in a sweet soy butter sauce
• Tacos
  • 3 soft shell tacos filled with peppers, avo guacamole, tomatoes, red onion, coleslaw, carrots and a sweet mayo dressing
• seared tuna 98.00
• deep-fried prawn 98.00
• Mussel Bake 60.00
  • Mussels baked in a tomato and basil sauce, topped with herbs
• Ebi Bites 84.00
  • Tempura shrimp topped with chilli and a spicy mayo dressing
• Kataifi Bites 88.00
  • Smoked salmon & Philadelphia cream cheese rolls deep-fried in kataifi pastry, topped with caviar and served with our spicy mayo dressing
• Poke Bowl 110.00
  • Salmon, tuna, bean curd, prawn, avocado, sesame seeds, seven spice and rice served with spicy mayo and a sweet soy sauce
• Giant Prawn 175.00
  • Grilled and served with curry sauce
• Crispy Tuna Bites 70.00
  • Crispy rice cubes topped with tuna, avocado and spicy mayo, drizzled with a sweet soy dressing
• Rice Paper Rolls 76.00
  • Prawn, avocado, cucumber, carrot and red onion, wrapped in rice paper and served with a soy dipping sauce
• Tuna Carpaccio 76.00
  • Seared tuna, sprinkled with tempura crumbs, topped with chilli and lightly drizzled with sweet soy dressing
• Beef Ribs 90.00
  • Grilled beef ribs, basted in CTFM's special BBQ sauce
• Grilled Oysters
  • Oysters topped with basil pesto butter
• three 96.00
• six 165.00

 SUSHI

• Inside-out Rolls (4pcs)
• California 37.00
• Salmon & avocado 56.00
• Prawn & avocado 52.00
• Smoked salmon & Philadelphia cream cheese 56.00
• Spicy tuna & avocado 56.00
• Vegetarian ginger 28.00
• Fashion Sandwiches (2pcs)
• Salmon & avocado 52.00
• Prawn & avocado 52.00
• Nigiri (2pcs)
• Tuna 52.00
• Prawn 49.00
• Bean curd 49.00
• Salmon 56.00
• Roses (3pcs)
• Seared tuna 70.00
• Tuna 70.00
• Salmon 70.00
• Makimono (4pcs)
• Salmon 47.00
• Prawn 43.00
• Spicy tuna 47.00
• Hand Rolls
• Prawn & avocado 56.00
• Salmon & avocado 56.00
• Sashimi (5pcs)
• Seared tuna 70.00
• Tuna 70.00
• Salmon 70.00
• Specialities
• Wasabi parcel (3pcs) 70.00
• Spicy prawn with bean curd (2pcs) 52.00
• California, crab salad & avocado (4pcs) 43.00
• Rainbow roll (4pcs) 56.00
• Gift-wrapped salmon (2pcs) 70.00
• California prawn tempura with Philadelphia cream cheese (3pcs) 56.00
• Volcano Rolls
  • Deep-fried shrimp, guacamole, cream cheese, smoked salmon, caviar, sesame seeds and a sweet lime dressing
• 3pcs 64
• 6pcs 126
• Tempura-fried sushi (4pcs) 56.00
• Tempura-fried chilli poppers (4pcs) 28.00
• Spicy shrimp roll with Philadelphia cream cheese (3pcs) 70.00
• Deep-fried sweet chilli fish 52.00
• Tuna Crust Rolls
  • Tuna and avocado, sprinkled with tempura crumbs, topped with chilli and a sweet soy dressing
• 4pcs 58.00
• 8pcs 114.00
• Prawn & Mango Rolls
  • Prawn sushi dressed in avocado and mango, topped with caviar and our spicy mayo dressing
• 4pcs 68.00
• 8pcs 134.00
• Salads
• Prawn & avocado 70.00
• Tuna & avocado 56.00
• Crabstick 52.00

 SUSHI PLATTERS

• Grotto Bay 150.00
  • 2 Prawn fashion sandwiches, 2 Salmon roses, 4 Salmon California rolls
• Sandy Bay 188.00
  • 5 Seared tuna sashimi, 5 Tuna sashimi, 5 Salmon sashimi
• St Helena Bay 299.00
  • 2 Salmon fashion sandwiches, 2 Prawn fashion sandwiches, 6 Salmon roses, 4 Tuna inside out rolls, 4 California rolls
• Camps Bay 155.00
  • 3 Spicy shrimp rolls with Philadelphia cream cheese, 2 Salmon roses, 2 Rainbow rolls
• Saldanha Bay 260.00
  • 2 Rainbow rolls, 3 Salmon roses, 4 Tuna crunch rolls, 3 Crispy tuna bites, 4 Prawn & mango rolls
• Roses 168.00
  • 4 Salmon roses, 2 Tuna roses, 2 Seared tuna roses
• Signature 260.00
  • 2 Ebi bites, 3 Tuna carpaccio, 4 Crispy tuna rolls, 4 Rice paper rolls, 3 Kataifi bites

 SALADS

• Greek 66.00
  • Mixed leafy greens, cherry tomatoes, thinly-sliced red onions, cucumber, Danish feta and olives
• Beetroot & Butternut 78.00
  • Mixed leafy greens, roasted butternut, beetroot and Danish feta
• Grilled Chicken Salad 88.00
  • Grilled chicken, avocado and cherry tomatoes on a bed of leafy greens, garnished with red onion and cucumber
• Smoked Salmon & Avocado 108.00
  • Smoked salmon and avocado on a bed of mixed greens, cherry tomatoes, peppers and red onion, sprinkled with sesame seeds
• Prawn & Avocado 116.00
  • Shelled prawns and avocado on a bed of mixed greens, cherry tomatoes, peppers and red onion, sprinkled with sesame seeds
• ASK YOUR WAITER FOR SALAD DRESSING OPTIONS

 MAINS

• Served with your choice of side. Dishes marked with an (*) already include a side
• BURGERS
• - CTFM Burger*
  • Served with chips and onion rings
• Beef 92.00
• Chicken 86.00
• Fish 86.00
• FISH
• - Fish & Chips*
  • The South African classic in CTFM style. Grilled or deep-fried, served with chips and tartar sauce
• 200g 78
• 280g 104
• - Fish Cakes* 90.00
  • A combination Of salmon, kingklip, hake and potato, deep-fried and served with tartar sauce
• - Kingklip
  • Fresh kingklip expertly grilled in a lemon butter sauce, served with a tomato & onion concasse
• 180g 128
• 280g 174
• - Stacked Hake 280g 138
  • Grilled hake with prawns, feta, olives and spinach, stacked together in a circular mould
• - Teriyaki Salmon
  • An expertly seared salmon steak drizzled with Japanese Teriyaki sauce
• 180g 172
• 280g 220
• SHELLFISH
• - Crayfish (per 100g) 90
  • Expertly grilled with lemon butter
• - Stir-fry Prawn Noodles* 95.00
  • Prawns, noodles, mixed peppers, carrots, onions and mushrooms cooked in our sweet teppanyaki sauce
• - Prawns 174.00
  • 8 medium-sized prawns grilled with your choice of lemon butter or a spicy peri-peri sauce
• CALAMARI & SQUID
• Calamari 98.00
  • Deep-fried calamari strips in a savoury salt-and-pepper crust, served with tartar sauce
• Robata Baby Squid 154.00
  • Patagonian baby squid tubes and tentacles, grilled in our secret Robata sauce
• CURRIES, POTJIES & PAELLA
• Chicken Curry* 92.00
  • Chicken and fresh vegetables in a traditional Cape Malay curry sauce, served with savoury rice
• West Coast Potjie* 98.00
  • Fish, mussels, calamari and vegetables in a creamy garlic sauce, served in a traditional pot with a separate portion of savoury rice
• Fish Curry 98.00
  • Fish and fresh vegetables in a traditional Cape Malay curry sauce, served with savoury rice
• Seafood Paella* 105.00
  • Fish, prawn meat, mussels, calamari, squid, chicken and rice in a spicy tomato-based sauce
• East Coast Potjie 108.00
  • Fish, prawns, mussels, calamari and vegetables in a tomato-based sauce, served in a traditional pot with a separate portion of savoury rice
• Prawn Curry 118.00
  • Prawns and fresh vegetables in a coconut curry sauce, served with savoury rice

 COMBOS

• Served with savoury rice and your choice of side
• Hake & Calamari 118.00
  • Fillet of hake and deep-fried calamari strips, served with tartar sauce
• Calamari Trio 134.00
  • A calamari-lover's delight. Deep-fried calamari, robata baby squid and deep-fried squid heads, served with tartar sauce
• Surf & Turf 144.00
  • The best of land and sea with a sirloin steak and deep-fried calamari strips, served with tartar sauce
• Prawn & Calamari 194.00
  • 8 medium-sized grilled prawns and deep-fried calamari strips, served with tartar sauce and lemon butter
• SUBSTITUTE FRIED CALAMARI FOR SQUID HEADS 22.00
• SUBSTITUTE FRIED CALAMARI FOR GRILLED BABY SQUID 30.00
• UPGRADE ANY PLATTER WITH 2X PRAWNS 36.00

 PLATTERS

• Served with savoury rice and your choice of side
• Fish Hoek Platter (for one) 142.00
  • Fillet of hake, deep-fried calamari strips and a fish cake, served with savoury rice and tartar sauce
• False Bay Platter (for one) 160.00
  • Fillet of hake, creamy garlic mussels and deep-fried calamari strips, served with savoury rice and tartar sauce
• Granger Bay Platter (for two) 274.00
  • 2 fillets of hake and 2 fish cakes with creamy garlic mussels and deep-fried calamari strips, served with savoury rice and tartar sauce
• Kalk Bay Platter (for two) 324.00
  • 2 fillets of hake and 8 grilled prawns with creamy garlic mussels and calamari strips, served with savoury rice and tartar sauce
• Hout Bay Platter 416.00
  • 2 fillets of hake, 2 fish cakes and 8 grilled prawns accompanied by creamy garlic mussels, deep-fried calamari strips and our Robata baby squid, served with savoury rice and tartar sauce
• Executive Platter (without crayfish) 776.00
  • The ultimate seafood platter. Enjoy a giant tiger prawn, 8 grilled prawns, 2 langoustines, 2 fillets of kingklip, 2 fish cakes, Robata baby squid, deep-fried calamari strips and creamy garlic mussels, served with savoury rice, tartar sauce and your choice of side
• Add crayfish (Subject to availability)
• (per 100g) 90

 MEAT & POULTRY

• Served with your choice of side
• Stacked Chicken 124.00
  • On a bed of potato, mushrooms and baby spinach, with a tomato basil sauce
• Sirloin Steak
  • A sirloin steak, basted in CTFM's special BBQ sauce, served with onion rings
• 200g 128
• 300g 156
• Beef Ribs
  • Grilled beef ribs, basted in CTFM's special BBQ sauce, served with onion rings
• 600g 184
• 900g 242
• Lamb Shank 188.00
  • A traditional lamb shank, slow-roasted in a herb-infused BBQ jus

 SIDES

• Chips 22.00
• Savoury rice 26.00
• Onion rings 26.00
• Green salad 28.00
• Vegetables 28.00
• Potato wedges 28.00
• Mash 28.00
• Wilted spinach 30.00

 SAUCES

• Tartar 14.00
• Lemon butter 14.00
• Garlic butter 14.00
• Cheese 16.00
• Pepper 16.00
• Peri-Peri 16.00

 DESSERTS

• Served with seasonal fruit, cream or ice cream
• Ice Cream 38.00
  • The original classic, served with hot chocolate sauce
• Choc Nut Ice Cream Sundae 48.00
  • Served with chocolate sauce
• Deep-fried Oreos 50.00
  • Served with ice cream and chocolate sauce
• Chocolate Brownie 52.00
  • A melt-in-your-mouth chocolate delight
• Strawberry Cheesecake 52.00
  • Served with a medley of seasonal fruit
• Panna Cotta 54.00
  • A traditional Italian dessert of sweetened cream in a caramel sauce
• Lime & Rosewater Cheesecake 54.00
  • Served with a medley of seasonal fruit
• Sticky Toffee 54.00
  • A moist sponge cake made with finely chopped dates, drizzled with sticky toffee sauce
• Mississippi Mud Pie 58.00
  • A rich chocolate brownie base with thick layers of hazelnut and chocolate mousse, topped with ganache

Shop 4, Northridge Mall, Eeufees Road, Helicon Heights, Bloemfontein, 9301, South Africa

Bayswater Restaurants

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