Castello's Bistro in Cape Town Menu

None

Nearby Sample Menus

  • PRAWNS & FISH 99.00
  • CALAMARI 40.00
  • SAILOR'S SUSHI R39.00
    • 2 mini prawn nigiri, 2 mini salmon roses & 4 mini crab fashion sandwiches
  • PRAWNS & KINGKLIP (300g) 189.00
  • FRESH OYSTER PLATTER (2) 175.00
    • where available
  • ARTEMIS MEZE PLATTER 145.00
    • battered mussels, firecracker squid, zucchini fritters, olives, feta, tarama, hummus, cucumber, tomato
  • YOGHURT CUP R26.00
    • double thick yogurt served with berry coulis or honey nut sauce
  • FAMILY PLATTER 325.00
    • 12 prince prawns, calamari & 4 portions hake - share between 4
  • Medium R98.90
  • Small R55.90
  • Meat Lasagne R49.90
    • Layers of lasagne with a beef bolognaise sauce, bechamel sauce & mozzarella cheese
  • Large R16.90
  • Garlic Bread Super Supreme R35.90
    • Mini french loaf with garlic butter, topped with mozzarella cheese & chicken, pepperoni or bacon
  • All our garlic breads are made with only the finest and freshest ingredients.
  • Medium R109.90
  • Medium R116.90
  • Beef 89.00
  • Muelle Pollo 80.00
    • Chicken wings grilled in your choice of sweet chilli or BBQ basting
  • BURRITO BASE: carrots, peppers and red cabbage
  • - 200g Pure Beef Burger 70.00
  • Pulled Pork 70/80
    • Pulled pork with crumbed pineapple, red kidney beans, topped with sour cream, spring onion and pico ensalada (wild tomato and pepper salsa)
  • Key Largo 85.00
    • Nacho crumbed chicken fillets, deep fried, topped with melted mozzarella, slices of pickled jalapeños, cream cheese and pico ensalada
  • - Roasted Peppers
    • With creamed spinach, feta and caramelised onion
  • All dishes served with either fries, rice, mashed potato, polenta squares, veggies or salad
  • CHATEAUBRIAND
    • Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
  • 300g 189.00
  • TEXAS MANOR SIRLOIN 300g 179.00
    • Topped with habanero salsa, jalapeño and emmentaler cheese, then gratineed.
  • STEAK & PRAWN COMBO 185.00
    • 200g Sirloin and 200g prawns.
  • GARLIC RUMP
    • Topped with garlic butter and freshly chopped garlic.
  • PRAWN PLATTER 185.00
    • 500g Prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter.
  • 300g 199.00
  • 300g 155.00
  • FUDGE PICASSO 49.00
    • White chocolate mousse, loaded with chunks of home-made fudge, coated with a white chocolate ganache and painted with strokes of dark chocolate. Served with vanilla gelato.
  • ZUCCHINI SHOESTRING FRIES 22.00
  • THICK-CUT POTATO CHIPS 22.00
  • AL CAPONE 110.00
    • Tikka chicken, red onions, sweet Italian cherry tomatoes, gherkins and chillies.
  • PRIMAVERA SALAD 85.00
    • Mixed green leaves with grilled aubergines, cherry tomatoes and artichokes. Finished with grated Parmesan.
  • GELATO 32.00
    • Ask your waitron for our selection.
  • PARMESAN & HERB MASH 22.00
  • RUMP
    • Aged for a minimum of 28 days. Basted and grilled or done the Italian way - rubbed in extra virgin olive oil, Maldon salt, black pepper and grilled to your liking.
Castello's Bistro

Castello's Bistro

location

Address

Corner and, Leeuwen St & Keerom St, Cape Town City Centre, Cape Town, 8000, South Africa

phone

Phone

0214225476

clock

Opened hours

Monday: 6:00 AM – 4:00 PM, Tuesday: 6:00 AM – 4:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: 6:00 AM – 4:00 PM, Friday: 6:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Location
Corner and, Leeuwen St & Keerom St, Cape Town City Centre, Cape Town, 8000, South Africa
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