Address
89 Long St, Cape Town City Centre, Cape Town, 8000, South Africa
Club 89 in Cape Town Menu
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Nearby Sample Menus
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CHOCOLATE LAVA CAKE R46.00
- rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
- TUNA R52.00
-
SEARED SALMON OR TUNA SALAD 89.00
- 70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds
- TZATZIKI, TARAMA 30.00
-
RISING SUN PLATTER 119.00
- 2 pc salmon roses, 3 pc cucumber maki, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc prawn fashion sandwiches
- SALMON R48.00
- FIRECRACKER SQUID 39.00
-
CRISPY CALAMARI R52.00
- delicious fried calamari, served with 1000 island sauce, chips and rice
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Cuban Sandwiches
- Served with fries or salad
- Chicken 89.00
- Chimichurri
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Fuego Salsa
- Sweet and spicy creamy tomato salsa
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Southern Fried 70.00
- 3 Pieces of chicken, crumbed and fried, served with putu pap, Fuego salsa, pico ensalada and sweet butternut
- Creamy Pepper
- Side 15.00
- Notorious Platters
- Medium R109.90
- Medium R98.90
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Greek (spinach)
- Tomato base, feta cheese & spinach
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Chicken Lasagne R49.90
- Layers of lasagne with chicken, mushroom, bechamel sauce & mozzarella cheese
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Choice of Dressing
- Honey Mustard, Greek, 1000 Island
-
BBQ Chicken Supreme
- Barbecue base, chicken, onion & green pepper
- Double: R32.90
- Small R59.90
-
FETTUCCINE CON PESCE 145.00
- Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
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ADD A SAUCE 23.00
- Mushroom, cheese, pepper, peri-peri, mustard cheese, Gorgonzola
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CHORIZO FETTUCCINE 105.00
- Chorizo sausage, brown and Portabellini mushrooms, red onions and olives in a creamy Napoletana sauce.
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AL CAPONE 110.00
- Tikka chicken, red onions, sweet Italian cherry tomatoes, gherkins and chillies.
-
FILETTO 135.00
- Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.
- Our "no lettuce" chopped salads are served with balsamic glaze, our home-made honey and mustard dressing and finished with grated Parmesan.
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REGULAR MARGHERITA 85.00
- Tomato and mozzarella.
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SPINACH AND RICOTTA RAVIOLI 120.00
- Delicious filled ravioli in a creamy white sauce.
- 200g 169.00
-
VENISON CARPACCIO 84.00
- Thinly sliced venison, drizzled with rocket and walnut pesto, topped with pecorino shavings and creme fraiche.
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FILLET PICCATA 139.00
- Thinly sliced fillet pan-fried in a creamy mushroom sauce.
- 400g 189.00
- 200g 174.00
-
CHICKEN PARMESAN 119.00
- Crumbed chicken breasts, deep-fried and layered with bacon, covered in cheese sauce, sprinkled with parmesan shavings, then gratineed and topped with toasted onions.
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PORK FILLET A 'LA MAISON 139.00
- Lightly grilled pork medallions interlaced with crumbly feta cheese & Peppadews drizzled with herb butter.
- SAUCES
Club 89
Phone
0711635991
Opened hours
Monday: 9:00 PM – 4:00 AM, Tuesday: 9:00 PM – 4:00 AM, Wednesday: 9:00 PM – 4:00 AM, Thursday: 9:00 PM – 4:00 AM, Friday: 9:00 PM – 4:00 AM, Saturday: 9:00 PM – 4:00 AM, Sunday: 9:00 PM – 4:00 AM
Price
$0 - $10
Type
None
Service
None
Cuisine
African
Features
89 Long St, Cape Town City Centre, Cape Town, 8000, South Africa
- Cape Town African Menus
- Cape Town African Menus
- Cape Town African Menus