Coffee @ Eriksons in Kempton Park Menu

None

Nearby Sample Menus

- Piatto Di Salumi 115.00
- platter of salami, olives, salame piccante, chorizo, prosciutto crudo
- Margherita 66.00
- Parma 135.00
- prosciutto crudo, rocket
- Bacon, cherry tomatoes, ham, olives, provolone 15.00
- Bolognaise 50.00
- beef bolognaise, Italian pamesan
- Artichokes, mushroom, ricotta, roasted red pepper 17.00
- Siciliana 105.00
- Italian anchovy, olives
- Prawns deshelled

SALMON R48.00
POTATO DIPPERS 19.00
CRAB STICK R32 / R49
FISH & CALAMARI 99.00
KATAIFI R42.00
- Mama Liza's original recipe served with ice cream or cream
RISING SUN PLATTER 119.00
- 2 pc salmon roses, 3 pc cucumber maki, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc prawn fashion sandwiches
KING PRAWNS (6) 179.00
TROUT 149.00
- with prawns in a light Mediterranean sauce

KIDS PLATTER FOR 1 R59.00
- battered hake fingers, crispy calamari, halloumi cheese chunks and 2 grilled prawns, served with 1000 island sauce, chips and rice
YOGI BERRY R23.00
- the perfect blend of delicious yogurt, ice cream and berries
PRAWNS & CALAMARI 139.00
CUCUMBER R9.00
POTATO DIPPERS 19.00
TOMATO R8.00
ZEUS MEZE PLATTER 159.00
- calamari, crumbed prawn tails, tzatziki, halloumi, potato dippers, cucumber, Mediterranean salsa
ICE CREAM R26.00
- with a choice of decadent hot sauces: chocolate or toffee caramel

+ Single Side R39.90
6 Winglets & Single Chips R44.90
- Available in regular or PERi-crusted (No swop outs)
Sol Salada R49.90
- Lettuce, tomato wedges, cucumber, red and green peppers, onion rings, with grilled halloumi and pineapple
Nando's Salad
- Lettuce, tomatoes, cucumbers, PERI-olives, onions, mixed red and green peppers and salad dressing
Flaming Hungry
+ Single Chips & a Nando's Roll (No swop outs) R54.90
Veggie Platters
On its own R42.50

Served on white, rye or whole wheat bread with French fries and homemade coleslaw
Farmhouse cheddar cheese and tomato "V"
Hickory ham, sliced tomatoes, wholegrain mustard mayo and Farmhouse cheddar cheese
Quiche Lorraine
- Baked pastry case filled with smoked Bacon, caramelized onion and farmhouse Cheddar cheese baked with seasoned egg and accompanied by a seasonal side salad >>
Smoked salmon on Rye
- 2 slices of toasted Rye bread filled with local smoked salmon. rocket. chive cream cheese, red onion salsa and caper berries
Bacon egg and mozzarella
Grilled fillet Salad
- 120g of grilled beef fillet sliced and served on seasonal greens with a cherry and sundried tomato confit finished with virgin olive oil and reduced balsamic
Baked Pear Tad
- Pear and almond tart served warm with Farmhouse fresh soft-serve vanilla ice cream