Country Meat in Epsom Downs Menu

None

Nearby Sample Menus

Salmon, Avo* & Sesame Seed $102.90
- a fresh salad of baby spinach, smoked salmon trout, fresh avo*, cucumber, red onion & toasted sesame seeds, served with a berry balsamic glaze.
Nacho Dips $72.90
- topped with melted cheddar & jalapeños, served with a dollop of lemon sour cream, M&B salsa & guacamole for dipping.
Bacon-Jam, thyme, mozzarella, cheddar & baby spinach $59.90
Tabbouleh $69.90
- a lightly toasted wrap filled with tomato, cucumber, bulgur wheat, red onion, parsley & mint, dressed with a honey-lemon citrus reduction, served on top of baby spinach & a sun-dried tomato pesto.
M&B Giant Cookie
Rib & Wing Combo $114.90
- 200g chargrilled BBQ pork ribs & BBQ Buffalo chicken wings, served with M&B rosemary-salted fries.
Trio Sampler $79.90
- sesame-crusted buttermilk chicken strips served with a lemon, parsley & black pepper mayo, chicken & parmesan meatballs, served with a chilli-pineapple dipping sauce & hand-made onions rings.
Fill your omelette with any of these fillings:

Garlic R24.90
- Ginger Soya
Jalapeño Salsa Nacho Rump 168.90
- 300g Tender Rump, topped with jalapeño, onion & tomato salsa, cheese and crunchy nachos, then smothered in guacamole and sour cream and fresh cilantro.
Biltong & Avo Salad (seasonal) 94.90
- A truly South African offering of avo (seasonal), biltong, garlic croutons, cherry tomatoes, red onions, cucumber, peppers, and cashew nuts on fresh baby leaf lettuce. Served with Mike’s dressing.
MADAGASCAR PEPPER SAUCE
Mike’s BBQ Spare Ribs
- Enjoy strips of our famous lip-smacking marinated pork loin ribs with Mike’s rib basting.
Mushroom, Feta & Spinach Spud 59.90
- A steamy baked potato, smothered in Mike’s creamy mushroom sauce, feta cheese and creamed spinach.
350g 128.90

CHIMICHURRI 40.00
- Argentinian marinade
SPRING CHICKEN* 135.00
- Young ‘n full of flavour.
Should you prefer fillet, add 42.00
BRIAN'S BOWL OVER 185.00
- 500g Rib-eye on the bone.
Pork 215.00
Full 240.00
CURRIED PRAWNS 90.00
- Shelled prawns in a fragrant creamy curried coconut sauce with a touch of garlic, served with toasted French loaf. Subject to Availability.
VEG BURGER 95.00
- Portobello mushroom patty topped with grilled onions. Served with your choice of a side.

Add whipped cream or ice cream +$6.90
The Big Ben $79.90
- toasted English muffin topped with baby spinach, fresh tomato, hashbrowns, cheddar, hickory ham, back bacon, deep-fried onion rings & two poached eggs, drizzled with hollandaise sauce.
Bacon-Jam, thyme, mozzarella, cheddar & baby spinach $59.90
The Classic $62.90
- filled with M&B salsa, mozzarella & cheddar, served with guacamole, M&B salsa & lemon sour cream on the side.
*Avocado subject to availability.
Beef strips +$25.90
Basting & Dipping Sauces include: Mango-Habanero, Smoky Honey & Ginger, & Sweet & Spicy Splash-On.
Tomato or onion or green pepper or jalapeño +$6.90