Cubana Port Elizabeth Page in Humewood Menu

 BREAKFAST

• Served until 2pm
• Your choice of white or brown served with preserves. Complimentary coffee, tea or juice with all breakfast.
• Rise & Shine 27.00
  • Egg, bacon, grilled tomato, fries and toast
• Benedict 40.00
  • Two poached eggs served on bacon and flash fried polenta squares, topped with our Fuego Salsa
• Santiago 47.00
  • Two eggs, bacon, beef sausage or pork cheese griller, grilled tomato and toast
• Cubaña 79.00
  • Two eggs bacon, sausage or pork cheese griller, 100g sirloin steak, mushrooms, fries and toast
• Dino Burrito 73.00
  • Eggs, bacon and mushrooms all rolled in a tortilla, oven baked and topped with Cubaña salsa and cheddar cheese. Served with fries
• La Fe 59.00
  • Crispy fried polenta squares with pan fried red pepper, chorizo, butter beans and tomato chilli relish topped with a poached egg
• Havana Club Stack 76.00
  • Beef patty, caramelised onions, gherkins, tomato chilli relish with bacon, egg and cheese
• Omelette 47.00
  • Light and fluffy three-egg omelette, cheddar cheese and your choice of fillings below:
• Choice of available fillings: 13.00
  • Halloumi, Bacon, Pulled pork, Grilled chicken, Fresh chilli, Peppers, Avocado (SQ), Sundried tomato, Mozzarella, Feta, Olives, Mushrooms, Tomato, Pineapple, Cheddar, Jalapeno slices, Red onions

 SALADS & BURRITOS

• Have any of these either as a Salad or a Burrito
• BURRITOS SERVED WITH FRIES OR SALAD
• SALAD GREENS: lettuce, red onion,carrots, rosa tomatoes, peppers, cucumber and red cabbage.
• BURRITO BASE: carrots, peppers and red cabbage
• Pulled Pork 70/80
  • Pulled pork with crumbed pineapple, red kidney beans, topped with sour cream, spring onion and pico ensalada (wild tomato and pepper salsa)
• Huerta 57/67
  • Chevin cheese, roasted aubergine, roasted red peppers and rocket, topped with citrus infused quinoa, toasted pumpkin seeds and fresh thyme
• Pollo Sesame 79/79
  • Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
• Pollo Piña 75/75
  • Grilled chicken strips with crumbed pineapple on avocado, Emmental cheese and greens, drizzled with our Mojo mayo dressing infused with hints of garlic and chilli
• Ensalada de Carne 99/109
  • Slices of sirloin, baby potatoes in garlic yogurt, green beans, feta, sundried tomato and red onion all drizzled with chimichurri (green uncooked fresh herb and garlic sauce)
• Simply Salmon 109/119
  • Ribbons of salmon and cucumber, avocado, pickled ginger and mixed greens infused with a lemon yogurt dressing
• Shredded Beef & Nacho 83/93
  • Shredded beef with nacho crumbs, red kidney beans and a trio of cheese, topped with sour cream, pico ensalada and fresh coriander

 CASUAL LATINO

• Cuban Sandwiches
  • Served with fries or salad
• - Cubano Classico 79.00
  • Smoked ham, Emmental cheese, pulled pork, dill pickles and mustard mayo
• - Gourmet Shredded Beef 70.00
  • Shredded beef with Emmental cheese, avocado, red onion and pico ensalada
• - Nacho Tostado 59.00
  • Nacho crumbs with melted cheese and sliced jalapeños, topped with red kidney beans, sour cream, guacamole, spring onion and chilli tomato relish
• - Cuban Chicken 70.00
  • Layered with bacon, Mojo mayo, Emmental cheese and gherkins
• Nachos
  • Nachos topped with three cheeses, spring onion, Cubaña salsa, cream cheese and guacamole
• Godfather: Main (serves 2) 115.00
• Godmother: Side 60.00
• Load your Nachos with these toppings
• Chilli con Carne
• Main 30.00
• Side 15.00
• Gourmet Shredded Beef
• Main 30.00
• Side 15.00
• Pulled pork, chicken strips, bacon bits
• Main 30.00
• Side 15.00
• Jalapeño slices, caramelised red onion
• Main 20.00
• Side 10.00
• Quesadilla
• 55.00
• Your choice of Tortilla or toasted Ciabatta
• All served with fries or salad of the day
• - Chilli con Carne
  • With sour cream and pico ensalada
• - Chicken Mayonnaise
  • With mozzarella, pineapple or gherkins
• - Roasted Peppers
  • With creamed spinach, feta and caramelised onion
• Bacon optional R13.00

 GAUCHO LATINO

• Served with either fries, rice, mashed potatoes, polenta squares veggies or salad
• - Solomillo Sirloin 300g 95.00
• - Solomillo Sirloin 500g 150.00
• - T-bone 500g 160.00
• - Fillet 300g 135.00
• Lamb Chops 165.00
  • 400g Flame-grilled BBQ basted lamb loin chops
• Cubaña Mixed Grill 185.00
  • 200g Sirloin steak, grilled lamb loin chops and flame grilled ribs
• Espetada 400g
• Escobar 160.00
  • BBQ basted and gritted cubes of rump, mushrooms, peppers and red onions. Finished off with garlic butter
• Cruz 115.00
  • BBQ basted and grilled deboned chicken thighs, mushrooms, peppers and red onions. Finished off with garlic butter
• Half Chicken
• Chimichurri 65.00
  • Green uncooked, fresh herb and garlic sauce
• Slow roasted cherry tomato relish 65.00
  • Cherry tomatoes slow roasted with aubergine, garlic and red peppers in a spicy vinaigrette

 SAUCES

• 15.00
• Chimichurri
• Slow roasted cherry tomato relish
• Mushroom
• Cheese
• Creamy Pepper
• Creamy Garlic
• Pico Mayo
  • Freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo
• Fuego Salsa
  • Sweet and spicy creamy tomato salsa

 HAMBURGUESAS

• Served with fries or salad
• - 200g Pure Beef Burger 70.00
• - Chicken Fillet Burger 55.00
• - Combo Burger 95.00
  • Beef burger and chicken fillet served on an open burger roll
• - Crunchy Tango
  • Succulent patty layered with nacho crumbs, sliced jalapeños, a trio of cheeses, caramelised onions and tomato chilli chutney
• Beef 99.00
• Chicken 89.00
• - Queso Pina
  • A sweet and juicy pineapple, crumbed, deep fried and then smothered with cheese sauce
• Beef 89.00
• Chicken 75.00
• Fuego
  • Crispy bacon, avocado and a hint of chilli infused Fuego salsa
• Beef 100.00
• Chicken 89.00
• Chimichurri
  • Crispy Bacon, cheddar cheese, avocado and fried onion rings drizzled with chimichurri
• Beef 105.00
• Chicken 89.00
• 100% PURE BEEF PATTY STUFFED WITH BACON AND MOZZARELLA 20.00

 BASKETTAS

• All baskets served with fries
• Notorious Platters
• Platter for 2: 185.00
• Platter for 4: 365.00
• Platter for 6: 545.00
• Bandana 110.00
  • 300g Sirloin sliced and drizzled with chimichurri (green uncooked, fresh herb and garlic sauce) sauce and topped with battered onion rings
• Pescada Marambon 120.00
  • Delicious prawn skewer with mussels and calamari rings. Served with a creamy garlic sauce
• Muelle Pollo 80.00
  • Chicken wings grilled in your choice of sweet chilli or BBQ basting
• Pollo Masa 65.00
  • Mouth watering chicken strips crumbed or battered. Served with sweet chilli and a cheese sauce
• Mucho Pollo 90.00
  • Crumbed chicken strips, jalapeño poppers and chicken wings. Served with Fuego Salsa and mushroom sauce
• Rib Basket 125.00
  • 500g pork belly ribs, slow cooked and marinated in Cubaña's succulent home-made basting
• Chimichangas 100.00
  • 3 Styles of mini burritos filled with pulled pork, shredded beef and chicken, deep fried until golden and served with pico (freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo) mayo
• Hombre Caliente 90.00
  • Chicken, chorizo and pineapple grilled skewers, jalapeño poppers and springroll cheese grillers with sweet chilli sauce
• Queso Verdura 100.00
  • Golden fried mozzarella & halloumi, crumbed mushrooms, jalapeño poppers & slammers, with sweet chilli & honey-soy sauce
• Jalapeño Poppers 90.00
  • Mild jalapeño peppers filled with cream cheese, flash fried in our unique batter. With honey soy & BBQ Mayo
• Try Poppers with... Bacon and Cream Cheese

 CUBAÑA ON MAIN

• All dishes served with either fries, rice, mashed potato, polenta squares, veggies or salad
• Key Largo 85.00
  • Nacho crumbed chicken fillets, deep fried, topped with melted mozzarella, slices of pickled jalapeños, cream cheese and pico ensalada
• Santa Clara 70.00
  • Grilled chicken fillets topped with butternut, rocket, feta and drizzled with creamy lemon sauce. Recommended with salad of the day
• Southern Fried 70.00
  • 3 Pieces of chicken, crumbed and fried, served with putu pap, Fuego salsa, pico ensalada and sweet butternut
• Seafood Platter - Fuente 250.00
  • Siz grilled prawns, grilled and fried calamari, Kingklip and mussels, accompanied by fries and rice
• Kingklip 190.00
  • Kingklip grilled with lemon, garlic and herb butter. Served with garlic sauce and pico ensalada
• Bermuda Triangle 75.00
  • Chicken fillets topped with haloumi and avo, served with butternut and creamed spinach, drizzled with lemon and herb dressing, served on a bed of mash
• Mega Miga
  • Schnitzel topped with cheddar and bacon, smothered in cheese and mushroom sauce.
• Chicken fillet 90.00
• 200g Sirloin 115.00
• Crumbed/Grilled - You choose
• Crumbed Calamari 80.00
  • Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
• Pollo Gambas 140.00
  • Prawns and chicken strips sauteed in a chilli and garlic infused cream, served on a bed of savoury rice and finished with avo

McAthur Pools, Beach Road, Port Elizabeth 6001, South Africa

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