De Hoft Restaurant in George Menu

None

Nearby Sample Menus

QUAIL TEA 95.00
- exotic mushrooms, poached quail eggs, quail confit, dehydrated apricot
SLOW COOKED KAROO LAMB 205.00
- tomato jam, mange tout, pearl onions, basil and pommes puree olive tapenade and potato gratin
CITRUS AND CARDAMOM BRULEE 95.00
- almond streusel and lemon ice cream
HERB CRUSTED PORK TENDERLOIN 185.00
- date, cranberry and cilantro relish, seasonal veg, celery apple puree and crispy black forest ham
DUO OF KAROO VENISON 105.00
- springbok carpaccio, kudu tartar, quail egg, almond soil, black berries, parmesan shavings, Maldon sea salt
A SELECTION OF LOCAL CHEESES 145.00
- served with preserves and biscuits
CELERIAC AND PEAR SOUP 95.00
- creme fraiche, dill, toasted almond
SEARED LINEFISH 185.00
- grilled fennel bulb, sweet potato, snow peas, organic baby rainbow carrots, lemon and caper crush

DUO OF GRASS-FED BEEF 195.00
- braised beef short rib, beef fillet, cauliflower risotto, mange tout and dried olives
SEAFOOD RISOTTO 125.00
- creamy risotto, with salami crisps, linefish, prawns, mussels and balsamic jelly
DUO OF DUCK 185.00
- confit duck leg, duck breast, braised red cabbage, confit sweet potato, wilted baby spinach, cherry jus
QUAIL TEA 95.00
- exotic mushrooms, poached quail eggs, quail confit, dehydrated apricot
HERB CRUSTED PORK TENDERLOIN 185.00
- date, cranberry and cilantro relish, seasonal veg, celery apple puree and crispy black forest ham
SEARED LINEFISH 185.00
- grilled fennel bulb, sweet potato, snow peas, organic baby rainbow carrots, lemon and caper crush
A SELECTION OF LOCAL CHEESES 145.00
- served with preserves and biscuits
DUO OF KAROO VENISON 105.00
- springbok carpaccio, kudu tartar, quail egg, almond soil, black berries, parmesan shavings, Maldon sea salt

Medium R109.90
Small R59.90
Medium R109.90
Small R55.90
Small R55.90
Small R55.90
Avocado, pepperoni (salami type), calamari, mussels, shrimp, bacon, bolognaise mince, mozzarella cheese, feta cheese, spare rib, chicken, anchovy, piquanté peppers, beef cubes, russians, olives, cheddar cheese
Small R59.90

Tuesdays:
- Buy one, get one FREE!
Make the most of your PIZZA!
VEGETARIAN 54.90
- Assorted peppers, onions, mushrooms, pineapple, cherry tomatoes, sweet chilli sauce and mozzarella cheese.
STANDARD 29.90
MEDITERRANEAN STANDARD SIZE - 82.90
- Olives, feta, cherry tomatoes and basil pesto
DOUBLE UP ON CHEESE 25.90
Add Beef Macon 52.90
VEGETARIAN SUB 47.90
- Assorted peppers, onions, mushrooms, pineapple, cherry tomatoes, sweet chilli sauce and mozzarella cheese.

ZEN PLATTER 159.00
- 2 pc salmon roses, 3 pc salmon nigiri, 3 pc salmon sashimi, 4 pc salmon California rolls
KIDS PLATTER FOR 1 R59.00
- battered hake fingers, crispy calamari, halloumi cheese chunks and 2 grilled prawns, served with 1000 island sauce, chips and rice
OLIVES R14.00
FRESH OYSTER PLATTER (2) 175.00
- where available
WASABI PRAWN R44.00
- boat-shaped sushi with rice, fresh prawn & wasabi mayo, wrapped in carrot (3 pieces)
FRIED CRAB STICK R36 / R59
CALAMARI STEAK 89.00
CRAB STICK R32 / R49

GARLIC RUMP
- Topped with garlic butter and freshly chopped garlic.
PORK FILLET A 'LA MAISON 139.00
- Lightly grilled pork medallions interlaced with crumbly feta cheese & Peppadews drizzled with herb butter.
BAR-B-QUE PORK SPARE RIBS
- Export quality pork loin ribs, flame-grilled with our famous BBQ rib basting.
SURF TURF 165.00
- 200g Sirloin and deep-fried calamari steak strips.
CATTLE BARON PORK SCHNITZEL 129.00
- Crumbed and deep-fried to a golden hue. Served with any one of our famous sauces.
300g 199.00
PEPPER FILLET MADAGASCAR
- Topped with a creamy green pepper Madagascar sauce.
200g 174.00