Die Stal in Cape Winelands Menu

None

Nearby Sample Menus

Cattle Baron Steakhouse (sample menu)
  • 300g 199.00
  • SMOKED SALMON SALAD 82.00
    • Slivers of smoked salmon, capers and creme fraiche served on a variety of mixed greens.
  • SEAFOOD COMBO 115.00
    • Pan-fried prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter & deep-fried calamari steak strips.
  • Mushroom, Green Peppercorn Madagascar, Cheese, Monkeygland, Mustard, Creamy Garlic, Peri-Peri, Tournedos 28.00
  • 300g 199.00
  • 400g 169.00
  • 400g 189.00
  • FILLET ON THE BONE 350g 185.00
    • (Subject to availability)
Col'Cacchio (sample menu)
  • CLASSIC
  • ADD: MINI PIZZA BREAD 25.00
  • - Prawns deshelled
  • - Otomi 105.00
    • tomato base, mozzarella, chilli con carne, coriander, spiced yogurt
  • - Salame Piccante 95.00
    • mozzarella, salame piccante
  • - Brie 105.00
    • brie, spring onion, peppadew, piquante peppers
  • - Prosciutto crudo (70g), smoked salmon (80g) 65.00
  • - Cheesy Spag Spiders 55.00
    • chicken cheese sausage threaded with spaghetti, pomodoro sauce, cheesy bechamel sauce, bread crumbs, Italian parmesan
Piza e Vino (sample menu)
  • Beef Salad 105.00
    • grilled sirloin, rocket, sprouts, beetroot, goats cheese, red onion & a horseradish parmesan dressing
  • Zucchini Linguine 45.00
    • marinated with garlic, lemon, parsley & feta
  • Large 115.00
  • Medium 82.00
  • Large 96.00
  • Piza Colada
    • ham & pineapple
  • Sharp Shooter
    • fior di latte, anchovy, olives & onion
  • Calzone Regina
    • ham & mushroom
Anura (sample menu)
  • All Burgers served with fries or salad
  • Chicken Burger spicy or plain R70.00
  • Portabella mushroom, R85.00
    • spinach, Feta and butternut
  • Margherita R70.00
  • Danish Feta R10.00
  • Pulled pork belly R95.00
    • pickled onions, leeks
  • Bacon, scrambled egg & tomato on corn bread R60.00
  • Granola & greek yogurt with honey & berry coulis R55.00
Thai Cafe (sample menu)
  • Phad Ki Mao
    • Thin Thai rice noodles stir fried with garlic, vegetables and fresh basil
  • with tofu R86.00
  • Massaman Curry
    • Thai mild curry with potato, coconut and peanuts
  • with chicken R89.00
  • with beef R95.00
  • with prawns R56.00
  • with prawns R59.00
  • with tofu R50.00
Roman's Pizza (sample menu)
  • Medium R109.90
  • Greek Salad R48.90
    • House salad with feta cheese & black olives
  • Fetaroni
    • Tomato base, feta cheese, pepperoni and fresh green chilli
  • Large R148.90
  • Small R59.90
  • Medium R116.90
  • Small R55.90
  • Large R16.90
Primi Piatti (sample menu)
  • BROWNIE 45.00
    • Dark chocolate brownies with homemade chocolate fudge sauce, topped with nuts. Served hot with cream or ice cream
  • PENNE CALABRESE WITH SALTED RICOTTA 90.00 / Upsize +25
    • Chicken sauteed in olive oil, garlic, chilli, cherry tomatoes and roasted olives. Tossed with salted ricotta, black pepper and fresh rocket. Finished with gremolata. >>
  • Best served with a rosemary and salt focaccia.
  • GREEK SALAD 79.00
    • Crisp lettuce, cucumber ribbons, tomatoes, red onion, fresh mint, olives and Danish feta.
  • BEEF CARPACCIO 79.00
    • Thinly sliced marinated beef, topped with mushrooms, pecorino shavings, capers and crisp rocket. Dressed with olive oil, lemon juice and black pepper.
  • CALIFORNIA 110.00 Bacon/Chicken
    • Chicken or bacon, Danish feta, Salsa Pomodoro, mozzarella and fresh avocado (seasonal)
  • PREGO CHICKEN 139.00
    • Flame-grilled half chicken marinated in garlic, bay leaves, paprika, a hint of chilli, lemon and garlic.
  • CHICKEN LIVER PASTA 85.00 / Upsize +15
    • Chicken livers sauteed in garlic, chilli, onion, peppers, mushrooms, sherry and paprika in a creamy Napoletana sauce.
Lilly Pad Restaurant (sample menu)
  • Pork bitterbalen R70.00
    • with Jalapeno relish
  • German potato salad R25.00
  • Half and Half platter R155.00
  • Fries R15.00
  • Fried eggs, bacon, button mushroom, tomato & ciabatta R80.00
  • Chacuterie platter R130.00
  • Danish Feta R10.00
  • Wagon steak of the day R150.00
    • (normal or pepper crusted) With blue cheese, mushroom or bearnaise sauce
Die Stal

Die Stal

location

Address

Kruis Farm, 8 km from Montagu, R318, 6720, South Africa

phone

Phone

0823244318

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Gastropub , Gluten Free , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
Kruis Farm, 8 km from Montagu, R318, 6720, South Africa
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