Doppio Zero in Bo-Karoo Menu

 BREAKFAST

• DOPPIO CLASSICS
• Dulce de Leche Flapjacks 64.00
  • Flapjacks layered with dulce de leche, topped with strawberries & whipped cream
• Croissant French Toast 58.00
  • With streaky bacon & maple butter
• Eggs Benini 67.00
  • Spinach or ham with poached eggs on an English muffin, cherry tomatoes & hollandaise sauce (Crab Free: substitute muffin for grilled brown mushroom R20 or grilled haloumi R18)
• Smoked Haddock Benini 86.00
  • Smoked haddock poached eggs, roasted cherry tomatoes & hollandaise sauce with sourdough & kale hash potatoes
• Huevos Benini 64.00
  • House made beans, savoury mince, avo salsa, cheddar cheese, tomato gremolata, a poached egg, jalapeño hollandaise & coriander with toasted ciabatta
• Spicy Livers 64.00
  • Spicy pan fried chicken livers with fried eggs, grilled cherry tomatoes & toasted ciabatta
• Salmon Rosti 68/99 (half/full)
  • Smoked salmon, cherry tomato gremolata & poached eggs on a potato & zucchini rotis
• Breakfast Bowl 58.00
  • Broccoli, zucchini, sweet, potato hash, baby spinach, roast cherry tomatoes & haloumi with poached eggs & sundried tomato pesto hollandaise
• Pronto 48.00
  • Eggs any style, balsamic grilled tomato & toast with a choice of one breakfast extra
• Doppio Breakfast 97.00
  • Eggs any style, bacon, beef, chilli, lamb or hormone, five pork sausages, grilled haloumi, mushrooms, balsamic grilled tomato, zucchini rosti & toast
• Barbarossa 76.00
  • Hash potatoes, chorizo, home-baked beans, baby spinach, chilli, tomato salsa, poached eggs & crumbled feta with ciabatta toast. (Substitute chorizo for grilled haloumi)
• Hot Pressed Breakfast Sarmie 67.00
  • Hot pressed ham & cheese sandwich with a hint of mustard, topped with bechamel & parmesan cheese
• Mushroom & Bacon Scramble 56.00
  • Truffle mushrooms, streaky bacon & scrambles eggs on toasted ciabatta
• Omelette
• Plain omelette with tomato salsa 40.00
• Bacon, cheddar & tomato 64.00
• Ham, mushroom & mozzarella 72.00
• BREAKFAST EXTRAS
• (ONLY WITH BREAKFAST ORDERS)
• Avo (half) 18.00
• Bacon 18.00
• Beef sausage 24.00
• Hormone free pork sausage 26.00
• Chilli lamb sausages 26.00
• Eggs (per egg) 8.00
• Fried onions 6.00
• Haloumi 18.00
• Hash potatoes 14.00
• Home-baked beans 14.00
• Mushrooms 18.00
• Potato & zucchini rosti 14.00
• Tomato salsa 8.00
• Flapjacks (two) 18.00
• Bolognese 16.00
• 100% rye bread 8.00
• Low carb bread 18.00
• Gluten free bread 12.00
• HEALTHY
• Hot Oats 48.00
  • With berry compote, banana & cinnamon nut sprinkle & hot or cold milk (Available dairy free: Coconut milk)
• Citrus Jar 52.00
  • Grapefruit, orange, pineapple with cinnamon flaked almonds, poppy seeds & double thick yogurt
• Granola 74.00
  • Doppio Zero house-blended granola with honey baked oats, nuts, seeds & cranberries with fresh fruits & natural yogurt
• Avo & Toast 58.00
  • Toasted low carb bread, avo, chunky cottage cheese, relish & mixed toasted seeds with a drizzle of sundried tomato pesto
• Add bacon R18.00
• The Arnie 62.00
  • Grilled chicken fillet, sauteed baby spinach, scrambled egg whites, feta & cherry tomatoes (Available as whole egg scrambled)
• Green eggs & Ham 54.00
  • Scrambled eggs with bacon bits, red pepper & kale on grilled brown mushrooms with parmesan shavings
• THINGS ON TOAST
• Haloumi Poached Eggs 42/56 (half/full)
  • Marinated grilled halloumi, sliced tomato, fresh basil & poached eggs on sourdough
• Chorizo Scramble 58.00
  • Grilled sliced chorizo, herbed scrambled eggs & roasted red peppers on sourdough
• Smashed Avo 62.00
  • Fresh sliced tomato, smashed avo & red onion salsa on a toasted ciabatta slice with herbed cream cheese spread (Crab Free: Substitute ciabatta for grilled haloumi R18)
• Herbed Mushrooms on Toast 54.00
  • Pan-fried mushrooms with herbed cream cheese & basil pesto rocket on toasted Turkish bread
• Scrambled Eggs on Rye 54.00
  • 100% rye with scrambled eggs, avo, mixed seeds & balsamic roasted cherry tomatoes
• Eggs & Lamb 58.00
  • Cajun spiced scrambled eggs with spring onion, chilli lamb sausages on sourdough toast
• Eggs & Toast 38.00

 DINNER MENU

• TAPAS
• Mediterranean Bruschetta 48.00
  • Feta spread, roast red pepper, rocket, capers, artichokes & olives
• Mushroom Fritti 52.00
  • Crumbed brown mushrooms with aioli
• Baked Camembert 84.00
  • With rosemary, caramelised onion & crostini
• Crispy New Potatoes 34.00
  • With sritacha mayo
• Fried Haloumi 47.00
  • With tzatziki
• Caprese Skewers 49.00
  • With prosciutto crudo & basil pesto
• Fish Tacos 52.00
  • Beer battered hake, cabbage slaw, Japanese mayo & Jalapeño salsa with fresh coriander
• Trio of Sausages 64.00
  • With an onion trio & Dijon mustard
• Crispy Squid 76.00
  • Crispy fried squid heads, fresh chili, garlic, parsley & aioli
• Lamb Koftas 58.00
  • Spiced lamb koftas with tzatziki dip
• Salmon & Sweet Potato Fish Cakes 52.00
  • With a ginger chilli Asian dressing
• Grilled Calamari 80.00
  • With herbed lemon butter or cajun cream
• Doppio Wings 56.00
  • Choice of sticky soy or peri-peri
• G Ribs 88.00
  • Pork ribs with a spicy ginger & apricot glaze
• Chicken Livers 49.00
  • Pan seared with peri-peri Napolitana & cream
• Saucy Meatballs 58.00
  • With ciabatta
• Sticky Pork Belly Skewer 66.00
  • With Asian slaw
• Loaded Red Pepper Hummus 67.00
  • With pita breads
• SHARING
• Chef's Board 295.00
  • Doppio wings, lamb, kofta, trio of sausages, roasted bone marrow, crisp crushed new potatoes & onion rings
• Veg Board 220.00
  • Tomato bruschetta, fried haloumi, mushroom fries, marinated grilled veg. caprese skewers, crispy new potatoes & onion rings
• Mezze 245.00
  • Calamari 2 ways, chicken livers, peri peri, lamb koftas, fried haloumi, dressed olives & tzatziki
• SOUPS
• Soup of the day
  • Ask waiter for the available selection
• Goulash Soup 58/90
  • A hearty beef & vegetable soup
• Minestrone Soup 42/62

 SALADS & BOWLS

• Doppio Salad
  • Mixed greens, feta, olives, tomatoes, cucumber, onion, avo & coriander
• Starter 66.00
• Main 82.00
• Haloumi & Roast Veg Salad 86.00
  • Marinated grilled brinjals, baby marrow, artichokes, fennel, butternut, roast peppers, fried haloumi & greens
• Thai Chicken Salad
  • Grilled chicken breast strips in sweet chilli sauce, mixed greens, cherry tomatoes, cucumber, Peppadews, onion, avo, coriander & cashew nuts
• Starter 80.00
• Main 104.00
• Chicken Caesar Salad 84.00
  • Cos lettuce, chicken breast, bacon bits & shaved parmesan tossed in a creamy anchovy dressing with ciabatta crostini
• Smoked Salmon Salad 114.00
  • Cucumber & carrot julienne, baby spinach, rocket, avo*, fennel & smoked salmon tossed in a lemon vinaigrette
• Crumbed Camembert Salad 84.00
  • With julienne apple, cranberries, rocket with ginger & garlic dressing
• Vitamin Salad 79.00
  • Baby spinach, kale, cucumber, balsamic cherry tomatoes, radish, carrot, broccoli, strawberries, feta, pickled red onion & mixed seeds
• Soya Ginger Beef Bowl 98.00
  • Egg noodles tossed with house made soy ginger dressing, mixed peppers, bok choy, baby spinach & corn with a rump skewer finished with sesame seeds & fresh coriander
• Chilli Herb Calamari Bowl 105.00
  • Chopped tomato, cucumber, red onion & feta with chilli herb grilled calamari tubes
• Chicken Bowl 84.00
  • Basil pesto chicken with bulgur wheat & quinoa, broccoli, bok choy, red pepper, mushroom & cherry tomatoes
• Wild Rice Bowl 58.00
  • With roast pumpkin, broccoli, marinated feta, cranberries, flaked almonds, spring onion & chilli herb yogurt (Add grilled Chicken Thighs - R40)

 WOOD FIRED PIZZA

• No Carb Base Medium Extra 25.00
• (Calzone on selected pizzas - Extra R5)
• Focaccia 40.00
  • Herbs & olive oil OR Garlic & rosemary
• Mozzarella Focaccia 54.00
• Spinach Focaccia 64.00
  • Spinach pesto, mozzarella & flaked almonds
• Margherita
  • Napoletana & mozzarella
• Large 65.00
• Med 52.00
• Vegi Vegi
  • Brinjals, artichokes, broccoli, butternut, baby marrow, roasted red pepper, onion, basil pesto, sunflower seeds & pine nuts
• Large 92.00
• Med 76.00
• Bellissimo
  • Artichokes, olives, haloumi, tomato, basil pesto & topped with rocket (Add bacon - R18)
• Large 108.00
• Med 87.00
• Gne Gne Gne
  • Creamy gorgonzola, caramelised onion, butternut, pine nuts & honey
• Large 89.00
• Med 72.00
• Very Vegan
  • (No mozzarella) Brinjals, artichokes, broccoli, butternut, baby marrow, onion, roasted red pepper, sunflower seeds & pine nuts
• Large 86.00
• Med 67.00
• Fattoria
  • Bacon, sundried tomato pesto, roast peppers & olives with fresh basil
• Large 88.00
• Med 70.00
• Paradiso
  • Country ham & pineapple
• Large 85.00
• Med 69.00
• Pizza Roma
  • Country ham & mushrooms
• Large 92.00
• Med 74.00
• Pizza Parma
  • Mushroom & Prosciutto Crudo
• Large 117.00
• Med 90.00
• Pizza Salami
  • Salami, avo & chilli
• Large 98.00
• Med 82.00
• Fusione
  • Haloumi, chorizo, roasted red pepper & spring onion
• Large 90.00
• Med 72.00
• Quattro Stagioni
  • Mushrooms, artichokes, ham & olives
• Large 108.00
• Med 87.00
• Ragu Mafioso
  • Bolognese, chilli, onion, roasted red pepper & green pepper
• Large 88.00
• Med 70.00
• Pazzo
  • Bacon, chorizo, ham & onion
• Large 112.00
• Med 87.00
• Pollo
  • Grilled chicken, sweet chilli sauce, roasted red pepper, avo, onion & coriander
• Large 108.00
• Med 87.00
• Don Vito
  • Grilled chicken, Peppadews & avo
• Large 100.00
• Med 80.00
• Carrozziera
  • Napolitana, anchovy, fior di latte & basil pesto
• Large 100.00
• Med 80.00
• Leo Leone
  • Bacon, chorizo, mushrooms, green pepper, onion & chilli
• Large 106.00
• Med 82.00
• La Med
  • Bacon, spinach, feta & avo
• Large 102.00
• Med 80.00
• The Mariachi
  • BBQ pulled beef, red onion, jalapeño, feta, guacamole & char-grilled corn
• Large 110.00
• Med 88.00
• Tutti Frutti Di Mare
  • Calamari, calamari heads, prawn meat, mussels, garlic, parsley & topped with whole prawn(s)
• Large 160.00
• Med 120.00
• Peasant
  • Margherita with 2 toppings (Limited to 1st two categories of extra toppings)
• Large 98.00
• Med 78.00
• Doppio 110.00
  • Half of any two pizzas (Extra - 26 for Pizza Parma OR Seafood)
• Gluten Free Base Medium Extra 22.00
• Gluten Free Base Large Extra 28.00
• No Carb Base Large Extra 32.00
• EXTRA TOPPINGS
• Banana, Basil, Brinjals, Broccoli, Butternut, Caramelised onion, Coriander, Green pepper, Pineapple, Spring onion, Tomato, Onion 10.00
• Anchovies, Artichokes, Avo, Bacon, Capers, Chicken, Feta, Gorgonzola, Ham, Mushrooms, Olives, Peppadews, Parmesan shavings, Roast red pepper, Rocket, Sundried tomatoes 18.00
• Camembert, Chorizo, Haloumi, Salami 20.00
• Calamari, Prosciutto Crudo, Prawns 34.00

 MAINS

• Pesce in Tempura 98.00
  • Hake fillet in a light beer batter, petit pois a la Francais, hand cut chips & tartar sauce
• Wild Mushroom Risotto 105.00
  • Mixed mushrooms, shaved parmesan & finished with truffle oil
• Steak, Chips & Bone Marrow 200g 115.00
  • Rump with roasted bone marrow & hand cut chips
• Roast Pork Belly 148.00
  • Slow roasted with a cider sauce, sautéed spinach & braised cabbage mash
• Salmon Teriyaki 210.00
  • Grilled salmon in teriyaki dressing on a warm salad of bulgur wheat, quinoa, peas, baby marrow, bok choy, broccoli & fennel in a ginger & garlic vinaigrette
• Pollo Involtini 148.00
  • Bacon wrapped chicken breast filled with spinach, feta & sundried tomato in a white wine red pepper sauce with a choice of sides
• Rump Pastora 200g 135.00
  • With roast pumpkin wedge, pumpkin seeds, cauli mash, garlic brown mushrooms & gorgonzola butter
• Filleto al Funghi 250g 210.00
  • With truffle mushroom sauce, crispy new potatoes & buttered leeks
• Chicken Curry 110.00
  • Chicken breast, mushroom & peppers in a red Thai curry sauce with coconut jasmine rice
• Pollo di San Paolo 135.00
  • Grilled chicken breasts, fried haloumi & Cajun Roquefort sauce with a choice of sides
• T-Bone Fiorentina 500g 190.00
  • Char-grilled with olive oil, rosemary, coarse salt & pepper with a tomato & onion salad & hand cut chips
• Calamari 165.00
  • Grilled with lemon & herbs with a choice of sides (Add Cajun cream - R12)
• Lamb Shank 215.00
  • Red wine & tomato slow roasted lamb shank with parmesan mashed potato
• Ratatouille & Haloumi 88.00
  • Baby marrow, aubergine, broccoli, red pepper & tomato stew on crispy new potatoes with grilled haloumi & basil pesto rocket
• Flame Grilled Baby Chicken 155.00
  • Marinated free range Sriracha chicken with salsa, chips & a garden salad
• Beef Short Rib 155.00
  • Braised shortrib, basted in a sticky Asian sauce with hand cut chips, feta, roasted pumpkin & crispy onions
• Char-Grilled Lamb Chops 178.00
  • With hand cut chips & seasonal roast vegetables
• SIDES
• Hand cut chips 22.00
• Parmesan mash 24.00
• p>Spinach (sauteed OR creamed) 24.00
• Cauliflower mash R28.00
• Jasmine rice 22.00
• Roast veg 28.00
• Doppio side salad 30.00
• Onion rings 16.00
• Garden salad 24.00
• SAUCES
• Mushroom 30.00
• Roquefort cajun cream 30.00
• Green Peppercorn 30.00
• White wine red pepper cream 30.00
• Jalepeño Cheese 30.00

 BURGERS & A DOG

• With a choice of sides Hand cut chips, Asian slaw OR shopska salad. Any burger may be substituted for a chicken fillet.
• Gourmet Hot Dog 78.00
  • Dargle Valley artisan smoked cheese griller with mustard mayo, gherkins, caramelized onion & crispy onions
• The Original 86.00
  • Doppio house-ground beef burger, tomato, rocket, grilled onions & smoky tomato relish
• The Doppio Burger 105.00
  • The original with mature cheddar & streaky bacon
• The Shroom 92.00
  • Doppio house-ground beef burger topped with cheddar cheese, creamy herbed mushrooms, grilled onions, tomato & rocket
• Lamb Burger 105.00
  • Moroccan spiced lamb burger with mint yogurt, rocket, roasted red peppers, crispy& grilled red onions
• The Falafel Burger 88.00
  • With loaded hummus, tomato & cucumber salsa, smashed avo, grilled onions & rocket
• The Sticky Chicken Burger 88.00
  • A sticky soya glazed grilled chicken breast, with Japanese mayo, Asian slaw, grilled red onion, rocket & fresh tomato
• The Naked Hippie 97.00
  • A pumpkin rostini topped with a flattened Doppio house-ground beef patty, cheddar cheese, tomato, guacamole, grilled onions & rocket topped with a jalapeño & cheese Hippie sauce (no bun)

 PASTA

• Spaghetti, Fettuccine, Linguine, Penne (Wheat Free Pasta, 20 min delay, Extra R12)
• Aglio El Greco 80.00
  • Grilled haloumi, olive oil, garlic, cherry tomatoes, chopped basil & parmesan shavings (Add chicken – R20)
• Spaghetti Bacciano 88.00
  • Bacon, chilli, balsamic cherry tomatoes & spring onion, creamy sundried tomato pesto & parmesan sauce
• Pasta Loco 92.00
  • Grilled chicken thighs in a creamy gorgonzola sauce with roasted butternut & crispy bacon
• Fettuccine con Pollo 98.00
  • Fettuccine tossed with chicken, spinach, sundried tomato, garlic, pine nuts & Napoletana sauce (Add cream - R7)
• Linguine Salmone 114.00
  • Linguine with smoked salmon, garlic, red onion & peas in a creamy Doppio Napoli sauce
• Spaghetti Fruitti di Mare 128.00
  • (House Speciality) Spaghetti with prawns, mussels, calamari tubes & heads, garlic, parsley, tomato & white wine
• Calamari & Chorizo 110.00
  • Pan seared calamari & chorizo tossed in a piquant Napoletana sauce with fresh basil & a splash of cream
• Spinach Pesto Penne 74.00
  • Penne tossed in a creamy spinach pesto & pine nuts
• Penne di Agnello 110.00
  • Slow roasted lamb, cherry tomato, rosemary & olive oil
• Lasagne 94.00
  • Beef ragu, bechamel sauce, Napoletana, mozzarella & parmesan with a garden salad
• Pollo al Forno 105.00
  • Grilled chicken, garlic, sundried tomato, mushrooms, basil, onions, penne, bechamel sauce & parmesan bake (Vegetarian alternative available)
• The Classics
• Pasta of your choice with
• Alfredo 88.00
• Bolognese 80.00
• Napoletana 66.00
• Arrabiata 68.00

 FRESH PLATE

• Assemble your own fresh plate from the selection below
• CHOOSE YOUR PROTEIN
• Free Range Chicken Thigh Skewer
  • Grilled lemon & herb or pero-peri with tzatziki
• Single 42.00
• Double 78.00
• Chicken Breast
  • Grilled or crumbed, choice of dip
• Single 38.00
• Double 68.00
• Stir Fry Chicken Strips
  • Soy ginger sauce, mixed peppers & red onion
• Single 36.00
• Double 64.00
• Rump Skewer
  • Plain grilled OR house-made teriyaki with chilli herb yogurt
• Single 70.00
• Double 130.00
• Falafel
  • (4 or 6 pcs) With mint yogurt
• Single 28.00
• Double 42.00
• Salmon & Sweet Potato Fish Cakes
  • (3pcs or 5pcs) With a ginger, garlic, chilli & soya dressing
• Single 49.00
• Double 88.00
• CHOOSE YOUR SIDE
• Kale Caesar 28.00
  • With kale, cos lettuce, creamy anchovy dressing, parmesan & croutons
• Mediterranean Salad 40.00
  • Roast red pepper, haloumi, rocket, artichokes, capers & olives in a sundried tomato pesto dressing
• Asian Slaw 24.00
  • Cabbage, cucumber, carrot, Asian dressing & sesame seeds
• Caprese 42.00
  • Fresh mozzarella, tomato, basil pesto, avo & red onion
• Baby Marrow Linguine 30.00
  • With bok choy,spinach, peas & broccoli
• Shopska Salad 29.00
  • Chopped tomato, cucumber, red onion & feta
• Sweet Potato Salad 32.00
  • With a mustard dressing, pumpkin seeds & feta
• Cauliflower Mash 28.00
• Wild Rice Salad 28.00
  • Roast pumpkin, broccoli, marinated feta, cranberries, flaked almonds, spring onion & chilli herb yogurt
• Crispy New Potato Salad 26.00
  • With wholegrain mustard, red onion & parsley
• Bean & Avo Salad 33.00
  • Beans, roasted corn, cherry tomato, avo, red onion, coriander & chipotle dressing
• Teriyaki Noodle 30.00
  • With mixed peppers, bok choy, baby corn & coriander

 GOURMET SANDWICHES

• Prego Pollo 78.00
  • Char-grilled chicken breasts, lettuce, tomato, peri-peri mayo on Turkish with hand cut chips
• Steak Pita 106.00
  • Pita bread stuffed with grilled steak, rocket, peppadews, feta, caramelised onion & tzatziki with a garden salad
• Pork Belly on Turkish 96.00
  • Slow roasted pork belly, mustard, rocket, caramelised onion & tomato with apple chutney on Turkish with hand cut chips
• Avo & Haloumi 82.00
  • Sourdough topped with herbed cream cheese, tomato, avo, roasted vegetables, grilled haloumi & rocket (Add bacon - R18)
• Open Smoked Salmon & Avo 89.00
  • Health bread with smashed avo, smoked salmon, cucumber ribbons & pickled red onion
• Sriracha Chicken Mayo 78.00
  • With sriracha yogurt & avo on 100% rye with tomato & avo
• Tramezzini Rustic Basil Pesto Chicken Mayo 94.00
  • With mozzarella, served with hand cut chips or a garden salad
• Toasted Veg & Camembert Wrap 75.00
  • Grilled vegetables, hummus, camembert cheese, caramelised onions, basil pesto & rocket
• Mexican Chicken Wrap 78.00
  • Shredded chicken breast, chipotle dressing, tomato & bean salsa, guacamole, cheddar cheese, kale & lettuce (Available wraps - plain or wholewheat or gluten free extra R18)

 SALADS & BOWLS

• Doppio Salad
  • Mixed greens, feta, olives, tomatoes, cucumber, onion, avo & coriander
• Starter 66.00
• Main 82.00
• Haloumi & Roast Veg Salad 86.00
  • Marinated grilled brinjals, baby marrow, artichokes, fennel, butternut, roast peppers, fried haloumi & greens
• Thai Chicken Salad
  • Grilled chicken breast strips in sweet chilli sauce, mixed greens, cherry tomatoes, cucumber, Peppadews, onion, avo, coriander & cashew nuts
• Starter 80.00
• Main 104.00
• Chicken Caesar Salad 84.00
  • Cos lettuce, chicken breast, bacon bits & shaved parmesan tossed in a creamy anchovy dressing with ciabatta crostini
• Smoked Salmon Salad 114.00
  • Cucumber & carrot julienne, baby spinach, rocket, avo*, fennel & smoked salmon tossed in a lemon vinaigrette
• Crumbed Camembert Salad 84.00
  • With julienne apple, cranberries, rocket with ginger & garlic dressing
• Vitamin Salad 79.00
  • Baby spinach, kale, cucumber, balsamic cherry tomatoes, radish, carrot, broccoli, strawberries, feta, pickled red onion & mixed seeds
• Soya Ginger Beef Bowl 98.00
  • Egg noodles tossed with house made soy ginger dressing, mixed peppers, bok choy, baby spinach & corn with a rump skewer finished with sesame seeds & fresh coriander
• Chilli Herb Calamari Bowl 105.00
  • Chopped tomato, cucumber, red onion & feta with chilli herb grilled calamari tubes
• Chicken Bowl 84.00
  • Basil pesto chicken with bulgur wheat & quinoa, broccoli, bok choy, red pepper, mushroom & cherry tomatoes
• Wild Rice Bowl 58.00
  • With roast pumpkin, broccoli, marinated feta, cranberries, flaked almonds, spring onion & chilli herb yogurt (Add grilled Chicken Thighs - R40)

 MAINS

• Chicken & Mushroom Phyllo Pie 85.00
  • Creamy shredded chicken, mixed mushrooms & truffle oil baked with phyllo pastry served with hand cut chips OR a garden salad
• Wild Mushroom Risotto 105.00
  • Mixed mushrooms, shaved parmesan & finished with truffle oil
• Roast Pork Belly 148.00
  • Slow roasted with a cider sauce, sauteed spinach & braised cabbage mash
• Salmon Teriyaki 210.00
  • Grilled salmon in teriyaki dressing on a warm salad of bulgur wheat, quinoa, peas, baby marrow, bok choy, broccoli & fennel in a ginger & garlic vinaigrette
• Pollo Involtini 148.00
  • Bacon wrapped chicken breast filled with spinach, feta & sundried tomato in a white wine red pepper sauce with a choice of sides
• Rump Pastora 200g 135.00
  • With roast pumpkin wedge, pumpkin seeds, cauli mash, garlic brown mushrooms & gorgonzola butter
• Filleto al Funghi 250g 210.00
  • With truffle mushroom sauce, crispy new potatoes & buttered leeks
• Pesce in Tempura 98.00
  • Hake fillet in a light beer batter, petit pois a la Francais, hand cut chips & tartar sauce
• Beef Short Rib 155.00
  • Braised shortrib, basted in a sticky Asian sauce with hand cut chips, feta, roasted pumpkin & crispy onions
• Steak, Chips & Bone Marrow 200g 115.00
  • Rump with roasted bone marrow & hand cut chips
• Pollo di San Paolo 135.00
  • Grilled chicken breasts, fried haloumi & Cajun Roquefort sauce with a choice of sides
• T-Bone Fiorentina 500g 190.00
  • Char-grilled with olive oil, rosemary, coarse salt & pepper with a tomato & onion salad & hand cut chips
• Calamari 165.00
  • Grilled with lemon & herbs with a choice of sides (Add Cajun cream - R12)
• Lamb Shank 215.00
  • Red wine & tomato slow roasted lamb shank with parmesan mashed potato
• Chicken Curry 110.00
  • Chicken breast, mushroom & peppers in a red Thai curry sauce with coconut jasmine rice
• Ratatouille & Haloumi 88.00
  • Baby marrow, aubergine, broccoli, red pepper & tomato stew on crispy new potatoes with grilled haloumi & basil pesto rocket
• Flame Grilled Baby Chicken 155.00
  • Marinated free range Sriracha chicken with salsa, chips & a garden salad
• Grilled
• With coarse salt, cracked black pepper & olive oil served with hand cut chips & seasonal veg
• Lamb Chops 360g 178.00
  • With rosemary & lemon
• Rump
  • With roast garlic butter
• 200g 120.00
• 350g 170.00
• Fillet 250g 198.00
  • With roast garlic butter
• Sauces 30.00
  • Mushroom / Roquefort cajun cream / Green peppercorn / White wine red pepper cream / Jalepeno cheese
• Sides:
• Onion rings 16.00
• Hand cut chips 22.00
• Parmesan mash 24 Roast veg 28.00
• Spinach (sauteed OR creamed) 24.00
• Cauliflower mash 28.00
• Jasmine rice 22.00
• Doppio side salad 30.00
• Garden salad 24.00
• Burgers And A Dog
• With a choice of sides. Hand cut chips, Asian slaw OR shopska salad. Any burger may be substituted for a chicken fillet.
• Gourmet Hot Dog 78.00
  • Dargle Valley artisan smoked cheese griller with mustard mayo, gherkins, caramelised onion & crispy onions
• The Original 86.00
  • Doppio house-ground beef burger, tomato, rocket, grilled onions & smoky tomato relish
• The Doppio Burger 105.00
  • The original with mature cheddar & streaky bacon
• The Shroom 92.00
  • Doppio house-ground beef burger topped with cheddar cheese, creamy herbed mushrooms, grilled onions, tomato & rocket
• The Lamb Burger 105.00
  • Moroccan spiced lamb burger with mint yogurt, rocket, roasted red peppers, crispy & grilled red onions
• The Falafel Burger 88.00
  • With loaded hummus, tomato & cucumber salsa, smashed avo, grilled onions & rocket
• The Sticky Chicken Burger 88.00
  • A sticky soya glazed grilled chicken breast, with Japanese mayo, Asian slaw, grilled red onion, rocket & fresh tomato
• The Naked Hippie 97.00
  • A pumpkin rostini topped with a flattened Doppio house-ground beef patty, cheddar cheese, tomato, guacamole, grilled onions & rocket topped with a jalapeño & cheese Hippie sauce (no bun)
• Pasta
• Spaghetti, Fettuccine, Linguine, Penne (Wheat-free Pasta, 20 min delay, Extra R12)
• Aglio Olio El Greco 80.00
  • Grilled haloumi, olive oil, garlic, cherry tomatoes, chopped basil & parmesan shavings (Add chicken - R20)
• Spaghetti Bacciano 88.00
  • Bacon, chilli, balsamic cherry tomatoes & spring onion, creamy sundried tomato pesto & parmesan sauce
• Pasta Loco 92.00
  • Grilled chicken thighs in a creamy gorgonzola sauce with roasted butternut & crispy bacon
• Fettuccine con Pollo 98.00
  • Fettuccine tossed with chicken, spinach, sundried tomato, garlic, pine nuts & Napoletana sauce (Add cream - R7)
• Linguine Salmone 114.00
  • Linguine with smoked salmon, garlic, red onion & peas in a creamy Doppio Napoli sauce
• Spaghetti Fruitti di Mare 128.00
  • (House Speciality) Spaghetti with prawns, mussels, calamari tubes & heads, garlic, parsley, tomato & white wine
• Calamari & Chorizo 110.00
  • Pan seared calamari & chorizo tossed in a piquant Napoletana sauce with fresh basil & a splash of cream
• Spinach Pesto Penne 74.00
  • Penne tossed in a creamy spinach pesto & pine nuts
• Penne di Agnello 110.00
  • Slow roasted lamb, cherry tomato, rosemary & olive oil
• Lasagne 94.00
  • Beef ragu, bechamel sauce, Napoletana, mozzarella & parmesan with a garden salad
• Pollo al Forno 105.00
  • Grilled chicken, garlic, sundried tomato, mushrooms, basil, onions, penne, bechamel sauce & parmesan bake (Vegetarian alternative available)
• The Classics
• Pasta of your choice with
• Alfredo 88.00
• Bolognese 80.00
• Napoletana 66.00
• Arrabiata 68.00
• Tapas
• Mediterranean Bruschetta 48.00
  • Feta spread, roast red pepper, rocket, capers, artichokes & olives
• Mushroom Fritti 52.00
  • Crumbed brown mushrooms with aioli
• Baked Camembert 84.00
  • With rosemary, caramelised onion & crostini
• Crispy New Potatoes 34.00
  • With Sriracha mayo
• Fried Haloumi 47.00
  • With tzatziki
• Caprese Skewers 49.00
  • With Crudo prosciutto & basil pesto
• Fish Tacos 52.00
  • Beer battered hake, cabbage slaw, Japanese mayo & jalapeño salsa fresca with fresh coriander
• Trio of Sausages 64.00
  • With an onion trio & Dijon mustard
• Crispy Squid 76.00
  • Crispy fried squid heads, fresh chilli, garlic, parsley & aioli
• Lamb Koftas 58.00
  • Spiced lamb koftas with tzatziki dip
• Salmon & Sweet Potato Fish Cakes 52.00
  • With a ginger chilli Asian dressing
• Grilled Calamari 80.00
  • With herbed lemon butter OR Cajun cream
• Doppio Wings 56.00
  • Choice of sticky soy OR peri peri
• G Ribs 88.00
  • Pork ribs with a spicy ginger & apricot glaze
• Chicken Livers 49.00
  • Pan seared with peri peri Napolitana & cream
• Saucy Meatballs 58.00
  • With ciabatta
• Sticky Pork Belly Skewer 66.00
  • With Asian slaw
• Loaded Red Pepper Hummus 67.00
  • With pita breads
• Sharing
• Chef’s Board 295.00
  • Doppio wings, G Ribs, lamb koftas, trio of sausages, roasted bone marrow, crisp crushed new potatoes & onion rings
• Veg Board 220.00
  • Tomato bruschetta, fried haloumi, mushroom fritti, marinated grilled veg, Caprese skewers, crispy new potatoes & onion rings
• Mezze 245.00
  • Calamari 2 ways, chicken livers peri peri, lamb koftas, fried haloumi, dressed olives & tzatziki
• Soups
• Soup of the Day
  • Ask waiter for the available selection
• Goulash Soup 58 / 90
  • A hearty beef & vegetable soup
• Minestrone Soup 42 / 62

 WOOD FIRED PIZZA

• Large 92.00
• Med 76.00
• (Calzone on selected pizzas - Extra R5)
• Focaccia 40.00
  • Herbs & olive oil OR Garlic & rosemary
• Mozzarella Focaccia 54.00
• Spinach Focaccia 64.00
  • Spinach pesto, mozzarella & flaked almonds
• Margherita
  • Napoletana & mozzarella
• Large 65.00
• Med 52.00
• Vegi Vegi
  • Brinjals, artichokes, broccoli, butternut, baby marrow, roasted red pepper, onion, basil pesto, sunflower seeds & pine nuts
• Bellissimo
  • Artichokes, olives, haloumi, tomato, basil pesto & topped with rocket (Add bacon - R18)
• Large 108.00
• Med 87.00
• Gne Gne Gne
  • Creamy gorgonzola, caramelised onion, butternut, pine nuts & honey
• Large 89.00
• Med 72.00
• Very Vegan
  • (No mozzarella) Brinjals, artichokes, broccoli, butternut, baby marrow, onion, roasted red pepper, sunflower seeds & pine nuts
• Large 86.00
• Med 67.00
• Fattoria
  • Bacon, sundried tomato pesto, roast peppers & olives with fresh basil
• Large 88.00
• Med 70.00
• Paradiso
  • Country ham & pineapple
• Large 85.00
• Med 69.00
• Pizza Roma
  • Country ham & mushrooms
• Large 92.00
• Med 74.00
• Pizza Parma
  • Mushroom & Prosciutto Crudo
• Large 117.00
• Med 90.00
• Pizza Salami
  • Salami, avo & chilli
• Large 98.00
• Med 82.00
• Fusione
  • Haloumi, chorizo, roasted red pepper & spring onion
• Large 90.00
• Med 72.00
• Quattro Stagioni
  • Mushrooms, artichokes, ham & olives
• Large 108.00
• Med 87.00
• Ragu Mafioso
  • Bolognese, chilli, onion, roasted red pepper & green pepper
• Large 88.00
• Med 70.00
• Pazzo
  • Bacon, chorizo, ham & onion
• Large 112.00
• Med 87.00
• Pollo
  • Grilled chicken, sweet chilli sauce, roasted red pepper, avo, onion & coriander
• Large 108.00
• Med 87.00
• Don Vito
  • Grilled chicken, Peppadews & avo
• Large 100.00
• Med 80.00
• Carrozziera
  • Napolitana, anchovy, fior di latte & basil pesto
• Large 100.00
• Med 80.00
• Leo Leone
  • Bacon, chorizo, mushrooms, green pepper, onion & chilli
• Large 106.00
• Med 82.00
• La Med
  • Bacon, spinach, feta & avo
• Large 102.00
• Med 80.00
• The Mariachi
  • BBQ pulled beef, red onion, jalapeño, feta, guacamole & char-grilled corn
• Large 110.00
• Med 88.00
• Tutti Frutti Di Mare
  • Calamari, calamari heads, prawn meat, mussels, garlic, parsley & topped with whole prawn(s)
• Large 160.00
• Med 120.00
• Peasant
  • Margherita with 2 toppings (Limited to 1st two categories of extra toppings)
• Large 98.00
• Med 78.00
• Doppio 110.00
  • Half of any two pizzas (Extra - 26 for Pizza Parma OR Seafood)
• Gluten Free Base Medium Extra 22.00
• Gluten Free Base Large Extra 28.00
• No Carb Base Medium Extra 25.00
• No Carb Base Large Extra 32.00
• EXTRA TOPPINGS
• Banana, Basil, Brinjals, Broccoli, Butternut, Caramelised onion, Coriander, Green pepper, Pineapple, Spring onion, Tomato, Onion 10.00
• Anchovies, Artichokes, Avo, Bacon, Capers, Chicken, Feta, Gorgonzola, Ham, Mushrooms, Olives, Peppadews, Parmesan shavings, Roast red pepper, Rocket, Sundried tomatoes 18.00
• Camembert, Chorizo, Haloumi, Salami 20.00
• Calamari, Prosciutto Crudo, Prawns 34.00

Corner Furrow Road and Hendrik Potgieter Road, Shop U91, Cradlestone Mall, Muldersdrift 1754, South Africa

Bo-Karoo Restaurants

• Bo-Karoo Gluten Free Menus
• Bo-Karoo Italian Menus
• Bo-Karoo Mediterranean Menus
• Bo-Karoo Pizza Menus
• Bo-Karoo Vegan Menus
• Bo-Karoo Vegetarian Menus