Doppio Zero in Cape Town Menu

 BREAKFAST
  • DOPPIO CLASSICS
  • Dulce de Leche Flapjacks 64.00
    • Flapjacks layered with dulce de leche, topped with strawberries & whipped cream
  • Croissant French Toast 58.00
    • With streaky bacon & maple butter
  • Eggs Benini 67.00
    • Spinach or ham with poached eggs on an English muffin, cherry tomatoes & hollandaise sauce (Crab Free: substitute muffin for grilled brown mushroom R20 or grilled haloumi R18)
  • Smoked Haddock Benini 86.00
    • Smoked haddock poached eggs, roasted cherry tomatoes & hollandaise sauce with sourdough & kale hash potatoes
  • Huevos Benini 64.00
    • House made beans, savoury mince, avo salsa, cheddar cheese, tomato gremolata, a poached egg, jalapeño hollandaise & coriander with toasted ciabatta
  • Spicy Livers 64.00
    • Spicy pan fried chicken livers with fried eggs, grilled cherry tomatoes & toasted ciabatta
  • Salmon Rosti 68/99 (half/full)
    • Smoked salmon, cherry tomato gremolata & poached eggs on a potato & zucchini rotis
  • Breakfast Bowl 58.00
    • Broccoli, zucchini, sweet, potato hash, baby spinach, roast cherry tomatoes & haloumi with poached eggs & sundried tomato pesto hollandaise
  • Pronto 48.00
    • Eggs any style, balsamic grilled tomato & toast with a choice of one breakfast extra
  • Doppio Breakfast 97.00
    • Eggs any style, bacon, beef, chilli, lamb or hormone, five pork sausages, grilled haloumi, mushrooms, balsamic grilled tomato, zucchini rosti & toast
  • Barbarossa 76.00
    • Hash potatoes, chorizo, home-baked beans, baby spinach, chilli, tomato salsa, poached eggs & crumbled feta with ciabatta toast. (Substitute chorizo for grilled haloumi)
  • Hot Pressed Breakfast Sarmie 67.00
    • Hot pressed ham & cheese sandwich with a hint of mustard, topped with bechamel & parmesan cheese
  • Mushroom & Bacon Scramble 56.00
    • Truffle mushrooms, streaky bacon & scrambles eggs on toasted ciabatta
  • Omelette
  • Plain omelette with tomato salsa 40.00
  • Bacon, cheddar & tomato 64.00
  • Ham, mushroom & mozzarella 72.00
  • BREAKFAST EXTRAS
  • (ONLY WITH BREAKFAST ORDERS)
  • Avo (half) 18.00
  • Bacon 18.00
  • Beef sausage 24.00
  • Hormone free pork sausage 26.00
  • Chilli lamb sausages 26.00
  • Eggs (per egg) 8.00
  • Fried onions 6.00
  • Haloumi 18.00
  • Hash potatoes 14.00
  • Home-baked beans 14.00
  • Mushrooms 18.00
  • Potato & zucchini rosti 14.00
  • Tomato salsa 8.00
  • Flapjacks (two) 18.00
  • Bolognese 16.00
  • 100% rye bread 8.00
  • Low carb bread 18.00
  • Gluten free bread 12.00
  • HEALTHY
  • Hot Oats 48.00
    • With berry compote, banana & cinnamon nut sprinkle & hot or cold milk (Available dairy free: Coconut milk)
  • Citrus Jar 52.00
    • Grapefruit, orange, pineapple with cinnamon flaked almonds, poppy seeds & double thick yogurt
  • Granola 74.00
    • Doppio Zero house-blended granola with honey baked oats, nuts, seeds & cranberries with fresh fruits & natural yogurt
  • Avo & Toast 58.00
    • Toasted low carb bread, avo, chunky cottage cheese, relish & mixed toasted seeds with a drizzle of sundried tomato pesto
  • Add bacon R18.00
  • The Arnie 62.00
    • Grilled chicken fillet, sauteed baby spinach, scrambled egg whites, feta & cherry tomatoes (Available as whole egg scrambled)
  • Green eggs & Ham 54.00
    • Scrambled eggs with bacon bits, red pepper & kale on grilled brown mushrooms with parmesan shavings
  • THINGS ON TOAST
  • Haloumi Poached Eggs 42/56 (half/full)
    • Marinated grilled halloumi, sliced tomato, fresh basil & poached eggs on sourdough
  • Chorizo Scramble 58.00
    • Grilled sliced chorizo, herbed scrambled eggs & roasted red peppers on sourdough
  • Smashed Avo 62.00
    • Fresh sliced tomato, smashed avo & red onion salsa on a toasted ciabatta slice with herbed cream cheese spread (Crab Free: Substitute ciabatta for grilled haloumi R18)
  • Herbed Mushrooms on Toast 54.00
    • Pan-fried mushrooms with herbed cream cheese & basil pesto rocket on toasted Turkish bread
  • Scrambled Eggs on Rye 54.00
    • 100% rye with scrambled eggs, avo, mixed seeds & balsamic roasted cherry tomatoes
  • Eggs & Lamb 58.00
    • Cajun spiced scrambled eggs with spring onion, chilli lamb sausages on sourdough toast
  • Eggs & Toast 38.00
 DINNER MENU
  • TAPAS
  • Mediterranean Bruschetta 48.00
    • Feta spread, roast red pepper, rocket, capers, artichokes & olives
  • Mushroom Fritti 52.00
    • Crumbed brown mushrooms with aioli
  • Baked Camembert 84.00
    • With rosemary, caramelised onion & crostini
  • Crispy New Potatoes 34.00
    • With sritacha mayo
  • Fried Haloumi 47.00
    • With tzatziki
  • Caprese Skewers 49.00
    • With prosciutto crudo & basil pesto
  • Fish Tacos 52.00
    • Beer battered hake, cabbage slaw, Japanese mayo & Jalapeño salsa with fresh coriander
  • Trio of Sausages 64.00
    • With an onion trio & Dijon mustard
  • Crispy Squid 76.00
    • Crispy fried squid heads, fresh chili, garlic, parsley & aioli
  • Lamb Koftas 58.00
    • Spiced lamb koftas with tzatziki dip
  • Salmon & Sweet Potato Fish Cakes 52.00
    • With a ginger chilli Asian dressing
  • Grilled Calamari 80.00
    • With herbed lemon butter or cajun cream
  • Doppio Wings 56.00
    • Choice of sticky soy or peri-peri
  • G Ribs 88.00
    • Pork ribs with a spicy ginger & apricot glaze
  • Chicken Livers 49.00
    • Pan seared with peri-peri Napolitana & cream
  • Saucy Meatballs 58.00
    • With ciabatta
  • Sticky Pork Belly Skewer 66.00
    • With Asian slaw
  • Loaded Red Pepper Hummus 67.00
    • With pita breads
  • SHARING
  • Chef's Board 295.00
    • Doppio wings, lamb, kofta, trio of sausages, roasted bone marrow, crisp crushed new potatoes & onion rings
  • Veg Board 220.00
    • Tomato bruschetta, fried haloumi, mushroom fries, marinated grilled veg. caprese skewers, crispy new potatoes & onion rings
  • Mezze 245.00
    • Calamari 2 ways, chicken livers, peri peri, lamb koftas, fried haloumi, dressed olives & tzatziki
  • SOUPS
  • Soup of the day
    • Ask waiter for the available selection
  • Goulash Soup 58/90
    • A hearty beef & vegetable soup
  • Minestrone Soup 42/62
 SALADS & BOWLS
  • Doppio Salad
    • Mixed greens, feta, olives, tomatoes, cucumber, onion, avo & coriander
  • Starter 66.00
  • Main 82.00
  • Haloumi & Roast Veg Salad 86.00
    • Marinated grilled brinjals, baby marrow, artichokes, fennel, butternut, roast peppers, fried haloumi & greens
  • Thai Chicken Salad
    • Grilled chicken breast strips in sweet chilli sauce, mixed greens, cherry tomatoes, cucumber, Peppadews, onion, avo, coriander & cashew nuts
  • Starter 80.00
  • Main 104.00
  • Chicken Caesar Salad 84.00
    • Cos lettuce, chicken breast, bacon bits & shaved parmesan tossed in a creamy anchovy dressing with ciabatta crostini
  • Smoked Salmon Salad 114.00
    • Cucumber & carrot julienne, baby spinach, rocket, avo*, fennel & smoked salmon tossed in a lemon vinaigrette
  • Crumbed Camembert Salad 84.00
    • With julienne apple, cranberries, rocket with ginger & garlic dressing
  • Vitamin Salad 79.00
    • Baby spinach, kale, cucumber, balsamic cherry tomatoes, radish, carrot, broccoli, strawberries, feta, pickled red onion & mixed seeds
  • Soya Ginger Beef Bowl 98.00
    • Egg noodles tossed with house made soy ginger dressing, mixed peppers, bok choy, baby spinach & corn with a rump skewer finished with sesame seeds & fresh coriander
  • Chilli Herb Calamari Bowl 105.00
    • Chopped tomato, cucumber, red onion & feta with chilli herb grilled calamari tubes
  • Chicken Bowl 84.00
    • Basil pesto chicken with bulgur wheat & quinoa, broccoli, bok choy, red pepper, mushroom & cherry tomatoes
  • Wild Rice Bowl 58.00
    • With roast pumpkin, broccoli, marinated feta, cranberries, flaked almonds, spring onion & chilli herb yogurt (Add grilled Chicken Thighs - R40)
 WOOD FIRED PIZZA
  • Large 100.00
  • (Calzone on selected pizzas - Extra R5)
  • Focaccia 40.00
    • Herbs & olive oil OR Garlic & rosemary
  • Mozzarella Focaccia 54.00
  • Spinach Focaccia 64.00
    • Spinach pesto, mozzarella & flaked almonds
  • Margherita
    • Napoletana & mozzarella
  • Large 65.00
  • Med 52.00
  • Vegi Vegi
    • Brinjals, artichokes, broccoli, butternut, baby marrow, roasted red pepper, onion, basil pesto, sunflower seeds & pine nuts
  • Large 92.00
  • Med 76.00
  • Bellissimo
    • Artichokes, olives, haloumi, tomato, basil pesto & topped with rocket (Add bacon - R18)
  • Large 108.00
  • Med 87.00
  • Gne Gne Gne
    • Creamy gorgonzola, caramelised onion, butternut, pine nuts & honey
  • Large 89.00
  • Med 72.00
  • Very Vegan
    • (No mozzarella) Brinjals, artichokes, broccoli, butternut, baby marrow, onion, roasted red pepper, sunflower seeds & pine nuts
  • Large 86.00
  • Med 67.00
  • Fattoria
    • Bacon, sundried tomato pesto, roast peppers & olives with fresh basil
  • Large 88.00
  • Med 70.00
  • Paradiso
    • Country ham & pineapple
  • Large 85.00
  • Med 69.00
  • Pizza Roma
    • Country ham & mushrooms
  • Large 92.00
  • Med 74.00
  • Pizza Parma
    • Mushroom & Prosciutto Crudo
  • Large 117.00
  • Med 90.00
  • Pizza Salami
    • Salami, avo & chilli
  • Large 98.00
  • Med 82.00
  • Fusione
    • Haloumi, chorizo, roasted red pepper & spring onion
  • Large 90.00
  • Med 72.00
  • Quattro Stagioni
    • Mushrooms, artichokes, ham & olives
  • Large 108.00
  • Med 87.00
  • Ragu Mafioso
    • Bolognese, chilli, onion, roasted red pepper & green pepper
  • Large 88.00
  • Med 70.00
  • Pazzo
    • Bacon, chorizo, ham & onion
  • Large 112.00
  • Med 87.00
  • Pollo
    • Grilled chicken, sweet chilli sauce, roasted red pepper, avo, onion & coriander
  • Large 108.00
  • Med 87.00
  • Don Vito
    • Grilled chicken, Peppadews & avo
  • Med 80.00
  • Carrozziera
    • Napolitana, anchovy, fior di latte & basil pesto
  • Large 100.00
  • Med 80.00
  • Leo Leone
    • Bacon, chorizo, mushrooms, green pepper, onion & chilli
  • Large 106.00
  • Med 82.00
  • La Med
    • Bacon, spinach, feta & avo
  • Large 102.00
  • Med 80.00
  • The Mariachi
    • BBQ pulled beef, red onion, jalapeño, feta, guacamole & char-grilled corn
  • Large 110.00
  • Med 88.00
  • Tutti Frutti Di Mare
    • Calamari, calamari heads, prawn meat, mussels, garlic, parsley & topped with whole prawn(s)
  • Large 160.00
  • Med 120.00
  • Peasant
    • Margherita with 2 toppings (Limited to 1st two categories of extra toppings)
  • Large 98.00
  • Med 78.00
  • Doppio 110.00
    • Half of any two pizzas (Extra - 26 for Pizza Parma OR Seafood)
  • Gluten Free Base Medium Extra 22.00
  • Gluten Free Base Large Extra 28.00
  • No Carb Base Medium Extra 25.00
  • No Carb Base Large Extra 32.00
  • EXTRA TOPPINGS
  • Banana, Basil, Brinjals, Broccoli, Butternut, Caramelised onion, Coriander, Green pepper, Pineapple, Spring onion, Tomato, Onion 10.00
  • Anchovies, Artichokes, Avo, Bacon, Capers, Chicken, Feta, Gorgonzola, Ham, Mushrooms, Olives, Peppadews, Parmesan shavings, Roast red pepper, Rocket, Sundried tomatoes 18.00
  • Camembert, Chorizo, Haloumi, Salami 20.00
  • Calamari, Prosciutto Crudo, Prawns 34.00
 MAINS
  • Pesce in Tempura 98.00
    • Hake fillet in a light beer batter, petit pois a la Francais, hand cut chips & tartar sauce
  • Wild Mushroom Risotto 105.00
    • Mixed mushrooms, shaved parmesan & finished with truffle oil
  • Steak, Chips & Bone Marrow 200g 115.00
    • Rump with roasted bone marrow & hand cut chips
  • Roast Pork Belly 148.00
    • Slow roasted with a cider sauce, sautéed spinach & braised cabbage mash
  • Salmon Teriyaki 210.00
    • Grilled salmon in teriyaki dressing on a warm salad of bulgur wheat, quinoa, peas, baby marrow, bok choy, broccoli & fennel in a ginger & garlic vinaigrette
  • Pollo Involtini 148.00
    • Bacon wrapped chicken breast filled with spinach, feta & sundried tomato in a white wine red pepper sauce with a choice of sides
  • Rump Pastora 200g 135.00
    • With roast pumpkin wedge, pumpkin seeds, cauli mash, garlic brown mushrooms & gorgonzola butter
  • Filleto al Funghi 250g 210.00
    • With truffle mushroom sauce, crispy new potatoes & buttered leeks
  • Chicken Curry 110.00
    • Chicken breast, mushroom & peppers in a red Thai curry sauce with coconut jasmine rice
  • Pollo di San Paolo 135.00
    • Grilled chicken breasts, fried haloumi & Cajun Roquefort sauce with a choice of sides
  • T-Bone Fiorentina 500g 190.00
    • Char-grilled with olive oil, rosemary, coarse salt & pepper with a tomato & onion salad & hand cut chips
  • Calamari 165.00
    • Grilled with lemon & herbs with a choice of sides (Add Cajun cream - R12)
  • Lamb Shank 215.00
    • Red wine & tomato slow roasted lamb shank with parmesan mashed potato
  • Ratatouille & Haloumi 88.00
    • Baby marrow, aubergine, broccoli, red pepper & tomato stew on crispy new potatoes with grilled haloumi & basil pesto rocket
  • Flame Grilled Baby Chicken 155.00
    • Marinated free range Sriracha chicken with salsa, chips & a garden salad
  • Beef Short Rib 155.00
    • Braised shortrib, basted in a sticky Asian sauce with hand cut chips, feta, roasted pumpkin & crispy onions
  • Char-Grilled Lamb Chops 178.00
    • With hand cut chips & seasonal roast vegetables
  • SIDES
  • Hand cut chips 22.00
  • Parmesan mash 24.00
  • p>Spinach (sauteed OR creamed) 24.00
  • Cauliflower mash R28.00
  • Jasmine rice 22.00
  • Roast veg 28.00
  • Doppio side salad 30.00
  • Onion rings 16.00
  • Garden salad 24.00
  • SAUCES
  • Mushroom 30.00
  • Roquefort cajun cream 30.00
  • Green Peppercorn 30.00
  • White wine red pepper cream 30.00
  • Jalepeño Cheese 30.00
 BURGERS & A DOG
  • With a choice of sides Hand cut chips, Asian slaw OR shopska salad. Any burger may be substituted for a chicken fillet.
  • Gourmet Hot Dog 78.00
    • Dargle Valley artisan smoked cheese griller with mustard mayo, gherkins, caramelized onion & crispy onions
  • The Original 86.00
    • Doppio house-ground beef burger, tomato, rocket, grilled onions & smoky tomato relish
  • The Doppio Burger 105.00
    • The original with mature cheddar & streaky bacon
  • The Shroom 92.00
    • Doppio house-ground beef burger topped with cheddar cheese, creamy herbed mushrooms, grilled onions, tomato & rocket
  • Lamb Burger 105.00
    • Moroccan spiced lamb burger with mint yogurt, rocket, roasted red peppers, crispy& grilled red onions
  • The Falafel Burger 88.00
    • With loaded hummus, tomato & cucumber salsa, smashed avo, grilled onions & rocket
  • The Sticky Chicken Burger 88.00
    • A sticky soya glazed grilled chicken breast, with Japanese mayo, Asian slaw, grilled red onion, rocket & fresh tomato
  • The Naked Hippie 97.00
    • A pumpkin rostini topped with a flattened Doppio house-ground beef patty, cheddar cheese, tomato, guacamole, grilled onions & rocket topped with a jalapeño & cheese Hippie sauce (no bun)
 PASTA
  • Spaghetti, Fettuccine, Linguine, Penne (Wheat Free Pasta, 20 min delay, Extra R12)
  • Aglio El Greco 80.00
    • Grilled haloumi, olive oil, garlic, cherry tomatoes, chopped basil & parmesan shavings (Add chicken – R20)
  • Spaghetti Bacciano 88.00
    • Bacon, chilli, balsamic cherry tomatoes & spring onion, creamy sundried tomato pesto & parmesan sauce
  • Pasta Loco 92.00
    • Grilled chicken thighs in a creamy gorgonzola sauce with roasted butternut & crispy bacon
  • Fettuccine con Pollo 98.00
    • Fettuccine tossed with chicken, spinach, sundried tomato, garlic, pine nuts & Napoletana sauce (Add cream - R7)
  • Linguine Salmone 114.00
    • Linguine with smoked salmon, garlic, red onion & peas in a creamy Doppio Napoli sauce
  • Spaghetti Fruitti di Mare 128.00
    • (House Speciality) Spaghetti with prawns, mussels, calamari tubes & heads, garlic, parsley, tomato & white wine
  • Calamari & Chorizo 110.00
    • Pan seared calamari & chorizo tossed in a piquant Napoletana sauce with fresh basil & a splash of cream
  • Spinach Pesto Penne 74.00
    • Penne tossed in a creamy spinach pesto & pine nuts
  • Penne di Agnello 110.00
    • Slow roasted lamb, cherry tomato, rosemary & olive oil
  • Lasagne 94.00
    • Beef ragu, bechamel sauce, Napoletana, mozzarella & parmesan with a garden salad
  • Pollo al Forno 105.00
    • Grilled chicken, garlic, sundried tomato, mushrooms, basil, onions, penne, bechamel sauce & parmesan bake (Vegetarian alternative available)
  • The Classics
  • Pasta of your choice with
  • Alfredo 88.00
  • Bolognese 80.00
  • Napoletana 66.00
  • Arrabiata 68.00
 FRESH PLATE
  • Assemble your own fresh plate from the selection below
  • CHOOSE YOUR PROTEIN
  • Free Range Chicken Thigh Skewer
    • Grilled lemon & herb or pero-peri with tzatziki
  • Single 42.00
  • Double 78.00
  • Chicken Breast
    • Grilled or crumbed, choice of dip
  • Single 38.00
  • Double 68.00
  • Stir Fry Chicken Strips
    • Soy ginger sauce, mixed peppers & red onion
  • Single 36.00
  • Double 64.00
  • Rump Skewer
    • Plain grilled OR house-made teriyaki with chilli herb yogurt
  • Single 70.00
  • Double 130.00
  • Falafel
    • (4 or 6 pcs) With mint yogurt
  • Single 28.00
  • Double 42.00
  • Salmon & Sweet Potato Fish Cakes
    • (3pcs or 5pcs) With a ginger, garlic, chilli & soya dressing
  • Single 49.00
  • Double 88.00
  • CHOOSE YOUR SIDE
  • Kale Caesar 28.00
    • With kale, cos lettuce, creamy anchovy dressing, parmesan & croutons
  • Mediterranean Salad 40.00
    • Roast red pepper, haloumi, rocket, artichokes, capers & olives in a sundried tomato pesto dressing
  • Asian Slaw 24.00
    • Cabbage, cucumber, carrot, Asian dressing & sesame seeds
  • Caprese 42.00
    • Fresh mozzarella, tomato, basil pesto, avo & red onion
  • Baby Marrow Linguine 30.00
    • With bok choy,spinach, peas & broccoli
  • Shopska Salad 29.00
    • Chopped tomato, cucumber, red onion & feta
  • Sweet Potato Salad 32.00
    • With a mustard dressing, pumpkin seeds & feta
  • Cauliflower Mash 28.00
  • Wild Rice Salad 28.00
    • Roast pumpkin, broccoli, marinated feta, cranberries, flaked almonds, spring onion & chilli herb yogurt
  • Crispy New Potato Salad 26.00
    • With wholegrain mustard, red onion & parsley
  • Bean & Avo Salad 33.00
    • Beans, roasted corn, cherry tomato, avo, red onion, coriander & chipotle dressing
  • Teriyaki Noodle 30.00
    • With mixed peppers, bok choy, baby corn & coriander
 GOURMET SANDWICHES
  • Prego Pollo 78.00
    • Char-grilled chicken breasts, lettuce, tomato, peri-peri mayo on Turkish with hand cut chips
  • Steak Pita 106.00
    • Pita bread stuffed with grilled steak, rocket, peppadews, feta, caramelised onion & tzatziki with a garden salad
  • Pork Belly on Turkish 96.00
    • Slow roasted pork belly, mustard, rocket, caramelised onion & tomato with apple chutney on Turkish with hand cut chips
  • Avo & Haloumi 82.00
    • Sourdough topped with herbed cream cheese, tomato, avo, roasted vegetables, grilled haloumi & rocket (Add bacon - R18)
  • Open Smoked Salmon & Avo 89.00
    • Health bread with smashed avo, smoked salmon, cucumber ribbons & pickled red onion
  • Sriracha Chicken Mayo 78.00
    • With sriracha yogurt & avo on 100% rye with tomato & avo
  • Tramezzini Rustic Basil Pesto Chicken Mayo 94.00
    • With mozzarella, served with hand cut chips or a garden salad
  • Toasted Veg & Camembert Wrap 75.00
    • Grilled vegetables, hummus, camembert cheese, caramelised onions, basil pesto & rocket
  • Mexican Chicken Wrap 78.00
    • Shredded chicken breast, chipotle dressing, tomato & bean salsa, guacamole, cheddar cheese, kale & lettuce (Available wraps - plain or wholewheat or gluten free extra R18)
 SALADS & BOWLS
  • Doppio Salad
    • Mixed greens, feta, olives, tomatoes, cucumber, onion, avo & coriander
  • Starter 66.00
  • Main 82.00
  • Haloumi & Roast Veg Salad 86.00
    • Marinated grilled brinjals, baby marrow, artichokes, fennel, butternut, roast peppers, fried haloumi & greens
  • Thai Chicken Salad
    • Grilled chicken breast strips in sweet chilli sauce, mixed greens, cherry tomatoes, cucumber, Peppadews, onion, avo, coriander & cashew nuts
  • Starter 80.00
  • Main 104.00
  • Chicken Caesar Salad 84.00
    • Cos lettuce, chicken breast, bacon bits & shaved parmesan tossed in a creamy anchovy dressing with ciabatta crostini
  • Smoked Salmon Salad 114.00
    • Cucumber & carrot julienne, baby spinach, rocket, avo*, fennel & smoked salmon tossed in a lemon vinaigrette
  • Crumbed Camembert Salad 84.00
    • With julienne apple, cranberries, rocket with ginger & garlic dressing
  • Vitamin Salad 79.00
    • Baby spinach, kale, cucumber, balsamic cherry tomatoes, radish, carrot, broccoli, strawberries, feta, pickled red onion & mixed seeds
  • Soya Ginger Beef Bowl 98.00
    • Egg noodles tossed with house made soy ginger dressing, mixed peppers, bok choy, baby spinach & corn with a rump skewer finished with sesame seeds & fresh coriander
  • Chilli Herb Calamari Bowl 105.00
    • Chopped tomato, cucumber, red onion & feta with chilli herb grilled calamari tubes
  • Chicken Bowl 84.00
    • Basil pesto chicken with bulgur wheat & quinoa, broccoli, bok choy, red pepper, mushroom & cherry tomatoes
  • Wild Rice Bowl 58.00
    • With roast pumpkin, broccoli, marinated feta, cranberries, flaked almonds, spring onion & chilli herb yogurt (Add grilled Chicken Thighs - R40)
 MAINS
  • Chicken & Mushroom Phyllo Pie 85.00
    • Creamy shredded chicken, mixed mushrooms & truffle oil baked with phyllo pastry served with hand cut chips OR a garden salad
  • Wild Mushroom Risotto 105.00
    • Mixed mushrooms, shaved parmesan & finished with truffle oil
  • Roast Pork Belly 148.00
    • Slow roasted with a cider sauce, sauteed spinach & braised cabbage mash
  • Salmon Teriyaki 210.00
    • Grilled salmon in teriyaki dressing on a warm salad of bulgur wheat, quinoa, peas, baby marrow, bok choy, broccoli & fennel in a ginger & garlic vinaigrette
  • Pollo Involtini 148.00
    • Bacon wrapped chicken breast filled with spinach, feta & sundried tomato in a white wine red pepper sauce with a choice of sides
  • Rump Pastora 200g 135.00
    • With roast pumpkin wedge, pumpkin seeds, cauli mash, garlic brown mushrooms & gorgonzola butter
  • Filleto al Funghi 250g 210.00
    • With truffle mushroom sauce, crispy new potatoes & buttered leeks
  • Pesce in Tempura 98.00
    • Hake fillet in a light beer batter, petit pois a la Francais, hand cut chips & tartar sauce
  • Beef Short Rib 155.00
    • Braised shortrib, basted in a sticky Asian sauce with hand cut chips, feta, roasted pumpkin & crispy onions
  • Steak, Chips & Bone Marrow 200g 115.00
    • Rump with roasted bone marrow & hand cut chips
  • Pollo di San Paolo 135.00
    • Grilled chicken breasts, fried haloumi & Cajun Roquefort sauce with a choice of sides
  • T-Bone Fiorentina 500g 190.00
    • Char-grilled with olive oil, rosemary, coarse salt & pepper with a tomato & onion salad & hand cut chips
  • Calamari 165.00
    • Grilled with lemon & herbs with a choice of sides (Add Cajun cream - R12)
  • Lamb Shank 215.00
    • Red wine & tomato slow roasted lamb shank with parmesan mashed potato
  • Chicken Curry 110.00
    • Chicken breast, mushroom & peppers in a red Thai curry sauce with coconut jasmine rice
  • Ratatouille & Haloumi 88.00
    • Baby marrow, aubergine, broccoli, red pepper & tomato stew on crispy new potatoes with grilled haloumi & basil pesto rocket
  • Flame Grilled Baby Chicken 155.00
    • Marinated free range Sriracha chicken with salsa, chips & a garden salad
  • Grilled
  • With coarse salt, cracked black pepper & olive oil served with hand cut chips & seasonal veg
  • Lamb Chops 360g 178.00
    • With rosemary & lemon
  • Rump
    • With roast garlic butter
  • 200g 120.00
  • 350g 170.00
  • Fillet 250g 198.00
    • With roast garlic butter
  • Sauces 30.00
    • Mushroom / Roquefort cajun cream / Green peppercorn / White wine red pepper cream / Jalepeno cheese
  • Sides:
  • Onion rings 16.00
  • Hand cut chips 22.00
  • Parmesan mash 24 Roast veg 28.00
  • Spinach (sauteed OR creamed) 24.00
  • Cauliflower mash 28.00
  • Jasmine rice 22.00
  • Doppio side salad 30.00
  • Garden salad 24.00
  • Burgers And A Dog
  • With a choice of sides. Hand cut chips, Asian slaw OR shopska salad. Any burger may be substituted for a chicken fillet.
  • Gourmet Hot Dog 78.00
    • Dargle Valley artisan smoked cheese griller with mustard mayo, gherkins, caramelised onion & crispy onions
  • The Original 86.00
    • Doppio house-ground beef burger, tomato, rocket, grilled onions & smoky tomato relish
  • The Doppio Burger 105.00
    • The original with mature cheddar & streaky bacon
  • The Shroom 92.00
    • Doppio house-ground beef burger topped with cheddar cheese, creamy herbed mushrooms, grilled onions, tomato & rocket
  • The Lamb Burger 105.00
    • Moroccan spiced lamb burger with mint yogurt, rocket, roasted red peppers, crispy & grilled red onions
  • The Falafel Burger 88.00
    • With loaded hummus, tomato & cucumber salsa, smashed avo, grilled onions & rocket
  • The Sticky Chicken Burger 88.00
    • A sticky soya glazed grilled chicken breast, with Japanese mayo, Asian slaw, grilled red onion, rocket & fresh tomato
  • The Naked Hippie 97.00
    • A pumpkin rostini topped with a flattened Doppio house-ground beef patty, cheddar cheese, tomato, guacamole, grilled onions & rocket topped with a jalapeño & cheese Hippie sauce (no bun)
  • Pasta
  • Spaghetti, Fettuccine, Linguine, Penne (Wheat-free Pasta, 20 min delay, Extra R12)
  • Aglio Olio El Greco 80.00
    • Grilled haloumi, olive oil, garlic, cherry tomatoes, chopped basil & parmesan shavings (Add chicken - R20)
  • Spaghetti Bacciano 88.00
    • Bacon, chilli, balsamic cherry tomatoes & spring onion, creamy sundried tomato pesto & parmesan sauce
  • Pasta Loco 92.00
    • Grilled chicken thighs in a creamy gorgonzola sauce with roasted butternut & crispy bacon
  • Fettuccine con Pollo 98.00
    • Fettuccine tossed with chicken, spinach, sundried tomato, garlic, pine nuts & Napoletana sauce (Add cream - R7)
  • Linguine Salmone 114.00
    • Linguine with smoked salmon, garlic, red onion & peas in a creamy Doppio Napoli sauce
  • Spaghetti Fruitti di Mare 128.00
    • (House Speciality) Spaghetti with prawns, mussels, calamari tubes & heads, garlic, parsley, tomato & white wine
  • Calamari & Chorizo 110.00
    • Pan seared calamari & chorizo tossed in a piquant Napoletana sauce with fresh basil & a splash of cream
  • Spinach Pesto Penne 74.00
    • Penne tossed in a creamy spinach pesto & pine nuts
  • Penne di Agnello 110.00
    • Slow roasted lamb, cherry tomato, rosemary & olive oil
  • Lasagne 94.00
    • Beef ragu, bechamel sauce, Napoletana, mozzarella & parmesan with a garden salad
  • Pollo al Forno 105.00
    • Grilled chicken, garlic, sundried tomato, mushrooms, basil, onions, penne, bechamel sauce & parmesan bake (Vegetarian alternative available)
  • The Classics
  • Pasta of your choice with
  • Alfredo 88.00
  • Bolognese 80.00
  • Napoletana 66.00
  • Arrabiata 68.00
  • Tapas
  • Mediterranean Bruschetta 48.00
    • Feta spread, roast red pepper, rocket, capers, artichokes & olives
  • Mushroom Fritti 52.00
    • Crumbed brown mushrooms with aioli
  • Baked Camembert 84.00
    • With rosemary, caramelised onion & crostini
  • Crispy New Potatoes 34.00
    • With Sriracha mayo
  • Fried Haloumi 47.00
    • With tzatziki
  • Caprese Skewers 49.00
    • With Crudo prosciutto & basil pesto
  • Fish Tacos 52.00
    • Beer battered hake, cabbage slaw, Japanese mayo & jalapeño salsa fresca with fresh coriander
  • Trio of Sausages 64.00
    • With an onion trio & Dijon mustard
  • Crispy Squid 76.00
    • Crispy fried squid heads, fresh chilli, garlic, parsley & aioli
  • Lamb Koftas 58.00
    • Spiced lamb koftas with tzatziki dip
  • Salmon & Sweet Potato Fish Cakes 52.00
    • With a ginger chilli Asian dressing
  • Grilled Calamari 80.00
    • With herbed lemon butter OR Cajun cream
  • Doppio Wings 56.00
    • Choice of sticky soy OR peri peri
  • G Ribs 88.00
    • Pork ribs with a spicy ginger & apricot glaze
  • Chicken Livers 49.00
    • Pan seared with peri peri Napolitana & cream
  • Saucy Meatballs 58.00
    • With ciabatta
  • Sticky Pork Belly Skewer 66.00
    • With Asian slaw
  • Loaded Red Pepper Hummus 67.00
    • With pita breads
  • Sharing
  • Chef’s Board 295.00
    • Doppio wings, G Ribs, lamb koftas, trio of sausages, roasted bone marrow, crisp crushed new potatoes & onion rings
  • Veg Board 220.00
    • Tomato bruschetta, fried haloumi, mushroom fritti, marinated grilled veg, Caprese skewers, crispy new potatoes & onion rings
  • Mezze 245.00
    • Calamari 2 ways, chicken livers peri peri, lamb koftas, fried haloumi, dressed olives & tzatziki
  • Soups
  • Soup of the Day
    • Ask waiter for the available selection
  • Goulash Soup 58 / 90
    • A hearty beef & vegetable soup
  • Minestrone Soup 42 / 62
 WOOD FIRED PIZZA
  • (Calzone on selected pizzas - Extra R5)
  • Focaccia 40.00
    • Herbs & olive oil OR Garlic & rosemary
  • Mozzarella Focaccia 54.00
  • Spinach Focaccia 64.00
    • Spinach pesto, mozzarella & flaked almonds
  • Margherita
    • Napoletana & mozzarella
  • Large 65.00
  • Med 52.00
  • Vegi Vegi
    • Brinjals, artichokes, broccoli, butternut, baby marrow, roasted red pepper, onion, basil pesto, sunflower seeds & pine nuts
  • Large 92.00
  • Med 76.00
  • Bellissimo
    • Artichokes, olives, haloumi, tomato, basil pesto & topped with rocket (Add bacon - R18)
  • Large 108.00
  • Med 87.00
  • Gne Gne Gne
    • Creamy gorgonzola, caramelised onion, butternut, pine nuts & honey
  • Large 89.00
  • Med 72.00
  • Very Vegan
    • (No mozzarella) Brinjals, artichokes, broccoli, butternut, baby marrow, onion, roasted red pepper, sunflower seeds & pine nuts
  • Large 86.00
  • Med 67.00
  • Fattoria
    • Bacon, sundried tomato pesto, roast peppers & olives with fresh basil
  • Large 88.00
  • Med 70.00
  • Paradiso
    • Country ham & pineapple
  • Large 85.00
  • Med 69.00
  • Pizza Roma
    • Country ham & mushrooms
  • Large 92.00
  • Med 74.00
  • Pizza Parma
    • Mushroom & Prosciutto Crudo
  • Large 117.00
  • Med 90.00
  • Pizza Salami
    • Salami, avo & chilli
  • Large 98.00
  • Med 82.00
  • Fusione
    • Haloumi, chorizo, roasted red pepper & spring onion
  • Large 90.00
  • Med 72.00
  • Quattro Stagioni
    • Mushrooms, artichokes, ham & olives
  • Large 108.00
  • Med 87.00
  • Ragu Mafioso
    • Bolognese, chilli, onion, roasted red pepper & green pepper
  • Large 88.00
  • Med 70.00
  • Pazzo
    • Bacon, chorizo, ham & onion
  • Large 112.00
  • Med 87.00
  • Pollo
    • Grilled chicken, sweet chilli sauce, roasted red pepper, avo, onion & coriander
  • Large 108.00
  • Med 87.00
  • Don Vito
    • Grilled chicken, Peppadews & avo
  • Large 100.00
  • Med 80.00
  • Carrozziera
    • Napolitana, anchovy, fior di latte & basil pesto
  • Large 100.00
  • Med 80.00
  • Leo Leone
    • Bacon, chorizo, mushrooms, green pepper, onion & chilli
  • Large 106.00
  • Med 82.00
  • La Med
    • Bacon, spinach, feta & avo
  • Large 102.00
  • Med 80.00
  • The Mariachi
    • BBQ pulled beef, red onion, jalapeño, feta, guacamole & char-grilled corn
  • Large 110.00
  • Med 88.00
  • Tutti Frutti Di Mare
    • Calamari, calamari heads, prawn meat, mussels, garlic, parsley & topped with whole prawn(s)
  • Large 160.00
  • Med 120.00
  • Peasant
    • Margherita with 2 toppings (Limited to 1st two categories of extra toppings)
  • Large 98.00
  • Med 78.00
  • Doppio 110.00
    • Half of any two pizzas (Extra - 26 for Pizza Parma OR Seafood)
  • Gluten Free Base Medium Extra 22.00
  • Gluten Free Base Large Extra 28.00
  • No Carb Base Medium Extra 25.00
  • No Carb Base Large Extra 32.00
  • EXTRA TOPPINGS
  • Banana, Basil, Brinjals, Broccoli, Butternut, Caramelised onion, Coriander, Green pepper, Pineapple, Spring onion, Tomato, Onion 10.00
  • Anchovies, Artichokes, Avo, Bacon, Capers, Chicken, Feta, Gorgonzola, Ham, Mushrooms, Olives, Peppadews, Parmesan shavings, Roast red pepper, Rocket, Sundried tomatoes 18.00
  • Camembert, Chorizo, Haloumi, Salami 20.00
  • Calamari, Prosciutto Crudo, Prawns 34.00

Nearby Sample Menus

  • Full Chicken
  • On its own R124.90
  • HUngry-ish
  • Livers & Casa Pap R29.90
    • Starter Livers & Single Casa Pap (No swop outs)
  • Hotpot R32.50
    • Pulled Chicken, Spicy Rice, Veg and Tomato Relish
  • Chicken Strips & Spicy Rice R42.50
  • Chicken Strips,Veg & Spicy Rice R44.90
  • 6 Winglets & Single Chips R44.90
    • Available in regular or PERi-crusted (No swop outs)
  • PRICES
  • Since 1957, the [email protected] successful recipe has not changed. Freshly flame-grilled beef and fresh ingredients guarantee the incomparable taste.
  • PRICES
  • WHOPPER Sandwich R28.90
  • WHOPPER Meal Medium R48.90
  • WHOPPER Meal Large R57.90
  • Many people think that the WHOPPER describes the size of the thing - and they are right! In this way, the Double WHOPPER is the start of a new dimension - with 222* of freshly flame-grilled beef and the same tasty ingredients as the WHOPPER. * before grilling.
  • PRICES
  • HUngry-ish
  • Livers & Casa Pap R29.90
    • Starter Livers & Single Casa Pap (No swop outs)
  • Hotpot R32.50
    • Pulled Chicken, Spicy Rice, Veg and Tomato Relish
  • Chicken Strips & Spicy Rice R42.50
  • Chicken Strips,Veg & Spicy Rice R44.90
  • 6 Winglets & Single Chips R44.90
    • Available in regular or PERi-crusted (No swop outs)
  • Livers
  • Starter Portion and a Nando's Roll R34.90
  • Triple Cheese Chilli Poppers R65.00
    • Served With homemade tomato relish
  • Bacon Wrapped Poppers R90.00
    • Served with blue cheese mayo
  • Free Range Crumbed Chicken Strips R60.00
    • Served with a roast garlic mayo
  • Table Side Guacamole R80.00
    • Made fresh to order served with gluten-free, GMO-free tortilla chips
  • Mac 'n Cheese Croquettes R46.00
    • Served with truffle cheese sauce
  • Falafels R44.00
    • Topped with truffle cheese sauce, sauteed garlic mushrooms, parmesan & rocket
  • Fried Franks R45.00
    • Served With With german mustard
  • Burger Roulette R25.00
    • Similar to Russian roulette! Order multiple Badass sliders for the table and only one Will be loaded with the hottest chillies we can find (not on happy hour)
  • Calling all junior pizza fans! You qualify for this part of the menu if you play with dough, draw with wax crayons and are under the age of 12! Bambini pizza wheat and gluten free base, add R18.
  • PASTA
  • - Pomodoro 46.00
    • tomato, basil
  • - Bolognaise 50.00
    • beef bolognaise, Italian pamesan
  • - Funghi Bianco 50.00
    • exotic mushrooms, cream, herbs, Italian parmesan
  • - Spaghetti & Meatballs 50.00
    • pomodoro sauce
  • - Home-made Lasagna 52.00
    • beef bolognaise, bechamel sauce, Italian parmesan
  • - Cheesy Spag Spiders 55.00
    • chicken cheese sausage threaded with spaghetti, pomodoro sauce, cheesy bechamel sauce, bread crumbs, Italian parmesan
  • Creamy Peri-Peri Livers 58.90
    • Seasoned chicken livers, pan-grilled and sauteed in creamy peri-peri sauce. Served with toasted garlic bread bites.
  • Chicken Wings 64.90
    • Chicken wings, grilled and served with your choice of a dunking sauce.
  • - BBQ Basting
  • - Ginger Soya
  • - Hot ‘n Spicy
  • - Malaysian Sweet Chilli
  • Sizzling Snails 54.90
    • Six snails grilled in a classic garlic butter. Served with toasted garlic bread bites.
  • Top Up with a cheesy garlic sauce... 10.00

Doppio Zero

Address

Mandela Rhodes Place, Cnr Church Street & St Georges Mall, Cape Town, 8001, Cape Town City Centre, Cape Town, 8000, South Africa

Phone

0214249225

Opened hours

Mon 6:30 AM to 10 PM Tue 6:30 AM to 10 PM Wed 6:30 AM to 10 PM Thu 6:30 AM to 10 PM Fri 6:30 AM to 10 PM Sat 7 AM to 9 PM Sun 7 AM to 9 PM

Price

None

Type

None

Service

None

Cuisine

Gluten Free , Bakery , European , Vegetarian , Pizza , Italian

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Mandela Rhodes Place, Cnr Church Street & St Georges Mall, Cape Town, 8001, Cape Town City Centre, Cape Town, 8000, South Africa