Fuze Tea and the Radiant Leaves device are trademark of DP Beverages Limited 02016.
SIRLOIN ON THE BONE 600g 165.00
- Topped with a creamy garlic white wine & prawn tail sauce ADD 30.00
CATTLE BARON PORK SCHNITZEL 129.00
Crumbed and deep-fried to a golden hue. Served with any one of our famous sauces.
CRUMBED CHICKEN STRIPS 98.00
Crumbed, deep-fried and served with a choice of sauce.
- Baked in a creamy garlic sauce & gratineed with blue cheese shavings 62.00
CAMEMBERT 68.00
Soft & creamy camembert crumbed and deep-fried, served with a cranberry coulis or sweet chilli sauce
PLATTER AL BARONNE 119.00
Grilled large black mushroom with napolitana sauce & mozzarella, deep-fried camembert on a cranberry coulis, potato rosti with creme fraiche & capers, vegetarian spring rolls with a sweet chilli sauce & a green side salad.