Eagles View Kitchen Village Restaurant in Little Falls Menu -

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Nearby Sample Menus

Our Chickpea Greek Salad
- with layers of chickpeas, red onion, cucumber, cherry tomatoes, black Kalamata olives, red peppers, Danish-style feta, baby spinach & mixed lettuce, dressed with a poppyseed dressing.
Anchovy on Toast $34.90
- two slices of M&B toast, served with anchovy paste.
Crispy chicken
- with layers of deep-fried sesame-crusted buttermilk chicken strips, chopped red onion & fresh tomato, pineapple, spring onion, fresh coriander & mixed lettuce, dressed with honey & mustard dressing & served in a jar.
Big Daddy Burger $104.90
- beef patty layered with a fried egg, back bacon, hickory ham, cheddar & creamy mustard mayo, topped with our hand-made onion rings.
BOWL $69.90
Herbed mushrooms +$16.90
Served with your choice of M&B rosemary-salted fries, sweet potato fries or a M&B side salad.
Savoury mince or Chicken strips +$18.90

Full 240.00
CLASSIC 85.00
- Topped with grilled onions ‘n good old-fashioned pink sauce.
Beef 235.00
BRIAN'S BOWL OVER 185.00
- 500g Rib-eye on the bone.
AMERICAN 245.00
- 600g French trimmed prime rib grilled with coarse salt ‘n burnt butter, thinly sliced off the bone.
Plain 52.00
SOUP
- Please enquire with your waitron. Price on request.
MARROW BONES 60.00
- Cooked in their own broth with salt ‘n fresh parsley.

Main 82.00
Large 88.00
Pasta of your choice with
Spinach Focaccia 64.00
- Spinach pesto, mozzarella & flaked almonds
Roast Pork Belly 148.00
- Slow roasted with a cider sauce, sautéed spinach & braised cabbage mash
Large 65.00
Large 100.00
Rump Pastora 200g 135.00
- With roast pumpkin wedge, pumpkin seeds, cauli mash, garlic brown mushrooms & gorgonzola butter