EB Social Kitchen & Bar in Hyde Park Menu

EB Social Kitchen & Bar in Hyde Park has no menu available, but can choose from many other options such as HUngry-ish or Veggie Platter 2 from Nando's Broadacres. Faces Lounge & Bar - Hilton Hotel offers many options including Organic beef or chicken burger with cheddar, tzatziki & caramelized onions and Warm apple crumble tart with creme anglaise. Turn 'n Tender includes a wide range like ORIGINAL FOUR BROTHERS' FAVOURITES or DOM PEDRO. GOOD MORNING AMERICA and Half portions are 75% of full portion price from . Tashas offers Barcelos and All drinks illustrated with Combo Deals may be exchanged for your choice of either of the following soft drink flavours in 500ml bottles: Coke, Coke Light, Coke Zero, Coke Life, Iron Brew, Stoney, Fanta, Sprite or 500ml Fuze Tea. 500ml Valpre Still Water or 330ml Just Juice..

Adega (sample menu)

• Fashion Sandwiches 4 pieces
• Crab R37.00
• Garlic Bread R25.00
• Caldo Verde R37.00
  • A traditional homemade Portuguese Soup, with thinly sliced Kale, Olive Oil, sliced Chourico and Potato
• Clams R53.00
  • Fresh Ocean Clams sauteed in White Wine, chopped Onions, and Green peppers, with a hint of Chilli and Tomato
• Calamari R59.00
  • Falklands Calamari grilled in our delicious Lemon Butter Sauce
• Chourico R65.00
  • Flambeed in Firewater to further enhance the fiavour of this very traditional Portuguese Sausage
• Sliced Chourico R50.00
  • Spicy Portuguese Sausage sliced and lightly grilled in a selection of Herbs

Allora (sample menu)

• A taster size helping of just about anything.
• Zucchini: Deep fried baby marrow chips. R28.00
• Salsiccia: Grilled spicy Italian sausage. R32.00
• Polpette: Italian meatballs in a Napoli sauce. R36.00
• Carciofi: Artichokes grilled with garlic, lemon and olive oil. R34.00
• Fegatini di Polio: Chicken livers sauteed in a pen-peri sauce. R32.00
• Mozzarella Fior di Latte: Mozzarella with plum tomatoes and fresh basil leaves, drizzled with olive oil. R42.00
• Calamari strips, battered and deepfried R38.00

Mike's Kitchen Bryanston (sample menu)

• Creamy Peri-Peri Livers 58.90
  • Seasoned chicken livers, pan-grilled and sauteed in creamy peri-peri sauce. Served with toasted garlic bread bites.
• Chicken Wings 64.90
  • Chicken wings, grilled and served with your choice of a dunking sauce.
• - BBQ Basting
• - Ginger Soya
• - Hot ‘n Spicy
• - Malaysian Sweet Chilli
• Sizzling Snails 54.90
  • Six snails grilled in a classic garlic butter. Served with toasted garlic bread bites.
• Top Up with a cheesy garlic sauce... 10.00

News Cafe (sample menu)

• Our breakfasts are served all day, toast options of white, brown, health OR rye
• GOOD OLD TRADITIONAL 85.00
  • 2 eggs, your choice of streaky or back bacon, thin boerewors spiral, grilled tomato, mushrooms, chips and toast
• THE ENGLISH 69.00
  • 2 eggs, your choice of streaky OR back bacon, grilled tomato, chips and toast
• SUNSHINE BREAKFAST 49.00
  • 1 fried egg, your choice of streaky OR bacon, grilled tomato, chips and toast
• MEXICAN SUNRISE 95.00
  • corn fritters, pan fried chorizo, refried beans and baby spinach and fresh avo wedges, served with 2 poached eggs, topped with a spicy tomato salsa and crumbled feta
• HANGOVER EGGS 69.00
  • toasted ciabatta, 2 fried eggs and streaky bacon with baked beans and our vibe chilli sauce, topped with feta
• BREAKFAST BURGER STACK 89.00
  • beef patty stacked with a fried egg, panko crumbed potato rosti, grilled mushrooms, cheddar cheese and bacon with tomato relish
• PULLED PORK ROSTI 89.00
  • 2 panko crumbed potato rostis, topped with sticky bbq pulled pork, gherkins and 2 poached eggs, topped with a sweet mustard sauce and served with grilled tomato

Doppio Zero (sample menu)

• Add bacon R18.00
• DOPPIO CLASSICS
• Dulce de Leche Flapjacks 64.00
  • Flapjacks layered with dulce de leche, topped with strawberries & whipped cream
• Croissant French Toast 58.00
  • With streaky bacon & maple butter
• Eggs Benini 67.00
  • Spinach or ham with poached eggs on an English muffin, cherry tomatoes & hollandaise sauce (Crab Free: substitute muffin for grilled brown mushroom R20 or grilled haloumi R18)
• Smoked Haddock Benini 86.00
  • Smoked haddock poached eggs, roasted cherry tomatoes & hollandaise sauce with sourdough & kale hash potatoes
• Huevos Benini 64.00
  • House made beans, savoury mince, avo salsa, cheddar cheese, tomato gremolata, a poached egg, jalapeño hollandaise & coriander with toasted ciabatta
• Spicy Livers 64.00
  • Spicy pan fried chicken livers with fried eggs, grilled cherry tomatoes & toasted ciabatta

Fishaways (sample menu)

• F1 REGULAR HAKE 34.90
  • Served with rice or regular chips or green salad
• F2 MEDIUM HAKE 56.90
  • Served with rice or medium chips or green salad
• F3 LARGE HAKE 76.90
  • Served with rice or medium chips or green salad
• F4 CALAMARI STRIPS & RICE 29.90
  • Fried calamari strips served with rice only
• F5 HAKE & COLESLAW
  • Served with rice or medium chips or green salad
• Medium Hake 64.90
• Large Hake 84.90
• F6 HAKE & CALAMARI TUBES
  • Served with rice or medium chips or green salad

Hyde Park Corner, Jan Smuts Avenue & William Nicol Drive, Hyde Park, Hyde Park, Sandton

Hyde Park Restaurants

• Hyde Park Contemporary Menus
• Hyde Park Tapas Menus

Sandton Restaurants

• Sandton Contemporary Menus
• Sandton Tapas Menus

City of Johannesburg Metropolitan Restaurants

• City of Johannesburg Metropolitan Contemporary Menus
• City of Johannesburg Metropolitan Tapas Menus

Gauteng Restaurants

• Gauteng Contemporary Menus
• Gauteng Tapas Menus

South Africa Restaurants

• South Africa Contemporary Menus
• South Africa Tapas Menus