2 fried eggs, 2 rashers of bacon, 2 pork sausages, a portion of chips, pan-fried mushrooms, 2 slices of grilled tomato and 2 slices of toast with butter and jam.
CHOCOLATE MOUSSE $42.95
Served with ice-cream, cream or vanilla custard
All seafood is either grilled or fried & served with chips, rice, tartare sauce & lemon herb butter
PLATTER FOR 2 $294.95
6 mussels, 12 baby prawns, baby hake, grilled calamari & calamari heads served with rice, chips, tartare sauce & lemon herb butter
RIBS & CALAMARI $146.95
400g Ribs and calamari strips, grilled or fried
HAWAIIAN $89.95
Tomato and Mozzarella cheese base with ham and pineapple topping
BEEF & REEF $139.95
200g Prime cut steak and calamari strips, grilled or fried