Festa Restaurant in Wellington Menu

None

Nearby Sample Menus

B.L.T
- A grilled half ciabatta stuffed with grilled Streaky bacon, lettuce, fresh tomatoes, farmhouse cheddar cheese and homemade BBQ mayo accompanied by French fries
Cajun spiced chicken served in a Tortilla Wrap
- Teriyaki fried chicken with seasonal vegetables, avocado and tomato/peppadew salsa
Smashed Pavlova
- Homemade meringues with "Irene Farm" thick cream, seasonal berries and passion fruit coulis
Cheese Burger
- Grilled homemade (200g) beef patty topped with fried onions and farmhouse cheddar cheese served on a toasted sesame seed bun with lettuce, tomato and mayonnaise, served with "RUSTIC CUT CHIPS"
Chicken and Vegetable Curry
- Spicy chicken and vegetable curry served with yellow basmati rice and accompanied by homemade mango salsa
Chicken and Mushroom Pot Pie
- Irene Farms iconic Chicken and mushroom pie accompanied by French fries
Lamb Bredie Pot Pie
- Savoury lamb and vegetables slow cooked in a rich tomato sauce accompanied by French fries
Roasted butternut, baby onion and beetroot "V"
- Served on rocket and finished with a peppered feta mayo dressing

Strisce di Calamari R55.00
- Deep fried strips of calamari With a side tartar sauce
Mozzarella Fior di Latte: Mozzarella with plum tomatoes and fresh basil leaves, drizzled with olive oil. R42.00
Napoletana, Arabbiata or All'Olio R68.00
Al Pepe Nero - Creamy Madagascar pepper corn & brandy R33.00
All mains served with village style potatoes, fries, polenta, risotto or mashed potatoes and grilled seasonal vegetables
Gamberi alla Griglia R195.00
- Pan fried prawns served with cream paprika, white wine, garlic, lemon and rosemary sauce
Affogato al Caffe R45.00
- Vanilla ice cream with espresso
Costata di Manzo (250g) R155.00
- Pan fried Ribeye best served medium

Pepperoni R95.00
- Pepperoni sausage, red peppers and olives.
Torre di Pisa R55.00
- Phyllo pastry tower filled with Nutella and topped with caramel and flaked almonds.
Zucchini: Deep fried baby marrow chips. R28.00
Cotoletta di Maiale R99.00
- Pan fried cubes of pork fillet served on village style roast potatoes with a cracked coriander and red wine sauce.
Mozzarella Fior di Latte: Mozzarella with plum tomatoes and fresh basil leaves, drizzled with olive oil. R42.00
Minstrone R58.00
- A thick and hearty traditional homemade vegetable soup with cannellini beans.
Regina R85.00
Risotto di Cozze R65.00
- Creamy white wine and mussel risotto

Small R59.90
Belgian Waffles
Vegetarian Lasagne Vegetarian R49.90
- Layers of lasagne with vegetables, bechamel sauce & mozzarella cheese
BBQ Chicken Supreme
- Barbecue base, chicken, onion & green pepper
Large R176.90
Four in One (meat lover's)
- Tomato base, pepperoni, ham, beef cubes & bacon
Small R55.90
Medium R87.90

Red Velvet Waffle R68.00
- cream cheese icing, ice cream & fresh strawberries
Nutella Waffle R68.00
- ice cream & cookie crumbs
180g R46.00
250g R82.00
The Brisket roll R125.00
- Cooked low & slow with our special BBQ sauce, topped with onion, dill pickle & pink sauce
250g R76.00
SWAP CHEDDAR FOR BLUE CHEESE R5.00
The Howling Wolf R88.00
- Cajun free range chicken over cos lettuce, cherry tomatoes, cucumber, feta, spring onion & avo; with a creamy mustard dressing