Flame Diner in Edleen Menu

None

Nearby Sample Menus

side 42.00
- Carpe Funghi 145.00
- (no-tomato base) mozzarella, caramelised onion, roasted garlic, beef carpaccio, oven roasted mushroom, Italian parmesan, dill, truffle mayonnaise
- Principessa 100.00
- basil, cherry tomatoes, fior di latte mozzarella
- Funghi Bianco 111.00
- exotic mushrooms, cream, herbs, Italian parmesan
- Regina 95.00
- ham, mushroom
Bacon 15.00
- Tiramisu 55.00
- mascarpone, espresso coffee, finger biscuits, liqueur
- Bacon, cherry tomatoes, ham, olives, provolone 15.00

5 MUSSELS 40.00
- in lemon garlic sauce
CRAB STICK R32 / R49
SALMON & AVO R46 / R86
TUNA R52.00
PRAWNS & MUSSELS 99.00
PLATTER FOR 2 275.00
- 6 mussels, 12 prince prawns, fish, calamari & calamari heads - share between 2
SEARED SALMON OR TUNA SALAD 89.00
- 70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds
THE CRUNCH PLATTER 149.00
- 4 pc rock shrimp tempura, 3 pc calamari gunkan, 4 pc salmon tomato, 4 pc tempura prawn

MEDITERRASIAN PLATTER 109.00
- 4 pc crunchy Athena, 4 pc lemon salmon, 3 pc wasabi prawn
ROASTED MED VEG 29.00
PEAR & WHITE CHOC PUDDING R39.00
- baked pears in a vanilla sponge with rich white chocolate served with ice cream or cream
SAUCY FISH BITES R36.00
- battered hake, served with 1000 island sauce, chips and rice
HALLOUMI CHEESE 34.00
CALAMARI & KINGKLIP (300g) 189.00
PRAWNS & FISH 99.00
YOGHURT CUP R26.00
- double thick yogurt served with berry coulis or honey nut sauce

On its own R42.50
Livers & Casa Pap R29.90
- Starter Livers & Single Casa Pap (No swop outs)
Sharing Side R34.90
Family & Friends
Nando's Salad
- Lettuce, tomatoes, cucumbers, PERI-olives, onions, mixed red and green peppers and salad dressing
Slice of Cheese R7.50
+ Single Side R62.50
On its own R42.50

Smoked chicken salad
- Shredded smoked chicken breast served on seasonal greens and herbed feta, finished with avocado puree, a redcurrant drizzle and toasted pecan nuts
Ciabatta PIZZA "V"
- Oven Baked Ciabatta slice, topped with basil pesto, sliced tomatoes, mozzarella cheese and black olives, accompanied by roasted seasonal vegetables
Chicken Mayo with spring onions
Cherry tomato tart "V"
- Baked pastry case filled with roasted cherry tomatoes and goats cheese served with a red onion salsa
Irene Farm breakfast
- 2 fried farm fresh eggs, 3 rashers streaky bacon, 2 grilled pork bangers, a balsamic baked tomato, grilled mushrooms and French fries with 2 slices of toast
Tannie Burgers milk tart
- Tannie Burgers homemade milk tart accompanied by a scoop Of vanilla ice cream
Chicken and Mushroom Pot Pie
- Irene Farms iconic Chicken and mushroom pie accompanied by French fries
Traditional Greek "V"
- Peppers, onions, cucumbers, tomatoes, marinated feta and olives served on seasonal greens with a herb vinaigrette