Accompanied by "Rustic Chips" and homemade coleslaw
Cherry tomato and Buffalo mozzarella "V"
Served on seasonal greens and finished with slivers of herb marinated sun-dried tomatoes and a basil pesto drizzle
Cherry tomato tart "V"
Baked pastry case filled with roasted cherry tomatoes and goats cheese served with a red onion salsa
Roasted Veg "V" served on Panini
Garlic and herb marinated Mediterranean vegetables tossed with mozzarella and finished with a basil pesto dressing
Flapjack Stack "V"
Freshly made flapjacks sandwiched with Irene cream and a mixed berry compote drizzled with a toasted pecan and vanilla enhanced syrup
Quiche Lorraine
Baked pastry case filled with smoked Bacon, caramelized onion and farmhouse Cheddar cheese baked with seasoned egg and accompanied by a seasonal side salad >>
Salmon fishcakes
Canadian salmon mixed with Atlantic hake, garlic mashed potatoes and chives, fried and topped with a sweet mango and chilli salsa served with seasonal salad
blueberries & full-cream plain yogurt topped with muesli & FUTURELIFE Original Crunch, blueberries & fresh strawberries, drizzled with honey & fresh mint.
Crispy chicken
with layers of deep-fried sesame-crusted buttermilk chicken strips, chopped red onion & fresh tomato, pineapple, spring onion, fresh coriander & mixed lettuce, dressed with honey & mustard dressing & served in a jar.
*Avocado subject to availability.
*Avocado subject to availability.
Cajun Chicken & Avo* $89.90
with tomato, spring onion, rocket & jalapeño mayo.
buttermilk panko crumbed chicken breast, topped with coleslaw, smothered in herb mayo, on a bed of lettuce and gherkins
BLACK, GREEN AND EGGS 85.00
creamy sauteed spinach served on grilled black mushrooms topped with 2 poached eggs and guacamole served with grilled tomato banting friendly
BACON & CHEESE 165.00
300g sirloin topped with creamy cheese sauce, crispy bacon bits and melted cheddar served with potato wedges
HONEY COATED SESAME SEED CHICKEN 99.00
chicken strips strip-fried in honey and sesame seeds, with feta, sliced avo, baby leaf, lettuce, tomato and cucumber, finished with a mustard and herb dressing
HALOUMI AND AVO 95.00
with baby leaf lettuce, tomato and mayo
STRAWBERRY & HALOUMI 99.00
fresh sliced strawberries, tossed with baby lettuce, avo and panko crumbed haloumi, finished with toasted almon flakes and a balsamic reduction
BACON & BLUE CHEESE 95.00
smashed beef patty, crispy streaky bacon and gorgonzola sauce, on a bed of tomato and lettuce - a true classic