Forno Italiano Wilgeheuwel in Little Falls Menu

None

Nearby Sample Menus

  • Bacon, Avo & Feta
    • Tomato base, bacon, avocado & feta cheese
  • Small R59.90
  • Roman's (Chef's) Salad R45.90
    • House salad with chicken strips, ham, bacon bits & mozzarella cheese
  • Large R114.90
  • Chick 'n Mayo (feta)
    • Mayo base, chicken & feta cheese
  • Medium R116.90
  • Bolognaise
    • Bolognaise mince, green pepper & onion (jalapeño optional)
  • Large R159.90
  • Lar R85.00
  • Creamy Spinach R77.00
    • Creamy spinach, chicken and mushroom with a touch of garlic
  • Chicken Mayo
    • Chicken with mayonnaise
  • Peri Peri Chicken R77.00
    • Marinated peri-peri chicken in a Napolitana sauce
  • With chips R65.00
  • Trento
    • Halloumi, bacon, fresh tomato, rocket
  • - with chicken strips + R22.00
  • Milan
    • Salami, olive, artichoke, fresh tomato, garlic
  • Chipotle & Topdeck Chocolate $29.90
  • Cheddar or feta or mozzarella +$14.90
  • Grilled Rump Steak $159.90
    • 250g Rump steak basted in BBQ sauce, served with baby potatoes, seasonal baby veggies, a M&B side salad & a choice of flavoured butters: Cajun or jalapeño.
  • BOWL $69.90
  • Smoked-Chipotle Chicken $84.90
    • with fresh avo*, cream cheese, cucumber, sweet chilli sauce, baby spinach & spring onion.
  • Anchovy on Toast $34.90
    • two slices of M&B toast, served with anchovy paste.
  • Hickory ham +$20.90
  • *Avocado subject to availability.
  • OXTAIL POTJIE 185.00
    • Our legendary recipe of traditional braised oxtail, slow-cooked in red wine.
  • BAKED KINGKLIP FILLET NEW 215.00
    • Baked in a mild curry ‘n coconut sauce with a touch of garlic ‘n spinach.
  • RUMP ESPETADA 400g 175.00
    • 350g Tender rump chunks prepared with a sherry, garlic ‘n mixed herb rub ‘n skewered the old-fashioned way with bay leaves.
  • BILTONG PATE 57.00
    • Our own creation. Served with slices of toasted French loaf.
  • Pork 235.00
  • FRENCH 150.00
    • Tangy sun-dried tomato butter with parsley, onions ‘n garlic.
  • Add a fried egg 10.00
  • CHEESE, MUSHROOM, GARLIC OR MADAGASCAN GREEN PEPPER 37.00
  • Caprese 42.00
    • Fresh mozzarella, tomato, basil pesto, avo & red onion
  • Fettuccine con Pollo 98.00
    • Fettuccine tossed with chicken, spinach, sundried tomato, garlic, pine nuts & Napoletana sauce (Add cream - R7)
  • BREAKFAST EXTRAS
  • Starter 80.00
  • Focaccia 40.00
    • Herbs & olive oil OR Garlic & rosemary
  • Chorizo Scramble 58.00
    • Grilled sliced chorizo, herbed scrambled eggs & roasted red peppers on sourdough
  • Pollo Involtini 148.00
    • Bacon wrapped chicken breast filled with spinach, feta & sundried tomato in a white wine red pepper sauce with a choice of sides
  • Margherita
    • Napoletana & mozzarella
Forno Italiano Wilgeheuwel

Forno Italiano Wilgeheuwel

location

Address

West Rand Retail Crossing, Cnr Hendrik Potgieter & Nic Diedrichs Boulevard, Wilgeheuwel, Johannesburg 2000, South Africa

phone

Phone

0824914097

email

Email

None

clock

Opened hours

Sunday 10:00 - 22:00 Monday 10:00 - 22:00 Tuesday 10:00 - 22:00 Wednesday 10:00 - 22:00 Thursday 10:00 - 22:00 Friday 10:00 - 22:00 Saturday 10:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Italian , Pizza , Portuguese

features

Features

Reservations ,  Waitstaff

Location
West Rand Retail Crossing, Cnr Hendrik Potgieter & Nic Diedrichs Boulevard, Wilgeheuwel, Johannesburg 2000, South Africa