High Tea Tighty in V & A Waterfront Menu

None

Nearby Sample Menus

  • MUSSELS 56.00
    • in a tomato based Mediterranean sauce
  • SEARED SALMON OR TUNA SALAD 89.00
    • 70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds
  • OB FISH & FISH (200g) 59.00
    • Basa: International freshwater favourite, from certified sustainable farms
  • KIDS PLATTER FOR 1 R59.00
    • battered hake fingers, crispy calamari, halloumi cheese chunks and 2 grilled prawns, served with 1000 island sauce, chips and rice
  • FAMOUS FISH & CHIPS (200g) 65.00
  • CHIPS, RICE, STIR-FRIED VEG, BUTTERNUT & SPINACH OR SIDE SALAD 29.00
  • CUCUMBER R9.00
  • ZUCCHINI FRITTERS 35.00
  • Godfather: Main (serves 2) 115.00
  • - 200g Pure Beef Burger 70.00
  • - Fillet 300g 135.00
  • Cruz 115.00
    • BBQ basted and grilled deboned chicken thighs, mushrooms, peppers and red onions. Finished off with garlic butter
  • Shredded Beef & Nacho 83/93
    • Shredded beef with nacho crumbs, red kidney beans and a trio of cheese, topped with sour cream, pico ensalada and fresh coriander
  • Southern Fried 70.00
    • 3 Pieces of chicken, crumbed and fried, served with putu pap, Fuego salsa, pico ensalada and sweet butternut
  • Chicken 75.00
  • Beef 100.00
  • Single: R14.90
  • 2kg: R199.90
  • Medium R109.90
  • Chicken Romana R49.90
    • Creamy chicken, mushroom & herbs, tossed in penne pasta & topped with mozzarella and cheddar cheese
  • Medium R98.90
  • Small R39.90
  • BBQ Spare Rib & Pineapple
    • Smokey barbecue base, spare rib & pineapple
  • Medium R72.90
  • NAPOLI 105.00
    • Anchovies, olives and capers.
  • - THREE CHEESE 89.00
    • A magnificent blend of Gorgonzola, Danish feta and mozzarella.
  • Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
  • ADD A SAUCE 23.00
    • Mushroom, cheese, pepper, peri-peri, mustard cheese, Gorgonzola
  • - OSTRICH CARPACCIO 84.00
    • Thinly sliced ostrich, topped with fresh rocket, capers, red onions, chillies extra virgin olive oil, balsamic glaze and grated Parmesan.
  • STEAK & PRAWNS 180.00
    • 200g Rump basted and grilled or done the Italian way-rubbed in extra virgin olive oil, Maldon salt,black pepper and grilled to your liking. Served with 4 prawns in either lemon butter, garlic butter or peri-peri sauce and your choice of side.
  • SPAGHETTI BOLOGNESE 55.00
  • FILLET STEAK FLAMBE 300g 199.00
    • A delectable choice. Coated in our secret rub of crushed black peppercorns mustard seeds and fresh herbs flambeed in brandy and finished off in cream. Cooked medium-rare to medium.
  • GRILLED BLACK MUSHROOM 69.00
    • (Subject to availability) Smothered in our home-made napolitana sauce & baked with mozzarella.
  • 500g 170.00
  • 300g 189.00
  • 400g 169.00
  • Warning: for the hot chilli aficionado only. Specially bottled for a select group of our patrons. Whatever you don't eat with your meal you take home.
  • - Fillet pouch filled with bacon, Peppadews & feta cheese 300g 198.00
  • 400g 189.00
  • PRAWN & AVOCADO SALAD 85.00
    • Prawn tails and avocado (seasonal) topped with our famous tangy sauce served on a variety of mixed greens.
High Tea Tighty

High Tea Tighty

location

Address

V&A Food Market, 37A Dock Rd, Victoria & Alfred Waterfront, Cape Town, 8001, South Africa

phone

Phone

0762630143

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
V&A Food Market, 37A Dock Rd, Victoria & Alfred Waterfront, Cape Town, 8001, South Africa
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