House Of Delicacies in Halfway House Menu

House Of Delicacies in Halfway House has no menu available, but can choose from many other options such as MADE FROM OLIVE OIL, SPRING WATER AND THE FINEST ITALIAN DURUM WHEAT. EXTRUDED THROUGH TRADITIONAL BRONZE DIE, TO RENDER A SURFACE ROUGHNESS THAT RETAINS SAUCE. or SALMON TROUT SALAD from Primi Piatti. Nando's Kyalami offers many options including HUngry-ish and Veggie Platter 2. Turn n' Tender includes a wide range like ORIGINAL FOUR BROTHERS' FAVOURITES or DOM PEDRO. Our breakfasts are served all day, toast options of white, brown, health OR rye and NEWS PLATTER from . News Cafe Midrand offers Vovo Telo and Two Poached Eggs on Rye.

Nearby Sample Menus

LAMB SHEEKH KEBAB R68.80
- Cigarillos of lamb mince, mildly spiced with the garam masala of cinnamon, cardamoms and cloves. Mounted on skewers, then cooked to perfection in the tandoor.
TANDOORI LAMB CHOPS (3 chops in a portion) R124.80
- Pepper kissed lamb cutlets, tenderised with raw papaya and a marinade of cloves, nutmeg, cardamoms and yogurt. Grilled in the tandoori oven.
CHICKEN MALAI TIKKA R74.80
- Mildly spiced chicken breast pieces marinated in yogurt, cream and cashew nuts, grilled in the tandoor.
CHICKEN TIKKA R74.80
- Mildly spiced chicken pieces marinated in yogurt and spices then grilled in the tandoor.
TANDOORI MACCHLI (FISH) R108.80
- Kingklip pieces marinated in chilli powder, ginger powder, fresh garlic, crushed mustard seeds and vinegar, then cooked in the tandoori oven.
TANDOORI PRAWNS SQ
- Prawn tails marinated in a citric blend of lemon juice, ajwain and garam masala. Grilled golden in the tandoori oven
PANEER TIKKA R79.80
- Home-made Indian cheese marinated in Sspicy sauce and grilled with cubes of onion, tomato and green pepper.
ONION PAKORA R42.80
- Crunchy, spicy and heavenly onion chilli bites

HUngry-ish
Livers & Casa Pap R29.90
- Starter Livers & Single Casa Pap (No swop outs)
Hotpot R32.50
- Pulled Chicken, Spicy Rice, Veg and Tomato Relish
Chicken Strips & Spicy Rice R42.50
Chicken Strips,Veg & Spicy Rice R44.90
6 Winglets & Single Chips R44.90
- Available in regular or PERi-crusted (No swop outs)
Livers
Starter Portion and a Nando's Roll R34.90

Garlic Bread R25.00
Caldo Verde R37.00
- A traditional homemade Portuguese Soup, with thinly sliced Kale, Olive Oil, sliced Chourico and Potato
Clams R53.00
- Fresh Ocean Clams sauteed in White Wine, chopped Onions, and Green peppers, with a hint of Chilli and Tomato
Calamari R59.00
- Falklands Calamari grilled in our delicious Lemon Butter Sauce
Chourico R65.00
- Flambeed in Firewater to further enhance the fiavour of this very traditional Portuguese Sausage
Sliced Chourico R50.00
- Spicy Portuguese Sausage sliced and lightly grilled in a selection of Herbs
Chicken Livers R45.00
- Grilled the Portuguese way with Onions and a hint of Chilli
Giblets R75.00
- These Chicken delicacies are marinated and cooked in Garlic, White Wine and Portuguese Spices

HICKORY HAM AND CHEESE 60.00
CHEESE AND TOMATO 55.00
Our breakfasts are served all day, toast options of white, brown, health OR rye
GOOD OLD TRADITIONAL 85.00
- 2 eggs, your choice of streaky or back bacon, thin boerewors spiral, grilled tomato, mushrooms, chips and toast
our smashed burgers are cooked medium with your choice of a side
THE ENGLISH 69.00
- 2 eggs, your choice of streaky OR back bacon, grilled tomato, chips and toast
SUNSHINE BREAKFAST 49.00
- 1 fried egg, your choice of streaky OR bacon, grilled tomato, chips and toast
MEXICAN SUNRISE 95.00
- corn fritters, pan fried chorizo, refried beans and baby spinach and fresh avo wedges, served with 2 poached eggs, topped with a spicy tomato salsa and crumbled feta

GRILLED BOEREWORS 42.00
ORIGINAL FOUR BROTHERS' FAVOURITES
MERVYN'S MAGIC 225.00
- 600g French-trimmed prime rib
STEVEN'S SENSATION 195.00
- 300g Rump or sirloin topped with our mussel, white wine, garlic ‘n cream sauce.
Should you prefer fillet, add 42.00
HOWARD'S HOWLER 185.00
- 300g Rump or sirloin topped with melted cheddar ‘n pepper sauce.
Should you prefer fillet, add 42.00
BRIAN'S BOWL OVER 185.00
- 500g Rib-eye on the bone.

Pain au Chocolat 30.00
Two Poached Eggs on Rye 37.00
Creamy Scrambled Eggs 43.00
- Served on ciabatta
With roasted rosa tomatoes 44.00
With crispy gypsy ham 54.00
With smoked salmon trout 89.00
Poached Eggs with Coriander Aioli 59.00
- Two poached eggs, crispy gypsy ham, coriander aioli on toasted ciabatta, served with roasted rosa tomatoes
Egg Whites & Roasted Rosas 70.00
- Served scrambled with half an avo and a slice of toasted rye