Ice Cream Sunday in Bramley Menu

Ice Cream Sunday in Bramley has no menu available, but can choose from many other options such as HUngry-ish or Veggie Platter 2 from Nando's Parktown. Col'Cacchio Pizzeria offers many options including Calling all junior pizza fans! You qualify for this part of the menu if you play with dough, draw with wax crayons and are under the age of 12! Bambini pizza wheat and gluten free base, add R18. and - Amistoso. Nando's Norwood includes a wide range like HUngry-ish or Veggie Platter 2. (4 pieces) and 898 Tempura Prawn Salad from . Simply Asia offers Ocean Basket and FRESH OYSTERS.

Nearby Sample Menus

FRESH OYSTERS 18.00each
- where available
FRESH OYSTER PLATTER (2) 175.00
- where available
ARTEMIS MEZE PLATTER 145.00
- battered mussels, firecracker squid, zucchini fritters, olives, feta, tarama, hummus, cucumber, tomato
ZEUS MEZE PLATTER 159.00
- calamari, crumbed prawn tails, tzatziki, halloumi, potato dippers, cucumber, Mediterranean salsa
VILLAGE SALAD FOR 1 50.00
VILLAGE TABLE SALAD 99.00
SEARED SALMON OR TUNA SALAD 89.00
- 70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds
MEDITERRANEAN SEAFOOD SOUP 66.00
- with fish, clams and prawns

MARGHERITA
- Mozzarella, tomato, origanum, fresh basil
20CM R20.00
30CM R45.00
SALAMI
- Salami, mushroom peppers, onion
20CM R27.00
30CM R59.00
JIMMY'S KILLER PRAWN
- Jimmy's peri peri prawns, mushrooms
20CM R38.00

F1 REGULAR HAKE 34.90
- Served with rice or regular chips or green salad
F2 MEDIUM HAKE 56.90
- Served with rice or medium chips or green salad
F3 LARGE HAKE 76.90
- Served with rice or medium chips or green salad
F4 CALAMARI STRIPS & RICE 29.90
- Fried calamari strips served with rice only
F5 HAKE & COLESLAW
- Served with rice or medium chips or green salad
Medium Hake 64.90
Large Hake 84.90
F6 HAKE & CALAMARI TUBES
- Served with rice or medium chips or green salad

LINGUINE AL SALMONE 95.00 / Upsize +30
- Slivers of smoked salmon trout in a mild curry, white wine, garlic, cream and tomato sauce.
MADE FROM OLIVE OIL, SPRING WATER AND THE FINEST ITALIAN DURUM WHEAT. EXTRUDED THROUGH TRADITIONAL BRONZE DIE, TO RENDER A SURFACE ROUGHNESS THAT RETAINS SAUCE.
CHOICE OF PASTA: LINGUINE/RIGATONI/SPAGHETTI
MAC & CHEESE 90.00 - One size only
- Macaroni with a white cheddar, pecorino and blue cheese sauce. Finished with gratinated pecorino, pangritata and spring onion
ADD: Bacon 20.00
RIGATONI PRIMAVERA 80.00 / Upsize +15
- Fresh spinach sauteed and tossed with pecorino and a sliver of butter. Topped with marinated tomatoes, garlic and fresh basil.
SPAGHETTI CARBONARA 75.00 / Upsize +15
- Crispy bacon and pecorino, folded with egg, cream, spring onion, fresh parsley and basil.
LINGUINE CAMPAGNOLA 90.00 / Upsize +15
- Chicken sauteed in garlic, mustard, mushrooms, rosemary, parsley, cream and dry white wine.

The fruit start 55.00
- Sweet pancake, with fruit campote, plain Bulgarian yogurt, moyo muesli and honey
Breakfast sliders 75.00
- 2 mini bread rolls centered with a beef patty, crispy bacon, egg and cheese, served with a side of hand cut chips
Moyo GO 32.00
- The quickie-egg, toast, 2 rashes of grilled dukkah tomato
The full moyo 79.00
- 2 eggs, toast, grilled dukkah tomato, 2 rashes of bacon, boerewors, potato rosti, thyme and garlic mushrooms
Eggs benedict
- 2 poached eggs, topped with a verjuice hollandaise as one of the following options:
Springbok carpaccio 69.00
- Served on roosterkoek with rocket
African spinach 65.00
- Served on Tunisian flatbread with vine tomatoes
Banting breakfast 75.00
- Fresh avocado slices, served with crispy streaky bacon and dukkah cream cheese, drizzled with extra virgin olive oil, tabasco and fresh ground black pepper