Illy Go in George Menu

None

Nearby Sample Menus

SLOW COOKED KAROO LAMB 205.00
- tomato jam, mange tout, pearl onions, basil and pommes puree olive tapenade and potato gratin
SEARED SPRINGBOK LOIN 225.00
- dauphinoise potato, butternut puree and prune jus
CHOCOLATE PANNA COTTA 95.00
- sticky toffee pudding, chocolate soil with black berry fruit drops and a black berry ice cream
CITRUS AND CARDAMOM BRULEE 95.00
- almond streusel and lemon ice cream
DUO OF DUCK 185.00
- confit duck leg, duck breast, braised red cabbage, confit sweet potato, wilted baby spinach, cherry jus
DUO OF GRASS-FED BEEF 195.00
- braised beef short rib, beef fillet, cauliflower risotto, mange tout and dried olives
A SELECTION OF LOCAL CHEESES 145.00
- served with preserves and biscuits
QUAIL TEA 95.00
- exotic mushrooms, poached quail eggs, quail confit, dehydrated apricot

A SELECTION OF LOCAL CHEESES 145.00
- served with preserves and biscuits
QUAIL TEA 95.00
- exotic mushrooms, poached quail eggs, quail confit, dehydrated apricot
SEARED LINEFISH 185.00
- grilled fennel bulb, sweet potato, snow peas, organic baby rainbow carrots, lemon and caper crush
CELERIAC AND PEAR SOUP 95.00
- creme fraiche, dill, toasted almond
HERB CRUSTED PORK TENDERLOIN 185.00
- date, cranberry and cilantro relish, seasonal veg, celery apple puree and crispy black forest ham
DUO OF DUCK 185.00
- confit duck leg, duck breast, braised red cabbage, confit sweet potato, wilted baby spinach, cherry jus
GOATS CHEESE AND CAPSICUM PANA COTTA (V) 95.00
- pickled radish, beetroot trio, pistachio nut crumble
DUO OF GRASS-FED BEEF 195.00
- braised beef short rib, beef fillet, cauliflower risotto, mange tout and dried olives

TABASCO FLAVOURED WITH CHIPOTLE CHICKEN 97.90
- Oven-roasted chicken infused with Tabasco flavoured with Chipotle, with assorted peppers and onions in a cream-based sauce.
Gourmet Pizzas
HAM AND MOZZARELLA 42.90
CHICKEN AND MAYO STANDARD 72.90
- Chicken and mayonnaise
Combine your two favourite pizzas in one delicious duo!
BEEF LASAGNE 97.90
- A traditional dish of bolognese mince with pasta layers in a creamy tomato-based sauce, topped with mozzarella and Cheddar.
SAUCY RIB AND PINE STANDARD 79.90
- Deboned pork ribs and pineapple, drizzled in a cheesy BBQ sauce.
STANDARD 29.90

TEMPURA PRAWN R39 / R64
MUSSELS 56.00
- in a tomato based Mediterranean sauce
PRINCE PRAWNS (24) 185.00
TZATZIKI, TARAMA 30.00
QUEEN PRAWNS (8) 149.00
MEDITERRASIAN PLATTER 109.00
- 4 pc crunchy Athena, 4 pc lemon salmon, 3 pc wasabi prawn
BATTERED MUSSELS 39.00
- with zesty mayo
PRAWNS & FISH 99.00

500g 340.00
200g 169.00
400g 169.00
BAR-B-QUE CHICKEN KEBABS 119.00
- Chicken breasts skewered with mushrooms, peppers, pineapple, onion and tomato. Char-grilled & topped with a sweet basting.
300g 199.00
CHATEAUBRIAND
- Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
BOTTLED HABANERO PASTE 130g 50.00
- Topped with a creamy garlic white wine & prawn tail sauce ADD 30.00

Add to your meal
Hungry
+ Single Side R54.90
10 Winglets & Single Side R74.90
- Available in regular or PERi-crusted
PERi-Spinach
Single Side R24.90
Chicken Espetada & Single Side R79.90
- (Available in selected restaurants only)
On its own R42.50