Address
Cape Royale Hotel, 47 Somerset Rd, Green Point, Cape Town, 8001, South Africa
Jewel of India in Cape Town Menu
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Nearby Sample Menus
-
ZESTY LEMONR R23.00
- a sweet surprise of citrus and shortbread
-
KATAIFI R42.00
- Mama Liza's original recipe served with ice cream or cream
- SALMON 42 / 78
-
PRAWN SPECIAL 105.00
- 12 prince prawns
- HALLOUMI CHEESE 34.00
-
BONSAI PLATTER 99.00
- (Vegetarian) 3 pc cucumber maki, 3 pc avo maki, 4 pc veg fashion sandwiches, 4 pc Greek California rolls, 4 pc veg California rolls
- TOMATO R8.00
-
CRISPY CALAMARI R52.00
- delicious fried calamari, served with 1000 island sauce, chips and rice
- Platter for 2: 185.00
-
- Roasted Peppers
- With creamed spinach, feta and caramelised onion
-
Pollo Sesame 79/79
- Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
-
Nachos
- Nachos topped with three cheeses, spring onion, Cubaña salsa, cream cheese and guacamole
-
Mucho Pollo 90.00
- Crumbed chicken strips, jalapeño poppers and chicken wings. Served with Fuego Salsa and mushroom sauce
-
Santiago 47.00
- Two eggs, bacon, beef sausage or pork cheese griller, grilled tomato and toast
-
Omelette 47.00
- Light and fluffy three-egg omelette, cheddar cheese and your choice of fillings below:
- Main 30.00
- Medium R87.90
- Medium R98.90
- Medium R116.90
- Small R55.90
- Medium R87.90
-
Margherita
- Tomato base, olive oil, origanum & garlic
- Medium R116.90
- Small R59.90
- SIDE CHOPPED INSALATA GRECA SALAD 22.00
-
AUTHENTIC MARGHERITA 95.00
- Buffalo mozzarella, sweet Italian cherry tomatoes and basil leaves.
-
FETTUCCINE CON PESCE 145.00
- Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
- Expertly prepared and lovingly adorned with the finest sauces, herbs, spices and essential ingredients. Our A-grade beefsteaks are carefully aged in our cold rooms.
-
- CHICKEN LIVERS 85.00
- Sauteed in a peri-peri Napoletana sauce with pancetta, red onion and served with garlic bruschetta.
-
- GARLIC OR HERB 49.00
- Lightly salted and flavoured with garlic or herbs and extra virgin olive oil.
-
FILETTO 135.00
- Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.
- Using fresh local and imported Italian ingredients, our salads are served with balsamic glaze and our home-made honey and mustard dressing.
-
CHATEAUBRIAND FOR TWO OR FOUR
- Flambeed with brandy & served with a mushroom sauce and a Cattle Baron bearnaise.
- Cattle Baron Bearnaise, Champignon, Napolitana, Blue Cheese, Chimichurri 30.00
-
CHATEAUBRIAND
- Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
- 300g 189.00
- 200g 175.00
- Warning: for the hot chilli aficionado only. Specially bottled for a select group of our patrons. Whatever you don't eat with your meal you take home.
- 300g 199.00
- 300g 199.00
Jewel of India
Phone
0214342116
Opened hours
Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:30 PM, Saturday: 12:00 – 10:30 PM, Sunday: 12:00 – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Vegetarian
Features
Reservations , Waitstaff , Child-friendly
Cape Royale Hotel, 47 Somerset Rd, Green Point, Cape Town, 8001, South Africa
- Cape Town Vegetarian Menus
- Cape Town Vegetarian Menus
- Cape Town Vegetarian Menus