Jimmy Jungles in Modderfontein Menu

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Nearby Sample Menus

PEAR & WHITE CHOC PUDDING R39.00
- baked pears in a vanilla sponge with rich white chocolate served with ice cream or cream
SMOKED SNOEK CAKE & CHIPS 64.00
- two fish cakes made with smoked snoek and hake in a crispy golden crumb
BAKLAVA CHEESECAKE R42.00
- baked cheesecake on a crunchy base topped with a honey nut syrup
CUCUMBER R9.00
CALAMARI 99.00
CARROT STICKS R6.00
FULL DECK PLATTER 499.00
- 30 prince prawns, mussels, calamari, calamari steak strips & fish - share between 4
TROUT 139.00
- with clams in a spiced butter

STEAK PREGO ROLL R79.00
- Sirloin steak marinated in our secret prego sauce, served with chips (add egg +R4)
FILLET (250G) R175.00
TRADITIONAL PORTUGUESE R135.00
- Whole grilled chicken marinated in our own secret Portuguese marinade, flame grilled and quartered
SIRLOIN BISTEK R159.00
- 300g Sirloin steak filled with feta, jalapeno chilli and bacon topped with a cheese sauce
FRIED ONION RINGS R23.00
Fillet (250g) R185
PEPPER R23.00
CREME BRULEE R49.00
- Custard base topped with crunchy caramel

*Avocado subject to availability.
Spiced Butternut & Chickpea Soup $49.90
- earthy flavours of cumin & coriander in a creamy butternut squash soup, topped with spicy chickpeas & served with a toasted knotted bun.
Savoury $37.90
Shanghai BBQ $74.90
- beef strips tossed with BBQ sauce & served with a sweet ginger-carrot relish, fresh coriander & mixed lettuce.
Shakshuka $66.90
- boerewors & baby spinach in a mild spicy tomato, mixed pepper, onion, garlic & chilli sauce, topped with feta & a poached egg.
Fillings:
BBQ Burger $73.90
- chargrilled beef patty with our special BBQ basting sauce.
Cajun Chicken & Avo* $89.90
- with tomato, spring onion, rocket & jalapeño mayo.

RAGU ALLA BOLOGNESE 78.00 / upsize +20
- Slow-cooked meat sauce stewed with red wine, tomato, garlic, parsley and rosemary.
SERVED WITH HOUSE VINAIGRETTE
ITALIAN MEATBALLS 69.00
- Lemon, parsley and pecorino meatballs, served with a creamy yogurt, herb and olive relish.
ZUCCHINI FRIES 39.00
- Tempura battered zucchini with garlic aioli.
FRIED EGG +7.00
MOROCCAN CHICKEN 115.00
- Spicy harissa chicken, Salsa Pomodoro, mozzarella and fresh oregano topped with Persian salad, a creamy herb and olive relish and fresh coriander
GRILLED KINGKLIP 175.00
- Grilled kingklip with mint, basil, coriander, garlic, chilli, lemon juice and olive oil on a bed of fresh rocket, cherry tomatoes and red onion.
GREEK SALAD 79.00
- Crisp lettuce, cucumber ribbons, tomatoes, red onion, fresh mint, olives and Danish feta.