6 Prawns, angelfish & calamari strips, served with chips, rice, tartare sauce & lemon herb butter
TRINCHADO $64.95
150g Beef pan-fried with onions in a creamy peri-peri sauce (hot or mild)
MALVA PUDDING $45.95
Served ice-cream, cream or vanilla custard
MEXICAN $104.95
Tomato and Mozzarella cheese base with beef, onion, chilli, green pepper and garlic topping
NEW BLACKENED PEPPER MUSHROOM STEAK
Steak rolled in black peppercorns and perfectly pan-fried, topped with a creamy mushroom sauce. Served with your choice of garlic or lemon butter (Rump/Sirloin)