John Dory's in Richards Bay Central Menu

PLATTERS PLATTERS
  • All platters are served with chips & rice OR two hot veg OR a side salad
  • PLATTERS FOR 1
  • MEDITERRANEAN PLATTER R105.00
    • 1 select hake fillet, calamari and 4 JD's prawns
  • SHIPWRECK PLATTER R95.00
    • 1 select hake fillet, mussels in a creamy garlic and herb sauce, and 4 JD's prawns
  • VEGETARIAN PLATTER R99.00
    • Vegetarian schnitzel topped with creamed spinach and feta. Served with crumbed mushrooms and choice of starch or side salad.
  • RIB & BEEF PLATTER R159.00
    • Ribs in our grill basting, a portion of calamari and 4 JD's prawns
  • CAPTAIN'S PLATTER R155.00
    • 2 select hake fillet, calamari, mussels in a creamy garlic and herb sauce, and 4 JD's prawns
  • PLATTERS FOR 2
  • SURF & TURF PLATTER R279.00
    • 1/4 chicken, 10 JD's prawns, a portion of calamari and 300g ribs
  • LOVERS' PLATTER R285.00
    • 2 select hake fillets, calamari, mussels and 14 JD's prawns
COMBOS COMBOS
  • The best of both worlds
  • Choose from chips OR rice OR two hot veg OR a side salad.
  • 1/4 CHICKEN & RIBS R129.00
    • Pork ribs (300g) and 1/4 chicken grilled in lemon and herb or BBQ or peri-peri basting
  • STEAK & CALAMARI A JD'S SPECIALITY R132.00
    • Prime-cut beef (200g) with a portion of calamari
  • HAKE & CALAMARI R105.00
    • 2 hake fillets with a portion of calamari
  • 1/4 CHICKEN & PRAWNS R99.00
    • Basked in your choice of BBQ or lemon and herb or peri-peri sauce with 6 JD's prawns
  • HAKE & PRAWNS R105.00
    • 2 hake fillets with 6 JD's prawns
  • CALAMARI & PRAWNS R105.00
    • Portion of calamari with 6 JD's prawns
  • SOLE & PRAWNS R135.00
    • 1 piece of sole, grilled the JD's way, finished with zesty lemon sauce and 6 JD's prawns
  • 200g STEAK & PRAWNS R135.00
    • Prime-cut beef (200g) with 6 JD's prawns
GRR-GRILLS GRR-GRILLS
  • Something Meaty
  • All grills are served with 3 onion rings and chips OR rice OR two hot veg OR a side salad.
  • TENDER CUT STEAK
    • Class-A prime-cut beef grilled to perfection.
  • 200g R95.00
  • 300g R115.00
  • PORTUGUESE STEAK
    • Class-A beef on a bed of creamy peri-peri, sliced chorizo sausage and red onions. Topped with an egg.
  • 200g R109.00
  • 300g R129.00
  • FETA & CHORIZO STEAK
    • 200g Class-A steak, topped with garlic & herb sauce, chorizo and feta. Served with tempura jalapeños.
  • 200g R99.00
  • 300g R129.00
  • RIBS
    • Chargrilled sticky BBQ or peri-peri pork ribs.
  • 400g R109.00
  • 600g R149.00
  • CAJUN CHICKEN STACK
    • 2 grilled cajun chicken breasts, stacked between beds of creamed spinach and topped with feta cheese
  • 600g R89.00
  • CHARGRILLED CHICKEN BREASTS
    • 2 chicken breasts basted with your choice of lemon and herb or BBQ or peri-peri sauce
  • 600g R79.00
  • STEAK THERMIDOR
    • 200g Class-A beef covered with a cheesy prawn and mushroom sauce, topped with mussels
  • 600g R129.00
  • PORTUGUESE PREGO ROLL
  • Chicken R59.00
  • Steak R69.00
  • GET SAUCY! R15.00
    • Mushroom, Cheese, Garlic & Herb, Creamy Garlic OR Creamy Lemon Sauce
FISH MARKET FISH MARKET
  • Seafood for the soul!
  • Choose from chips OR rice OR two hot veg OR a side salad.
  • CAJUN HAKE STACK R85.00
    • 2 grilled cajun hake fillets, stacked between beds of creamed spinach and topped with feta cheese
  • HAKE & CHIPS R63.00
    • 2 select tempura-battered or grilled hake fillets and chips
  • KINGKLIP R165.00
    • Kingklip, grilled the JD's way and finished with zesty lemon sauce. Served with 3 onion rings, chips and rice.
  • CALAMARI R99.00
    • Calamari tubes and squid heads.
  • SOLE Done the JD's way! R135.00
    • Ask about availability. 2 pieces of sole, grilled the JD'S way and finished with zesty lemon sauce. Served with 3 onion rings, chips and rice.
  • HAKE THERMIDOR NEW R99.00
    • 2 hake fillets covered with a cheesy prawn and mushroom sauce, topped with mussels. Served with 3 onion rings.
  • PRAWNS GALORE
    • Brushed in our famous JD's shellfish basting.
  • JD's PRAWNS TEN R99.00
  • JD's PRAWNS FIFTEEN R129.00
STARTERS STARTERS
  • Set sail for a full-on feast!
  • CALAMARI R53.00
    • Calamari tubes and squid heads. Served with tartare sauce and rice.
  • CREAMY PERI-PERI CHORIZO & CALAMARI POT A JD's SPECIALITY R67.00
    • Calamari tubes and squid heads, sliced chorizo sausage, red onions sauteed in garlic butter with a lemon, herb and peri-peri sauce. Served with a warm Maputo roll.
  • FRESH OYSTERS (EACH) R18.00
    • Fresh from the ocean and never frozen.
  • MUSSEL POT R53.00
    • JD's mussels, cooked in a creamy garlic and herb sauce. Served with a warm Maputo roll.
  • CHEESY GARLIC MAPUTO ROLL R19.00
    • Brushed with garlic butter and topped with grated mozzarella and Cheddar cheese.
  • GARLIC MAPUTO ROLL R15.00
    • Brushed with garlic butter.
  • CRUMBED MUSHROOMS R52.00
    • Button mushrooms coated in a breadcrumb mix, fried to perfection and served with tartare sauce.
  • CHICKEN LIVERS So Tasty! R49.00
    • Pan-fried in a lemon, herb and peri-peri sauce and finished with cream. Served with a warm Maputo roll.
  • CHEESY JALAPEÑO POPPERS NEW R52.00
    • Stuffed with a mix of cheese, crumbed and deep-fried. Served with a sweet chilli sauce.
  • SALAD SENSATIONS
  • GREEK SALAD R52.00
    • Our selection of salad greens with olives and feta.
  • CAJUN CHICKEN FETA & AVO SALAD R62.00
    • Salad greens with chargrilled cajun chicken breast strips, feta cheese and avo.
  • MAKE THE MOST OF YER MEAL MATEY!
  • Ahoy, mateys! Reel in your favourite side dish to complement your main meal. Only available with Main Meals ordered!
  • ENJOY AN EXTRA PORTION
  • CHIPS R17.00
  • SAVOURY RICE R16.00
  • MAPUTO ROLL R8.00
  • SIDE SALAD R16.00
  • TWO HOT VEG R19.00
  • TOP-UPS AND SIDES
  • MUSSELS R39.00
  • 5 PRAWNS R45.00
  • CALAMARI R45.00
  • HAKE R26.00
  • ONION RINGS (Tempura-battered) R15.00
  • COLESLAW R16.00
DESSERTS DESSERTS
  • All desserts are served with your choice of cream or ice cream.
  • ICE CREAM WITH BAR-ONE SAUCE R29.00
  • MALVA PUDDING R40.00
    • Warm, caramel-soaked toffee pudding with an option of Ultra Mel custard.
  • CHOC MUDSLIDE R40.00
    • Soft, gooey and dreamy chocolate dessert smothered in a decadent chocolate sauce.
  • BERRY CHEESECAKE
    • Creamy berry cheesecake on a crumbed biscuit base, glazed with a berry coulis and topped with whole, fresh seasonal berries.
  • Half R21.00
  • Full R40.00
  • FUDGE PICASSO
    • Layered dark chocolate sponge with white chocolate, vanilla mousse and fudge chunks, draped with white chocolate ganache.
  • Half R21.00
  • Full R40.00
  • Our desserts are made in a facility that uses tree nuts.

Nearby Sample Menus

  • Crumbed Calamari 80.00
    • Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
  • Espetada 400g
  • Key Largo 85.00
    • Nacho crumbed chicken fillets, deep fried, topped with melted mozzarella, slices of pickled jalapeños, cream cheese and pico ensalada
  • Cubaña Mixed Grill 185.00
    • 200g Sirloin steak, grilled lamb loin chops and flame grilled ribs
  • Side 15.00
  • Chimichurri
    • Crispy Bacon, cheddar cheese, avocado and fried onion rings drizzled with chimichurri
  • Santa Clara 70.00
    • Grilled chicken fillets topped with butternut, rocket, feta and drizzled with creamy lemon sauce. Recommended with salad of the day
  • - Chicken Fillet Burger 55.00
  • CRAB STICK R32 / R49
  • KIDS PLATTER FOR 2 R109.00
    • battered hake fingers, crispy calamari, halloumi cheese chunks and 4 grilled prawns, served with 1000 island sauce, chips and rice
  • SAILOR'S SUSHI R39.00
    • 2 mini prawn nigiri, 2 mini salmon roses & 4 mini crab fashion sandwiches
  • POTATO DIPPERS 19.00
  • TZATZIKI, TARAMA 30.00
  • VEG 29 / 46
  • SALMON R48.00
  • SALMON R52.00
  • HAM & CHEESE $32.90
  • STEAK & FRIED ONION $72.90
  • CHEESE $39.90
  • CHICKEN STRIPS & CRISPY BACON $69.90
    • Garden salad topped with crumbed chicken strips & crispy bacon bits.
  • PAP $9.90
  • SPINACH & FETA $76.90
  • CHICKEN MAYO & SPRING ONION $72.90
  • CHICKEN STRIPS & DIPPING SAUCE $42.90
    • 4 Crumbed chicken strips served with a sweet chilli mayo OR sweet chilli OR Maxis BBQ sauce.
  • Add to your meal
  • Avo & Pickled Red Onion Pita
  • 1/4 Chicken, Single Casa Pap & Nando's Relish R49.90
    • (No swop outs)
  • + Single Side R62.50
  • HUngry-ish
  • Creamy or PERinaise Dip R12.50
  • Full Chicken
  • Strips, Corn & Salad R39.90
    • 3 Grilled chicken strips, 2 corn-cob wheels, kids salad, 500ml water (No swop out for water)
  • On its own R52.50
  • On its own R29.90
  • 10 Winglets & Single Side R74.90
    • Available in regular or PERi-crusted
  • Single Side R24.90
  • Chicken Platter R450.00
    • 2 Full Chickens (Cut into 16), 16 Winglets, 2 Corns cut into 3 (6 Portions), 2 Sharing Wedges, 2 Dips (PERinaise & Creamy)
  • Roasted Veg
  • Feta, Cranberry & Pumpkin Seed Salad R49.90
    • Tomato wedges, cucumber, red and green peppers, onion rings, feta, pumpkin seeds and dried cranberries on fancy lettuce
  • On its own R42.50
John Dory's

John Dory's

location

Address

U17 & U18, Boardwalk Inkwazi Shopping Centre, Krugerrand Grove, Richards Bay Central, Richards Bay, 3900, South Africa

phone

Phone

0357894348

clock

Opened hours

Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 10:00 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Grill , Japanese , Seafood , Sushi

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating

Location
U17 & U18, Boardwalk Inkwazi Shopping Centre, Krugerrand Grove, Richards Bay Central, Richards Bay, 3900, South Africa