chicken strips strip-fried in honey and sesame seeds, with feta, sliced avo, baby leaf, lettuce, tomato and cucumber, finished with a mustard and herb dressing
BEER BATTERED FISH AND CHIPS 115.00
deep fried hake fillet served with chips and tartare sauce also available as a grilled option with a side salad
CHILLI BEEF & BACON 99.00
chilli basted beef strips, bacon, jalapenos and cheddar cheese, with tomato and baby leaf lettuce
STRAWBERRY & HALOUMI 99.00
fresh sliced strawberries, tossed with baby lettuce, avo and panko crumbed haloumi, finished with toasted almon flakes and a balsamic reduction
FISH 89.00
deep fried hake bites and crunchy coleslaw, served with creamy lemon dressing
CLASSIC 69.00
2 traditional poached eggs and hickory ham on an English muffin, dressed with hollandaise sauce and served with grilled tomato replace the ham with bacon or spinach and feta
BLACKENED STEAK FAJITA 115.00
150g blackened spiced rubbed sirloin, thinly sliced and served with a sweet corn, pepper and spring onion salsa, guacamole, sour cream, refined beans and a toasted plain wrap
SOUTHERN CRUNCH 85.00
buttermilk panko crumbed chicken breast, topped with coleslaw, smothered in herb mayo, on a bed of lettuce and gherkins