Kreme in Waterval 5-Ir Menu

None

Nearby Sample Menus

  • 500g R145.00
  • Tuna R38.00
  • Black Mushrooms R55.00
    • Large Black Mushrooms oven baked with a fresh Spinach, Feta and Mozzarella topping
  • Prawn R99.00
    • Cream based Sauce with fresh Tomatoes, a hint of Chilli and Coriander. Topped with a generous serving of Medium Prawns
  • Portuguese Steak & a Castle Lite R99.00 200g Rump
  • The Adega Sushi Platter R250.00
    • 2 Prawn Nigiri, 4 Rainbow Rolls, 3 Salmon Nigiri, 6 Smoked Salmon Cheese Rolls, 2 Salmon Roses
  • Maki Rolls 4 pieces
  • Calamari R59.00
    • Falklands Calamari grilled in our delicious Lemon Butter Sauce
  • Delicious mouthfuls of decadence; prepared for your enjoyment.
  • FILLET STEAK FLAMBE 300g 199.00
    • A delectable choice. Coated in our secret rub of crushed black peppercorns mustard seeds and fresh herbs flambeed in brandy and finished off in cream. Cooked medium-rare to medium.
  • For a low-carb, lower calorie, gluten-free alternative, swap your pasta for zucchini spaghetti.
  • AUTHENTIC MARGHERITA 95.00
    • Buffalo mozzarella, sweet Italian cherry tomatoes and basil leaves.
  • LIGHT DISHES
  • 200g ~ 135.00
  • GRILLED SWEET POTATOES 22.00
  • LIMONCELLO CHEESECAKE - Lemon lover's delight! 65.00
    • Oven-baked creamy cheesecake made with a combination of ricotta and cream cheese flavoured with Limoncello liqueur.
  • PEPPER 92.00
    • Topped with creamy pepper sauce.
  • LAMB POTJIE NEW 185.00
    • A South African classic made with juicy lamb cuts ‘n slow-cooked for tenderness.
  • Large 110.00
  • FRENCH 150.00
    • Tangy sun-dried tomato butter with parsley, onions ‘n garlic.
  • ICE CREAM SANDWICH 50.00
    • Two choc chip cookies filled with vanilla ice cream ‘n rolled in nut sprinkles.
  • Beef 235.00
  • SPECIALITY BURGERS
  • Half 145.00
  • Should you prefer fillet, add R42.00
  • 300g 150.00
  • SPARE RIBS 'n CHOPS
    • Sticky ‘n delicious ribs paired with two juicy 140g lamb loin chops grilled to perfection.
  • BILTONG 78.00
    • Turn ‘n Tender’s own sliced beef biltong.
  • OUR MAINS ARE SERVED WITH A CHOICE OF CHIPS, RICE, BAKED POTATO, BAKED SWEET POTATO, MASH, PAP 'n GRAVY, VEGETABLES OR A SIDE SALAD.
  • POINT RUMP
    • Our signature cut of rump with a thick layer of fat.
  • GRILLED BOEREWORS 100.00
    • Turn ‘n Tender’s own pure beef boerewors. Best served with pap ‘n gravy.
  • ORIGINAL FOUR BROTHERS' FAVOURITES
  • OREO CHOCOLATE MOUSSE 57.00
    • Oreo biscuits, chocolate mousse ‘n whipped cream.
  • VEG CURRY 95.00
    • Mixed vegetables prepared in a creamy curried coconut sauce with a touch of garlic ‘n served in a potjie pot. Served with your choice of a side.
  • BAKED CHEESECAKE
  • Beef 170.00
  • 300g 150.00
  • CHOOSE FROM A 300g RUMP OR SIRLOIN STEAK WITH ONE OF THE FOLLOWING INTERNATIONAL TOPPINGS:
  • - Prepared with red wine, tomato, mushroom, garlic ‘n onions. 75.00
  • SCOTTISH SALMON 215.00
    • Plain-grilled or prepared with soya ‘n sesame seeds.
Kreme

Kreme

location

Address

Lone Creek Cres & Magwa Crescent, Waterval 5-Ir, Midrand, 1686, South Africa

phone

Phone

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups

Location
Lone Creek Cres & Magwa Crescent, Waterval 5-Ir, Midrand, 1686, South Africa