Krunch - Sandton City in Sandown Menu

None

Nearby Sample Menus

with chicken 45.00
Chocolate & orange tart, espresso ice cream 85.00
Verdure Pizza 130.00
- Spinach, brinjals, black mushroom, roasted red pepper, calamata olives
All baskets are served with French fries & dips
Brie Pizza 145.00
- Brie, spring onion, pepperdew basil
Mediterranean Pizza 120.00
- Tuna, mushroom, cherry tomato, chilli
Sandton Basket 120.00
- Potato wedges, jalapeno rissoles, cheese & onion samosa
Traditional Caesar salad 95.00

Organic beef or chicken burger with cheddar, tzatziki & caramelized onions 125.00
with queen prawns 105.00
Toasted or Plain 95.00
- Chicken or tuna mayonnaise, cheese & tomato or ham
Seasonal fruit platter, pear & blue berry coulis 70.00
Club sandwich 130.00
- with bacon, lettuce, tomato, chicken & egg
Smoked salmon trout, camembert & fig preserve 160.00
Homemade ice-cream cone - per scoop 70.00
Atlantic Basket 170.00
- Tempura prawns, calamari rings, salt & pepper squid

Warm apple crumble tart with creme anglaise 60.00
Seasonal fruit platter, pear & blue berry coulis 70.00
Organic beef or chicken burger with cheddar, tzatziki & caramelized onions 125.00
Club sandwich 130.00
- with bacon, lettuce, tomato, chicken & egg
Biltong & avocado with tomato, roasted peppers, spring onion 105.00
Brie Pizza 145.00
- Brie, spring onion, pepperdew basil
Homemade ice-cream cone - per scoop 70.00
Margherita Pizza 98.00
- Tomato base, mozzarella, herbs

BLACK, GREEN AND EGGS 85.00
- creamy sauteed spinach served on grilled black mushrooms topped with 2 poached eggs and guacamole served with grilled tomato banting friendly
served with chips or side salad
200g fillet 150.00
FRUIT SALAD AND YOGURT 65.00
- fresh seasonal fruit with Greek yogurt and honey
prepared with a mediterranean meal rub or basted with our bbq sauce, served with your choice of a side
CHEESE AND TOMATO 55.00
SUPER BOWL 75.00
- home-made berry compote served with fries strawberries, muesli and Greek yogurt
STRAWBERRY & HALOUMI 99.00
- fresh sliced strawberries, tossed with baby lettuce, avo and panko crumbed haloumi, finished with toasted almon flakes and a balsamic reduction