Calamari tubes and heads, prawns, mussels and seafood dressing.
T-BONE FLORENTINA 600g 189.00
Two weeks dry-aged & I week wet-aged prime T-Bone steak. Rubbed in olive oil cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium-rare to medium.
GELATO 32.00
Ask your waitron for our selection.
CHICKEN PIZZA 55.00
Personalise your favourite pizza with additional toppings.
Make some additions to your Neapolitan-style pizza from our toppings section.
Tomato or onion or green pepper or jalapeño +$6.90
Tomato or onion or green pepper or jalapeño +$6.90
Tabbouleh $69.90
a lightly toasted wrap filled with tomato, cucumber, bulgur wheat, red onion, parsley & mint, dressed with a honey-lemon citrus reduction, served on top of baby spinach & a sun-dried tomato pesto.
Add an Easy Cappuccino + $26.90
Spiced Butternut & Chickpea Soup $49.90
earthy flavours of cumin & coriander in a creamy butternut squash soup, topped with spicy chickpeas & served with a toasted knotted bun.
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