Leo's Bistro & Lounge in Walmer Menu

None

Nearby Sample Menus

BURRITOS SERVED WITH FRIES OR SALAD
Load your Nachos with these toppings
Pollo Gambas 140.00
- Prawns and chicken strips sauteed in a chilli and garlic infused cream, served on a bed of savoury rice and finished with avo
Slow roasted cherry tomato relish 65.00
- Cherry tomatoes slow roasted with aubergine, garlic and red peppers in a spicy vinaigrette
55.00
Chimichangas 100.00
- 3 Styles of mini burritos filled with pulled pork, shredded beef and chicken, deep fried until golden and served with pico (freshly chopped peppers, red onion and tomato with a hint of chilli infused mayo) mayo
Huerta 57/67
- Chevin cheese, roasted aubergine, roasted red peppers and rocket, topped with citrus infused quinoa, toasted pumpkin seeds and fresh thyme
Side 15.00

TUNA R40 / R76
SALMON R48.00
AVO R32.00
PLATTER FOR 2 275.00
- 6 mussels, 12 prince prawns, fish, calamari & calamari heads - share between 2
MUSSELS 56.00
- in a tomato based Mediterranean sauce
CRISPY CALAMARI R52.00
- delicious fried calamari, served with 1000 island sauce, chips and rice
CALAMARI STEAK 89.00
CUCUMBER R28.00

Prawn and Chicken Curry 98.90
- Prawns, chicken fillet and red peppers, in a delightful slow cooked creamy curry with strong coconut and ginger flavours. Served in a crispy basket with rice and sambals.
Coriander sirloin Salad 112.90
- Medium grilled sirloin sliced and served on a bed of coriander, baby leaf lettuce, dressed with red onion, Peppadews and sesame seeds. Served with sweet ginger soya.
Creamy Peri-Peri Livers 58.90
- Seasoned chicken livers, pan-grilled and sauteed in creamy peri-peri sauce. Served with toasted garlic bread bites.
600g Big-boy 179.90
Chicken Liver “Shisa” Spud 58.90
- A steamy baked potato topped with chicken livers that have been seasoned, pan-fried in garlic butter, and finished off with creamy peri-peri sauce.
MALAYSIAN SWEET CHILLI SAUCE
Cob Salad 94.90
- A deconstructed garden salad with tender grilled chicken, crispy bacon, creamy blue cheese, avocado, and a boiled egg, served with Mike’s dressing.
Coleslaw Salad 25.90

851 Tuna R49.00
850 Salmon R49.00
869 Hot Rock ‘n Roll (4 pieces) R66.00
- A spicy tuna or salmon and avocado roll topped with tuna or salmon, mayonnaise, avocado, caviar and dressed with spring onion, seven spice and teriyaki sauce.
(2 pieces)
827 Smoked Salmon & Cream Cheese R53.00
843 Vegetarian R35.00
864 Tiger Rolls (4 pieces) R62.00
- Prawn and avocado inside, topped with prawn and avocado, sprinkled with sesame seeds.
860 Salmon Roses (3 pieces) R54.00
- Rice and avocado rounded with salmon, topped with mayonnaise and caviar.