African Peppadews filled with mozzarella & Danish feta cheese, crumbed & golden fried. Served with sweet chilli.
Halloumi & Chicken Salad 85.90
Deep fried Cypriot styled cheese and tender chicken fillet, sliced and served on fresh baby leaf lettuce with cherry tomatoes and red onion. Served with Mike’s dressing.
Camembert & Mushroom Rump 149.90
300g tender Rump, flame-grilled to your perfection, topped with slices of black mushrooms, covered in melted Camembert Cheese
Chicken & Mushroom Spud 59.90
A steamy baked potato topped with Mike’s famous mushroom sauce and a sliced pan grilled chicken breast.
Traditional SA maize served on a base of sheba, with two pieces of wors, topped with cheddar cheese. Served with chakalaka.
Falklands Calamari 84.90
Tender Falklands calamari tubes or Calamari heads grilled, fried or Mozambican style. Served with chips or rice.
Jalapeño Salsa Nacho Burger 98.90
Char- grilled beef patty topped with jalapeño, onion & tomato salsa, cheese and crunchy nachos, then smothered in guacamole and sour cream and a side of fresh chopped chilli.
Chicken Wings 64.90
Chicken wings, grilled and served with your choice of a dunking sauce.
Beef spare ribs masterfully grilled and basted, and a quarter chicken roasted to perfection with your choice of either sticky BBQ basting or spicy peri-peri.
Add Beef Macon 52.90
HAWAIIAN STANDARD SIZE - 79.90
Pressed beef and pineapple.
CHORIZO PASTA DANIELE 86.90
Chorizo sausage, brown mushrooms and sauteed onions in a creamy tomato-based sauce. With or without olives?