Maresol Restaurant in Cape Town Menu

None

Nearby Sample Menus

  • SEARED SALMON OR TUNA SALAD 89.00
    • 70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds
  • VILLAGE SALAD FOR 1 50.00
  • SUSHI PLATTERS
  • PRINCE PRAWNS (24) 185.00
  • SALMON R40 / R76
  • SALMON & AVO R46 / R86
  • FRESH OYSTERS 18.00each
    • where available
  • CALAMARI STEAK 89.00
  • Medium R109.90
  • Margherita
    • Tomato base, olive oil, origanum & garlic
  • Medium R116.90
  • Grumbling
  • Tangy Russian
    • Chutney base, Russians & caramelised onion
  • Medium R116.90
  • Fresh green chilli, garlic, onion, green pepper, banana, tomato chunks
  • Double: R29.90
  • Pollo Sesame 79/79
    • Chicken strips coated with honey-soy sauce, sesame seeds, feta, bacon and mixed greens
  • Crumbed Calamari 80.00
    • Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
  • - Solomillo Sirloin 500g 150.00
  • La Fe 59.00
    • Crispy fried polenta squares with pan fried red pepper, chorizo, butter beans and tomato chilli relish topped with a poached egg
  • Southern Fried 70.00
    • 3 Pieces of chicken, crumbed and fried, served with putu pap, Fuego salsa, pico ensalada and sweet butternut
  • Fuego
    • Crispy bacon, avocado and a hint of chilli infused Fuego salsa
  • Choice of available fillings: 13.00
    • Halloumi, Bacon, Pulled pork, Grilled chicken, Fresh chilli, Peppers, Avocado (SQ), Sundried tomato, Mozzarella, Feta, Olives, Mushrooms, Tomato, Pineapple, Cheddar, Jalapeno slices, Red onions
  • Chimichurri
  • GRILLED BLACK MUSHROOM 69.00
    • (Subject to availability) Smothered in our home-made napolitana sauce & baked with mozzarella.
  • FILLET ESCARGOT
    • Topped with snails baked in garlic butter.
  • GRILLED MUSHROOMS 48.00
  • FILLET
  • FRIED ONION RINGS 32.00
  • CHICKEN LIVERS PERI-PERI 59.00
    • Chicken livers pan-fried in a creamy peri-peri sauce
  • 1kg 195.00
  • BAR-B-QUE PORK SPARE RIBS
    • Export quality pork loin ribs, flame-grilled with our famous BBQ rib basting.
  • LAMB SHANK 215.00
    • Tender, hearty slow-roasted lamb shank in a deep red wine and vegetable jus. Served with delicious Parmesan and herb mash.
  • PENNE ARRABBIATA 80.00
    • Napoletana sauce with chilli and garlic.
  • CHEESE 25.00
    • Danish Feta, Mozzarella, Gorgonzola
  • SPATCHCOCK CHICKEN 159.00
    • Full spatchcock chicken, grilled in your choice of peri-peri sauce or grill basting.
  • FILLET GORGONZOLA 165.00
    • Fillet medallions, pan-fried with Gorgonzola-cheese in a creamy white sauce. Served on a bed of fettuccine.
  • GELATO 32.00
    • Ask your waitron for our selection.
  • All our grills are served with a side of your choice, unless otherwise stated.
  • BROCCOLI & CAULIFLOWER 22.00
    • Served with Parmesan white sauce.
Maresol Restaurant

Maresol Restaurant

location

Address

On the Watefrront Pierhead, Dock Road, V & A Waterfront, Cape Town, 8001, South Africa

phone

Phone

0214253385

clock

Opened hours

Sunday 08:00 - 22:00 Monday 08:00 - 22:00 Tuesday 08:00 - 22:00 Wednesday 08:00 - 22:00 Thursday 08:00 - 22:00 Friday 08:00 - 22:00 Saturday 08:00 - 22:00
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Portuguese , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Kid Friendly ,  Seating ,  View ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
On the Watefrront Pierhead, Dock Road, V & A Waterfront, Cape Town, 8001, South Africa