A deconstructed garden salad with tender grilled chicken, crispy bacon, creamy blue cheese, avocado, and a boiled egg, served with Mike’s dressing.
Mike’s Garlic Rolls
Top Up with Chorizo for only 30.90
Mozzarella Mushrooms 69.90
Black mushrooms, grilled with a hint of garlic & smothered with creamed spinach, crispy bacon and melted mozzarella cheese.
WILD PIRI PIRI SAUCE
Prawn and Chicken Curry 98.90
Prawns, chicken fillet and red peppers, in a delightful slow cooked creamy curry with strong coconut and ginger flavours. Served in a crispy basket with rice and sambals.
Salmon and avocado on the inside, topped with salmon, avocado and drizzled with teriyaki sauce.
(2 pieces)
(6 pieces)
890 Menu A (6-piece Salmon Platter) R79.00
2 Salmon nigiri, 2 salmon and avocado fashion sandwiches and 2 salmon roses.
862 Salmon Rainbow Rolls (4 pieces) R62.00
Salmon and avocado inside, topped with salmon.
896 Salmon and Avocado Salad R63.00
Salmon, avocado, cucumber, mixed leaves and seaweed served with a house dressing.
878 Tempura Inside-Out Salmon (4 pieces) R59.00
Salmon, avocado, cucumber inside, dipped in tempura flour and deep fried. Topped with mayonnaise, sesame seeds, spring onion, seven spice and sweet chilli sauce.