Melissa’s Kloof Street in Cape Town Menu

BUFFET BUFFET
  • Help yourself from our selection at the table
  • Breakfast R18.00 per 100g
    • until midday Melissa's Muesli / Granola / Homemade Bircher / Muesli / Seasonal fresh fruit salad / Spiced orange & rooibos poached fruit / Yogurt
  • Lunch R21.00 per 100g
    • midday - 14:30 A selection of delicious homemade food.
BREAKFAST BREAKFAST
  • until midday
  • BAKERY
  • A basket of freshly milled stoneground bread toasted and served with butter, mild cheese & Melissa's preserves
  • regular 34.00
  • wheat-free 38.00
  • Lightly toasted banana bread served with honey mascarpone 46.00
  • Butter croissant served with butter, mild cheese & Melissa's preserves 44.00
  • Smoked ham, Emmentaler, wholegrain mustard and rocket on a butter croissant 54.00
  • MUFFINS
  • Bran, nut & raisin muffin with butter, mild cheese & Melissa's preserves 34.00
  • Carrot, apple and pecan muffin & butter wheat-free 36.00
  • Orange, date & cinnamon muffin & butter 26.00
  • Spinach & feta muffin with a touch of cayenne & butter 26.00
  • CLASSICS
  • Traditional English breakfast with free-range eggs, over-roasted tomatoes, bacon and a basket of freshly milled stone-ground toasted bread butter - scrambled - poached - boiled- fried 65.00
  • Scrambled free-range eggs, slow-roasted marinated tomatoes and a basket of freshly milled stone-ground toasted bread & butter 62.00
  • Free-range egg omelette 44.00
  • - mild cheese + 14.00
  • - smoked ham +18.00
  • - pan-fried mushrooms +16.00
  • - smoked salmon trout +38.00
  • Bacon jam & free-range poached egg on toasted ciabatta 56.00
  • Baby marrow & potato hash brown topped with smoked salmon, cream cheese, caper salsa free-range poached egg 58.00
  • Butter croissant filled with creamy scrambled free-range eggs & bacon 64.00
  • Creamy oats topped with crunchy granola, honey & seasonal berries 44.00
  • FAVOURITES
  • Smoked salmon, cream cheese, free-range poached eggs & Hollandaise on toasted ciabatta 84.00
  • Free-range poached egg, crispy-fried bacon & Hollandaise on baby marrow & potato hash brown 66.00
  • Eggs Benedict free-range soft poached eggs, bacon and Hollandaise on toasted ciabatta with roasted tomatoes 69.00
  • Creamy wild mushrooms with free-range poached egg on toasted ciabatta 86.00
  • Flapjacks with bacon, homemade cherry compete & a dollop of creme fraiche 59.00
  • Melissa's style Croque Monsieur on toasted rye with smoked ham and creamy Gruyere, creme fraiche & spring onions 65.00
  • Scrambled free-range egg, bacon & roasted tomato wrap 62.00
  • Warmed Brie, bacon & pan-fried banana on a butter croissant 59.00
SWEETS - SCONES SWEETS - SCONES
  • Scones served with butter, Melissa's preserves, whipped cream & mild cheese 42.00
SWEETS - CAKE SWEETS - CAKE
  • A selection of our beautiful freshly-baked cake
  • Carrot cake 39.00
  • Cheesecake 38.00
  • Pecan Praline cheesecake 46.00
  • Lemon Chiffon cake 34.00
  • Chocolate cake 36.00
  • Black Velvet cake 36.00
  • Orange Almond cake wheat-free 37.00
SWEETS - TREATS SWEETS - TREATS
  • Chocolate brownies wheat-free 24.00
  • Chocolate caramel shortbread 22.00
  • Cupcakes 22.00
    • black velvet / carrot / chocolate fudge
  • Muesli bars with chocolate & caramel 22.00
  • Pumpkin, sunflower, sesame & maple syrup bars 18.00
  • Florentine 26.00
  • Greek almond shortbread 22.00
  • Fruit nut biscotti 26.00
  • Pastei de Nata, Portuguese custard tart 22.00
  • Lemon Meringue pie 28.00
LUNCH & LATER - SOUP LUNCH & LATER - SOUP
  • Minestrone soup with hot toasted ciabatta & butter 65.00
LUNCH & LATER - QUICHE LUNCH & LATER - QUICHE
  • Quiche & salad 60.00
  • Caramelised onion quiche with baby salad leaves wheat-free 38.00
LUNCH & LATER - SALAD LUNCH & LATER - SALAD
  • Roast chicken, pumpkin seed & orange 79.00
  • Cajun chicken, butternut, goat's cheese, & Melissa's toasted seed mix 79.00
  • Caesar, cos lettuce, homemade croutons, crispy bacon, Parmesan & & Caesar dressing 69.00
LUNCH & LATER - ARTISAN SANDWICH LUNCH & LATER - ARTISAN SANDWICH
  • Roast chicken & Melissa's fresh herb mayonnaise
  • open 54.00
  • toasted 66.00
  • Cheese, tomato, crispy bacon & Melissa's bacon jam
  • open 54.00
  • toasted 66.00
  • Slow-roasted beef, Melissa's sweet chilli sauce, fresh coriander & toasted sesame seeds
  • open 54.00
  • toasted 66.00
  • Smoked ham, mild cheese & fresh tomato
  • open 54.00
  • toasted 66.00
LUNCH & LATER - WRAPS LUNCH & LATER - WRAPS
  • Scrambled free-range egg, bacon & roasted tomato 62.00
  • Butternut, lentil, basil pesto & feta cheese 59.00
  • Sweet chicken, roasted red peppers, fresh tomato & avocado 79.00
LUNCH & LATER - MAIN LUNCH & LATER - MAIN
  • Pan-fried chicken livers in a spiced tomato sauce 68.00
  • Smoked salmon, cream cheese and caper salsa on open toasted sourdough rye. Add R10 for avo 66.00
  • Prego roll with chips 92.00
  • Aubergine Parmiggiano of slow-cooked aubergine. Italian tomatoes, mozzarella, Parmesan & fresh basil 70.00
  • 100% Pure beef or free-range chicken burger with chips 82.00
  • Creamy chicken & leek pie with chips & coleslaw 85.00
LUNCH & LATER - SIDE LUNCH & LATER - SIDE
  • Patatas aioli 36.00
  • Bowl of chips 26.00
LUNCH & LATER - CHILDREN LUNCH & LATER - CHILDREN
  • Free-range scrambled eggs on toast 28.00
  • Flapjacks with bacon & maple syrup 34.00
  • Crunchy fried chicken strips & tomato sauce 48.00
MAIN DISHES MAIN DISHES
  • BEEF LASAGNE serves 10 / R425.00
    • A classic homemade bccf lasagne layered with beef mince, a classic tomato sauce, bechamel and pasta
  • BOBOTIE serves 12 / R450.00
    • A classic South African dish of lightly curried beef mince topped with egg custard
  • MOUSSAKA serves 8 / R400.00
    • A classic layered bake with lamb, aubergine and custard
  • AUBERGINE PARMIGGIANO serves 8 / R350.00
    • Slow cooked aubergine, Italian tomatoes, mozzarella, parmesan and fresh basil
  • CHICKEN PIE serves 12 / R400.00
    • Free-range chicken braised with white wine, leeks and mushrooms, wrapped in butter puff pastry
  • BASMATI RICE serves 16/ R168.00
    • Spiced with onions, chillies, coriander and cardamom pods
SOUP SOUP
  • MINESTRONE serves 6 / R220.00
SALADS SALADS
  • CHICKPEA & FETA SALAD serves 10 / R295.00
    • A chunky salad with red onions. feta and chillies
  • HALOUMI & CABBAGE SALAD serves 10 / R295.00
    • Thinly sliced raw cabbage, red onions, grilled haloumi and dressing
  • BARLEY & FETA SALAD serves 16/ R135.00
    • With sliced cucumber, spring onions, rosa tomatoes, olive oil and fresh parsley
  • ROASTED SPICY CHICKPEA & AUBERGINE SALAD serves 10-12 / R245.00
    • Spicy chickpeas with roasted aubergines, chilli, garlic and fresh herbs
  • PARSLEY & BARLEY SALAD WITH FETA serves 10-12/ R275.00
    • Barley with feta, Italian parsley, cashew nuts and warm spices
  • MACEDONIAN BARLEY SALAD serves 10-12 / R285.00
    • A mixture of barley, cucumber, rosa tomatoes, olives, feta and fresh herbs
QUICHES QUICHES
  • small 1
  • BACON, ROSA TOMATO & THYME
  • - serves 20cm 8
  • foil tart 6
  • 20cm R145.00
  • foil tart R98.00
  • small R18.00
  • SPINACH, RED PEPPER & FETA
  • foil tart R145.00
  • small R18.00
  • BUTTERNUT, BLUE CHEESE & ROSEMARY foil tart R98.00
  • CARAMELISED RED ONION & SPRING ONION
  • foil tart R98.00
  • small R18.00
CUP CAKES CUP CAKES
  • (minimum order of 6 per flavour)
  • CHOCOLATE FUDGE R108.00 for 6
    • A dark moist chocolate sponge cupcake covered in rich chocolate ganache
  • BLACK VELVET R108.00 for 6
    • A light chocolate, black sponge cupcake spiced with aniseed and topped with cream cheese and poppy seed icing
  • CARROT R108.00 for 6
    • Our signature carrot cake recipe filled with carrots, nuts, pineapple and cream cheese icing
CAKES CAKES
  • BLACK VELVET serves 12 / R230.00
    • A light chocolate, black sponge cake spiced with aniseed and layered with cream cheese and poppy seed icing
  • CARROT serves 12 / R265.00
    • Our signature carrot cake filled with carrots, nuts, pineapple and cream cheese icing
  • LEMON CHIFFON CAKE serves 12 / R225.00
    • Light vanilla sponge flavoured with lemon
  • BAKED CHEESECAKE serves 12-16 / R320.00
    • A traditional baked cheesecake with lemon zest and a biscuit crust
  • PRALINE CHEESECAKE serves 12-16 / R440.00
    • A decadent caramel cheesecake topped with sweet caramelized pecan nuts
  • ALMOND & ORANGE serves 12 / R215.00
    • A single layered cake made from almonds, oranges, eggs and sugar wheat free
  • CHOCOLATE serves 12 / R225.00
    • A dark moist chocolate sponge covered in a rich, dark chocolate icing
TAKE-AWAY MENU - BREAKFAST TAKE-AWAY MENU - BREAKFAST
  • Butter croissant filled with creamy scrambled free-range eggs & bacon 62.00
  • Warmed Brie, bacon & pan-fried banana in a butter croissant 58.00
  • Bran, nut & raisin muffin with butter 17.00
  • Carrot, apple and pecan muffin & butter wheat-free 28.00
  • Orange, date & cinnamon muffin & butter 19.00
  • Spinach & feta muffin with a touch of cayenne & butter 19.00
  • Butter croissant served with butter, mild cheese & Melissa's preserves 42.00
  • Smoked ham, Emmentaler whole-grain mustard and rocket on a butter croissant 52.00
  • BREAKFAST BUFFET 15.00 per 100g
TAKE-AWAY MENU - LUNCH & LATER TAKE-AWAY MENU - LUNCH & LATER
  • Wraps 42.00
    • Butternut, lentil, basil pesto & feta cheese
  • Toasted Sandwiches 64.00
    • Melissa's style Croque Monsieur on toasted rye with smoked ham and creamy Gruyere, creme fraiche & spring onions
  • Toasted Sandwiches (one slice)
  • Slow-roasted beef, Melissa's sweet chilli sauce, toasted sesame seeds & fresh coriander 28.00
  • Roast chicken & Melissa's fresh herb mayonnaise 28.00
  • Smoked ham, mild cheese, & fresh tomato 22.00
  • Cheese, tomato, crispy bacon & Melissa's bacon jam 28.00
  • Quiche
  • Bacon, tomato & thyme Quiche 18.00
  • Spinach, red pepper & feta Quiche 18.00
  • Caramelised onion Quiche 18.00
  • LUNCH BUFFET 17.80 per 100g
TAKE-AWAY MENU - SWEET TAKE-AWAY MENU - SWEET
  • Cakes (per Slice)
  • Carrot cake 38.00
  • Cheesecake 36.00
  • Pocon Praline cheesecake 44.00
  • Chocolate cake 34.00
  • Black Velvet cake 34.00
  • Lemon Chiffon 32.00
  • Orange Almond cake wheat-free 36.00
  • Treats
  • Chocolate brownies wheat-free 20.00
  • Chocolate caramel shortbread 22.00
  • Cupcakes / black velvet / carrot / chocolate fudge 18.00
  • Muesli bars with chocolate & caramel 22.00
  • Pumpkin, sunflower, sesame & maple syrup bars 18.00
  • Florentines regular 22.00
  • Greek almond shortbread 20.00
  • Fruit & nut biscotti 22.00
  • Pastei de Nata Portuguese custard tart 18.00
  • Lemon Meringue pie 25.00

Nearby Sample Menus

  • HUMMUS 30.00
  • CHOCOLATE LAVA CAKE R46.00
    • rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
  • PRAWNS & MUSSELS 99.00
  • TEMPURA PRAWN R39 / R64
  • SALMON 42 / 78
  • FRESH OYSTER PLATTER (2) 175.00
    • where available
  • KATAIFI R40.00
    • shredded pastry filled with almonds and pecan nuts soaked in syrup, served with ice cream or cream
  • ZUCCHINI FRITTERS 35.00
  • Chimichurri 65.00
    • Green uncooked, fresh herb and garlic sauce
  • - Gourmet Shredded Beef 70.00
    • Shredded beef with Emmental cheese, avocado, red onion and pico ensalada
  • Side 15.00
  • Your choice of Tortilla or toasted Ciabatta
  • Main 30.00
  • Crumbed Calamari 80.00
    • Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
  • Chilli con Carne
  • Kingklip 190.00
    • Kingklip grilled with lemon, garlic and herb butter. Served with garlic sauce and pico ensalada
  • Large R148.90
  • BBQ Chicken Supreme
    • Barbecue base, chicken, onion & green pepper
  • Large R176.90
  • Small R59.90
  • Small R59.90
  • Small R39.90
  • Small R10.90
  • Small R59.90
  • - BUFFALO MOZZARELLA & PESTO 89.00
    • Buffalo mozzarella and basil pesto drizzled with extra virgin olive oil.
  • FETTUCCINE CON PESCE 145.00
    • Prawns, mussels and calamari tubes in a creamy Napoletana sauce, with a slight dash of chilli.
  • FILETTO 135.00
    • Pepper-crusted fillet strips (cooked medium) with caramelised onions, wild rocket, brown and Portabellini mushrooms, grated Parmesan and balsamic glaze.
  • For our special little customers 12 years and younger.
  • T-BONE FLORENTINA 600g 189.00
    • Two weeks dry-aged & I week wet-aged prime T-Bone steak. Rubbed in olive oil cracked pepper and Maldon salt. Served on the bone with a side of your choice. Cooked medium-rare to medium.
  • PARMESAN & HERB MASH 22.00
  • Our "no lettuce" chopped salads are served with balsamic glaze, our home-made honey and mustard dressing and finished with grated Parmesan.
  • Desserts may contain traces of NUTS!
  • FILLET
  • FILLET SCHNITZEL 139.00
    • Thinly Sliced fillet, lightly crumbed and pan-fried, served with a choice of sauce.
  • 200g 174.00
  • PRAWN & AVOCADO SALAD 85.00
    • Prawn tails and avocado (seasonal) topped with our famous tangy sauce served on a variety of mixed greens.
  • 300g 199.00
  • LAMB LOIN CHOPS 440g 179.00
    • Tender flame-grilled lamb loin chops served with a choice of speciality butter.
  • 400g 189.00
  • SIRLOIN ON THE BONE 600g 165.00
Melissa’s Kloof Street

Melissa’s Kloof Street

location

Address

94 Kloof Street, Tamboerskloof, Cape Town, Cape Town Central 8001, South Africa

phone

Phone

0214245540

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 8:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vegetarian

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location
94 Kloof Street, Tamboerskloof, Cape Town, Cape Town Central 8001, South Africa
Similar Restaurants based on Cuisines