Moss-Vis in Mossel Bay Central Menu

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Nearby Sample Menus

Meat Lasagne R49.90
- Layers of lasagne with a beef bolognaise sauce, bechamel sauce & mozzarella cheese
Small R59.90
Tangy Russian
- Chutney base, Russians & caramelised onion
Medium R11.90
Small R59.90
Double: R36.90
BBQ Chicken & Mushroom
- Barbecue base, chicken & mushroom
Large R176.90

Beef strips +$25.90
Tabbouleh $69.90
- a lightly toasted wrap filled with tomato, cucumber, bulgur wheat, red onion, parsley & mint, dressed with a honey-lemon citrus reduction, served on top of baby spinach & a sun-dried tomato pesto.
Buffalo Spicy Wings $98.90
- Buffalo chicken wings deep-fried & served with your choice of three basting & dipping sauces & your choice of M&B rosemary-salted fries, sweet potato fries or a M&B side salad.
Chicken Mac ’n Cheese $68.90
- macaroni with chicken pieces, a three-cheese sauce & a crispy parsley breadcrumb topping, served with M&B rosemary-salted fries or a M&B side salad.
Add a medium glass of Fruit Juice +$24.90
M&B Giant Cookie
Grilled Rump Steak $159.90
- 250g Rump steak basted in BBQ sauce, served with baby potatoes, seasonal baby veggies, a M&B side salad & a choice of flavoured butters: Cajun or jalapeño.
BBQ Burger $73.90
- chargrilled beef patty with our special BBQ basting sauce.

Our Famous Roasted Tomato & Basil Soup $55.90
- a creamy tomato soup topped with basil pesto, served with a toasted mozzarella sandwich.
Savoury mince or Chicken strips +$18.90
Bacon & Creamy Avo $74.90
- grilled brown mushrooms topped with back bacon, two poached eggs & creamy avo*, served with grilled tomato on the side.
Mexican Fiesta Platter $129.90
- mini chicken skewers, deep-fried hot Buffalo chicken wings, mixed cheese quesadilla wedges, nachos chips & fried battered jalapeños, served with salsa, guacamole & lemon sour cream on the side.
Herbed mushrooms +$16.90
Ask your waiter for more flavours, freshly baked everyday.
Chicken mayo & basil pesto $65.90
Chicken Parmesan Meatballs $69.90
- in a mild spicy rich tomato, onion, garlic & fresh thyme sauce, topped with melted mozzarella & basil pesto on baby spinach.