Motswako Pot in Bo-Karoo Menu

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Nearby Sample Menus

CREAMY BACON PERI-PERI CHICKEN LIVERS $59.95
- 150g Chicken livers with onions & bacon bits in a creamy peri-peri sauce (hot or mild)
T-BONE 500g $144.95
PORK SAUSAGE $12.90
DROS COMBO BURGER > Choose two favourites (100g mince pattie, 100g chicken breast OR deboned rib pattie) $84.95
EGG $4.90
CHILLI CHEESE NACHOS $74.95
- (Wheat and Gluten Free) Classic Nachos layered with melted mozzarella,and cheddar cheese, cottage cheese and a mix of salsa and a cheesy jalapeno sauce
BBQ CHICKEN WINGS $64.95
- 4 Wings prepared with our delicious basting sauce, served with potato chips, Blue Cheese or Ranch Dressing dip
DEBONED RIB $109.95
- Tomato and Mozzarella cheese base with onion, deboned rib, green pepper and pineapple topping

Hawaiian
- Tomato base, ham & pineapple
Small R59.90
Medium R116.90
Roman's (Chef's) Salad R45.90
- House salad with chicken strips, ham, bacon bits & mozzarella cheese
Large R159.90
Quattro
- Tomato base, mushroom, ham, anchovy & olives
Small R55.90
Crispy lettuce with tomato, green pepper, cucumber, onion & croutons.

Mexican Cheese Burger 92.90
- Beef Patty, Burger Roll, Crispy Lettuce, Bacon, Caramelised Onions, Jalapeño, Tomato, Cheese, Guacamole (Seasonal) & Tomato Relish
B.B.Q. Steak & Avo Wrap 98.90
- Thinly sliced Steak grilled to perfection, served with chopped Rosa Tomatoes, Avo (Seasonal), Grated Cheese & Chutney
Jumbo Muffin 42.90
Mixed Basket 98.90
- 120g Ribs, 120g Boerewors & 150g Chicken Strips served with BBQ Dip & 150g Chips
Wiesenhof Side Salad 22.90
- Lettuce, Tomato, Carrot Ribbons, Cucumber Ribbons, Fresh Cut Corn
Chicken Mayonnaise Pancake 59.90
- Served with Cheese Sauce
Half Salad 60.90
Anchovette Toast 30.90
- Served with Tomato & Dill Cucumber

CHOURICO & CHICKEN 83.00
- Chourico & chicken strips tossed in a red pepper, feta & cream sauce
Ham & cheese 51.00
FISH FINGERS & CHIPS OR SALAD 34.00
FEGO 71.00
- Lettuce, tomato, onion, gherkin & our FEGO burger sauce. Chicken fillet option available
TOASTED SANDWICHES
BOLOGNAISE ON CIABATTA 63.00
- Bolognaise beef mince on a toasted ciabatta topped with 2 poached eggs & served with balsamic-glazed tomato
VALENTINO 60.00
- Halloumi, baby marrow, brinjal, chickpeas, olives, baby spinach & cous cous served with a balsamic vinaigrette
VEGETARIAN 75.00
- Avocado (seasonal), cottage cheese, sun-dried tomatoes, carrot, lettuce, tomato & pestonnaise