70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds
VILLAGE TABLE SALAD 99.00
VILLAGE SALAD FOR 1 50.00
NIBBLE ONE OR HAVE A FEW TO SHARE
MUSSELS 56.00
in a tomato based Mediterranean sauce
MUSSELS 49.00
in lemon garlic sauce
BATTERED MUSSELS 39.00
with zesty mayo
CRUMBED PRAWN TAILS 46.00
with herb mayo
CALAMARI 49.00
HALLOUMI CHEESE 46.00
OLIVES OR FETA 25.00
HUMMUS 30.00
TZATZIKI, TARAMA 30.00
MEDITERRANEAN SALSA 30.00
FIRECRACKER SQUID 39.00
POTATO DIPPERS 19.00
ZUCCHINI FRITTERS 35.00
FISH
TILAPIA 104.00
light meal, delicate fleshed Tilapia, topped with spicy butter, served with sweet potato coated in paprika. This fish is a sustainable fresh water option
SMOKED SNOEK CAKE & CHIPS 64.00
two fish cakes made with smoked snoek and hake in a crispy golden crumb
GRILLED TUNA (200g) 149.00
GRILLED SALMON (200g) 159.00
SOLE (180g) 125.00
SPECIALITY FISH (300g) 99.00
dorado or yellowtail, depending on availability
KINGKLIP (300g) 149.00
KINGKLIP (200g) 109.00
OB FISH & FISH (200g) 59.00
Basa: International freshwater favourite, from certified sustainable farms
FAMOUS FISH & CHIPS (200g) 65.00
PRAWNS
PRAWN SPECIAL 105.00
12 prince prawns
PRINCE PRAWNS (24) 185.00
PRINCE PRAWNS (18) 149.00
QUEEN PRAWNS (12) 209.00
QUEEN PRAWNS (8) 149.00
KING PRAWNS (10) 269.00
KING PRAWNS (6) 179.00
CALAMARI
CALAMARI STEAK 89.00
CALAMARI 3 WAYS 139.00
grilled, fried and cajun-style
CALAMARI 99.00
PLATTERS FOR 1
THE BIG 1 199.00
4 king prawns, calamari & fish
PLATTER FOR 1 145.00
3 mussels, 6 prince prawns, fish, calamari & calamari heads
BITE OF THE OCEAN 114.00
3 prince prawns, fish & calamari
COMBOS
PRAWNS & KINGKLIP (300g) 189.00
PRAWNS & KINGKLIP (200g) 149.00
PRAWNS & FISH 99.00
PRAWNS & CALAMARI 139.00
PRAWNS & MUSSELS 99.00
CALAMARI & KINGKLIP (300g) 189.00
CALAMARI & KINGKLIP (200g) 149.00
FISH & CALAMARI 99.00
TROUT 149.00
with prawns in a light Mediterranean sauce
TROUT 139.00
with clams in a spiced butter
PLATTERS TO SHARE
FULL DECK PLATTER 499.00
30 prince prawns, mussels, calamari, calamari steak strips & fish - share between 4
FAMILY PLATTER 325.00
12 prince prawns, calamari & 4 portions hake - share between 4
SOLEMATE PLATTER 319.00
18 prince prawns, calamari, calamari steak, mussels & village salad - share between 3
PLATTER FOR 2 275.00
6 mussels, 12 prince prawns, fish, calamari & calamari heads - share between 2
TOP UPS
PAPRIKA SWEET POTATO 29.00
ROASTED MED VEG 29.00
CHIPS, RICE, STIR-FRIED VEG, BUTTERNUT & SPINACH OR SIDE SALAD 29.00
5 PRINCE PRAWNS 40.00
CALAMARI 40.00
5 MUSSELS 40.00
in lemon garlic sauce
HALLOUMI CHEESE 34.00
TINY TREATS
ZESTY LEMONR R23.00
a sweet surprise of citrus and shortbread
CHOC CRUNCH R23.00
creamy and delicious with a sprinkle of choc chip biscuits
YOGI BERRY R23.00
the perfect blend of delicious yogurt, ice cream and berries
KIDS' MAINS
CRISPY CALAMARI R52.00
delicious fried calamari, served with 1000 island sauce, chips and rice
SAUCY FISH BITES R36.00
battered hake, served with 1000 island sauce, chips and rice
KIDS PLATTER FOR 2 R109.00
battered hake fingers, crispy calamari, halloumi cheese chunks and 4 grilled prawns, served with 1000 island sauce, chips and rice
KIDS PLATTER FOR 1 R59.00
battered hake fingers, crispy calamari, halloumi cheese chunks and 2 grilled prawns, served with 1000 island sauce, chips and rice
PAN O' PRAWNS R49.00
5 perfectly grilled prawns, served with 1000 island sauce, chips and rice
SAILOR'S SUSHI R39.00
2 mini prawn nigiri, 2 mini salmon roses & 4 mini crab fashion sandwiches
DESSERTS
ICE CREAM R26.00
with a choice of decadent hot sauces: chocolate or toffee caramel
YOGHURT CUP R26.00
double thick yogurt served with berry coulis or honey nut sauce
KATAIFI R42.00
Mama Liza's original recipe served with ice cream or cream
BAKLAVA R49.00
Mama Liza's original recipe served with ice cream or cream
PEAR & WHITE CHOC PUDDING R39.00
baked pears in a vanilla sponge with rich white chocolate served with ice cream or cream
CHOCOLATE LAVA CAKE R46.00
rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
TOFFEE NUT PIE R44.00
sticky toffee and nut combination in a pastry topped with chocolate ganache. Served hot (or cold on request) with ice cream or cream
BAKLAVA CHEESECAKE R42.00
baked cheesecake on a crunchy base topped with a honey nut syrup
KIDS' VEGGIES
CUCUMBER R9.00
CARROT STICKS R6.00
OLIVES R14.00
TOMATO R8.00
KIDS' DESSERT
ICE CREAM & SAUCE R26.00
served with chocolate or toffee caramel sauce
KATAIFI R40.00
shredded pastry filled with almonds and pecan nuts soaked in syrup, served with ice cream or cream
KIDS BAKLAVA R29.00
layered flaky pastry with pecan nuts and cinnamon filling, covered in syrup, served with ice cream or cream
PEAR & WHITE CHOC PUDDING R39.00
baked pears in a vanilla sponge with rich white chocolate served with ice cream or cream
CHOCOLATE LAVA CAKE R46.00
rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
MEDITERRANEAN SUSHI
SALMON TOMATO ROLL R69.00
California roll-style sushi with rice, fresh salmon, basil leaves, green pepper, onion & tomato (8 pieces)
WASABI PRAWN R44.00
boat-shaped sushi with rice, fresh prawn & wasabi mayo, wrapped in carrot (3 pieces)
LEMON SALMON ROLL R84.00
California roll-style sushi with rice, fresh salmon & zesty lemon mayo (8 pieces)
TARAMA GUNKAN R39.00
boat-shaped sushi with rice wrapped in zucchini, topped with tarama and fried calamari (3 pieces)
CRUNCHY ATHENA ROLL R59.00
California roll-style sushi with rice, lemon prawn & pickled red onion (8 pieces)
CALAMARI GUNKAN R39.00
boat-shaped sushi with rice wrapped in zucchini, topped with tzatziki and fried calamari (3 pieces)
SUSHI MENU
TWO WAY PLATTER 199.00
3 pc salmon roses, 4 pc tempura prawn rolls, 8 pc rainbow rolls, 8 pc fried crab California rolls
MEDITERRASIAN PLATTER 109.00
4 pc crunchy Athena, 4 pc lemon salmon, 3 pc wasabi prawn
THE CRUNCH PLATTER 149.00
4 pc rock shrimp tempura, 3 pc calamari gunkan, 4 pc salmon tomato, 4 pc tempura prawn
SALMON PLATTER 229.00
4 pc California rolls, 6 pc maki, 6 pc nigiri, 6 pc sashimi
ZEN PLATTER 159.00
2 pc salmon roses, 3 pc salmon nigiri, 3 pc salmon sashimi, 4 pc salmon California rolls
RISING SUN PLATTER 119.00
2 pc salmon roses, 3 pc cucumber maki, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc prawn fashion sandwiches
BONSAI PLATTER 99.00
(Vegetarian) 3 pc cucumber maki, 3 pc avo maki, 4 pc veg fashion sandwiches, 4 pc Greek California rolls, 4 pc veg California rolls
CHAN'S PLATTER 89.00
2 pc salmon roses, 3 pc avo maki, 3 pc cucumber maki, 4 pc crab stick California rolls
SUSHI FOR 2 195.00
6 pc prawn nigiri, 6 pc crab stick maki, 8 pc salmon California rolls, 8 pc tuna fashion sandwiches
SUSHI FOR 1 105.00
3 pc prawn nigiri, 3 pc crab stick maki, 4 pc salmon California rolls, 4 pc tuna fashion sandwiches
MADE FROM OLIVE OIL, SPRING WATER AND THE FINEST ITALIAN DURUM WHEAT. EXTRUDED THROUGH TRADITIONAL BRONZE DIE, TO RENDER A SURFACE ROUGHNESS THAT RETAINS SAUCE.
CHOICE OF PASTA: LINGUINE/RIGATONI/SPAGHETTI
MAC & CHEESE 90.00 - One size only
Macaroni with a white cheddar, pecorino and blue cheese sauce. Finished with gratinated pecorino, pangritata and spring onion
ADD: Bacon 20.00
RIGATONI PRIMAVERA 80.00 / Upsize +15
Fresh spinach sauteed and tossed with pecorino and a sliver of butter. Topped with marinated tomatoes, garlic and fresh basil.
SPAGHETTI CARBONARA 75.00 / Upsize +15
Crispy bacon and pecorino, folded with egg, cream, spring onion, fresh parsley and basil.
Cigarillos of lamb mince, mildly spiced with the garam masala of cinnamon, cardamoms and cloves. Mounted on skewers, then cooked to perfection in the tandoor.
TANDOORI LAMB CHOPS (3 chops in a portion) R124.80
Pepper kissed lamb cutlets, tenderised with raw papaya and a marinade of cloves, nutmeg, cardamoms and yogurt. Grilled in the tandoori oven.
CHICKEN MALAI TIKKA R74.80
Mildly spiced chicken breast pieces marinated in yogurt, cream and cashew nuts, grilled in the tandoor.
CHICKEN TIKKA R74.80
Mildly spiced chicken pieces marinated in yogurt and spices then grilled in the tandoor.
TANDOORI MACCHLI (FISH) R108.80
Kingklip pieces marinated in chilli powder, ginger powder, fresh garlic, crushed mustard seeds and vinegar, then cooked in the tandoori oven.
TANDOORI PRAWNS SQ
Prawn tails marinated in a citric blend of lemon juice, ajwain and garam masala. Grilled golden in the tandoori oven
PANEER TIKKA R79.80
Home-made Indian cheese marinated in Sspicy sauce and grilled with cubes of onion, tomato and green pepper.