O’Driscoll’s Irish Pub in Cape Town Menu

None

Nearby Sample Menus

  • PRAWNS & FISH 99.00
  • CUCUMBER R9.00
  • OLIVES OR FETA 25.00
  • CHOCOLATE LAVA CAKE R46.00
    • rich Belgian chocolate cake with a soft chocolate centre served with cream or ice cream
  • SAILOR'S SUSHI R39.00
    • 2 mini prawn nigiri, 2 mini salmon roses & 4 mini crab fashion sandwiches
  • CALAMARI 49.00
  • MEDITERRANEAN SEAFOOD SOUP 66.00
    • with fish, clams and prawns
  • TROUT 149.00
    • with prawns in a light Mediterranean sauce
  • Kingklip 190.00
    • Kingklip grilled with lemon, garlic and herb butter. Served with garlic sauce and pico ensalada
  • HAVANA CLUB STACK 76.00
    • Beef patty, caramelised onions, gherkins, tomato chilli relish with bacon, egg and cheese
  • Ensalada de Carne 99/109
    • Slices of sirloin, baby potatoes in garlic yogurt, green beans, feta, sundried tomato and red onion all drizzled with chimichurri (green uncooked fresh herb and garlic sauce)
  • Served until 2pm
  • Platter for 6: 545.00
  • Cruz 115.00
    • BBQ basted and grilled deboned chicken thighs, mushrooms, peppers and red onions. Finished off with garlic butter
  • Espetada 400g
  • - Chicken Mayonnaise
    • With mozzarella, pineapple or gherkins
  • Medium R98.90
  • Small R55.90
  • Large R176.90
  • Small R59.90
  • Small R59.90
  • Large R16.90
  • Medium R109.90
  • Small R39.90
  • - OSTRICH CARPACCIO 84.00
    • Thinly sliced ostrich, topped with fresh rocket, capers, red onions, chillies extra virgin olive oil, balsamic glaze and grated Parmesan.
  • THICK-CUT POTATO CHIPS 22.00
  • FILLET SALTIMBOCCA 215.00
    • Fillet medallions sauteed in herbed olive oil, served on a bed of fettuccine layered with mozzarella cheese, Parma ham and brown and Portabellini mushrooms in a creamy white sauce.
  • LAMB SHANK 215.00
    • Tender, hearty slow-roasted lamb shank in a deep red wine and vegetable jus. Served with delicious Parmesan and herb mash.
  • - MOZZARELLA CHEESE 72.00
    • Classically Italian!
  • PARMESAN CRUSTED CHICKEN 110.00
    • Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
  • INSALATA GRECA 85.00
    • Cherry tomatoes, olives, cucumber, carrots, red onion, avocado and Danish feta drizzled with extra virgin olive oil.
  • SEAFOOD 30.00
    • Calamari Tubes and Heads, Anchovies, Mussels
  • 200g 169.00
  • FRESH GREEN SIDE SALAD 45.00
    • A variety of mixed greens, cucumbers, tomato, red onions, red cabbage and spring onions.
  • 200g 135.00
  • CRUMBED FILLET STRIPS 119.00
    • Deep-fried and served with a choice of sauce.
  • 300g 199.00
  • LAMB LOIN CHOPS 440g 179.00
    • Tender flame-grilled lamb loin chops served with a choice of speciality butter.
  • BOTTLED HABANERO CHILLIES 130g 60.00
  • 300g 179.00
O’Driscoll’s Irish Pub

O’Driscoll’s Irish Pub

location

Address

38 Hout St, Cape Town City Centre, Cape Town, 8000, South Africa

phone

Phone

0214247453

email

Email

None

clock

Opened hours

Monday: 11:00-02:00, Tuesday: 11:00-02:00, Wednesday: 11:00-02:00, Thursday: 11:00-02:00, Friday: 11:00-02:00, Saturday: 11:00-02:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Irish , Pub Food

features

Features

Location
38 Hout St, Cape Town City Centre, Cape Town, 8000, South Africa