Perdeberg Winery in Paarl Menu

None

Nearby Sample Menus

  • Scones
    • Irene Farm favourite with strawberry jam, grated farmhouse cheddar and "Irene Farm" thick cream
  • Flapjack Stack "V"
    • Freshly made flapjacks sandwiched with Irene cream and a mixed berry compote drizzled with a toasted pecan and vanilla enhanced syrup
  • Quiche Lorraine
    • Baked pastry case filled with smoked Bacon, caramelized onion and farmhouse Cheddar cheese baked with seasoned egg and accompanied by a seasonal side salad >>
  • Chicken Burger
    • Grilled Chicken breast topped with fried onions and farmhouse cheddar cheese served on a toasted sesame seed bun with lettuce, tomato and homemade BBQ mayonnaise, served with "RUSTIC CUT CHIPS"
  • Chicken and Mushroom Pot Pie
    • Irene Farms iconic Chicken and mushroom pie accompanied by French fries
  • Haloumi and tomato "V" served on an Open Ciabatta
    • pan med local haloumi on rocket and tomato topped with wasabi mayo
  • Roasted Pork Belly
    • Chinese 5 spiced oven roasted pork belly sliced and served with pureed potatoes and wilted spinach, drizzled with a honey infused jus
  • Grilled chicken Caesar served on an open Ciabatta
    • Grilled and sliced chicken and bacon with lettuce and tomato salsa, topped with a creamy avocado and Caesar style dressing
  • Prosciutto, Melone con Fichi (when in season) R95.00
    • Paper thin slices of Italy's finest Parma ham served with figs, fresh sweet melon and a dash of homemade balsamic reduction.
  • Pomodoro e Rucola R85.00
    • Tomato, fresh rocket, fresh coriander and parmesan shavings drizzled with olive oil and balsamic vinegar.
  • Allora R140.00
    • Parma ham, fresh rocket and Gran Padano shavings.
  • Salmone alla Toscana (when in season) R95.00
    • A tower of layered homemade avocado mayo and smoked salmon dressed with a peppadew sauce.
  • Grigliata di Pesce R145.00
    • Fresh line fish, flat-top grilled with lemon and olive oil.
  • Rustica (contain nut products) R69.00
    • A superb mixed salad of grilled vegetables, oven dried Tomatoes, marinated artichokes, red and yellow peppers and goats milk cheese
  • Sorbetti R40.00
    • Lemon, mango and mixed berry
  • Panna Cotta R45.00
    • A lite vanilla scented cream jelly with a wild berry compote.
  • Cotoletta alla Milanese R132.00
    • Flat top grilled, crumbed veal schnitzel served with fresh rocket.
  • Vitello- Seasoned veal strips grilled with lemon. R42.00
  • Agnello al Forno (lamb shank) R185.00
    • Lamb shank slow cooked in our pizza oven with red wine, fresh herbs and seasonal vegetables
  • Alla Moscovita R95.00
    • Chicken strips flambeed in vodka with cream, a touch of Napoletana and peas
  • Fegatini di Polio: Chicken livers sauteed in a pen-peri sauce. R32.00
  • Polo al Balsamico R99.00
    • Grilled chicken breast drizzled with a balsamic vinegar, mustard seed and honey sauce.
  • Strisce di Calamari R55.00
    • Deep fried strips of calamari With a side tartar sauce
  • Chocolate Lava Pudding R55.00
    • A warm chocolate desert served with freshly whipped cream
  • Large R176.90
  • Avocado, pepperoni (salami type), calamari, mussels, shrimp, bacon, bolognaise mince, mozzarella cheese, feta cheese, spare rib, chicken, anchovy, piquanté peppers, beef cubes, russians, olives, cheddar cheese
  • Peri-Peri Chicken
    • Peri-peri base, chicken, green pepper, onion & tomato chunks
  • Small R59.90
  • Chick 'n Mayo (feta)
    • Mayo base, chicken & feta cheese
  • Large R159.90
  • Single: R14.90
  • Medium R98.90
  • The Good Girl R86.00
    • Roasted butternut, feta, caramelised onions, pine nuts cherry tomatoes, rocket, beetroot cos lettuce
  • The Bacon Jam
    • Beef patty topped with cheddar cheese, lettuce, bacon jam & dusted onions
  • The East Village Selection R73.00
    • The Cheese, The Wiseguy & The Shroom
  • The Wiseguy
    • Beef patty topped with tomato relish, fresh chilli, jalapenos & rocket
  • Falafel balls R65.00
    • salsa, jalapeños, guacamole, yogurt, fresh coriander & Sriracha
  • Tender free range chicken strips R90.00
    • guacamole, jalapenos salsa, cabbage, fresh coriander, yogurt & Sriracha
  • Pulled pork R82.00
    • guacamole, dusted onions, salsa, jalapenos, cabbage & sweet chilli
  • 250g R72.00
Perdeberg Winery

Perdeberg Winery

location

Address

Vryguns Farm, Windmeul, Paarl, 7624, South Africa

phone

Phone

0218698244

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 9:30 AM – 2:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages

features

Features

Location
Vryguns Farm, Windmeul, Paarl, 7624, South Africa
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