Persian Restaurant in Cape Town Menu

None

Nearby Sample Menus

Ocean Basket (sample menu)
  • KING PRAWNS (10) 269.00
  • KATAIFI R40.00
    • shredded pastry filled with almonds and pecan nuts soaked in syrup, served with ice cream or cream
  • PEAR & WHITE CHOC PUDDING R39.00
    • baked pears in a vanilla sponge with rich white chocolate served with ice cream or cream
  • KIDS PLATTER FOR 1 R59.00
    • battered hake fingers, crispy calamari, halloumi cheese chunks and 2 grilled prawns, served with 1000 island sauce, chips and rice
  • YOGI BERRY R23.00
    • the perfect blend of delicious yogurt, ice cream and berries
  • PRAWNS & MUSSELS 99.00
  • TUNA R40 / R76
  • 3 PIECE PLATTER R66.00
Cubana Havana Lounge & Latino Caffe (sample menu)
  • Chimichurri
  • Mega Miga
    • Schnitzel topped with cheddar and bacon, smothered in cheese and mushroom sauce.
  • Pollo Gambas 140.00
    • Prawns and chicken strips sauteed in a chilli and garlic infused cream, served on a bed of savoury rice and finished with avo
  • Chicken 89.00
  • Side 10.00
  • Cruz 115.00
    • BBQ basted and grilled deboned chicken thighs, mushrooms, peppers and red onions. Finished off with garlic butter
  • 15.00
  • Godfather: Main (serves 2) 115.00
Roman's Pizza (sample menu)
  • Large R148.90
  • Large R137.90
  • Cinnamon Sugar
  • Regina
    • Tomato base, ham & mushroom
  • Medium R109.90
  • Large R159.90
  • Large R159.90
  • Choice of Dressing
    • Honey Mustard, Greek, 1000 Island
Casa Bella The Sanctuary (sample menu)
  • FILLET SALTIMBOCCA 215.00
    • Fillet medallions sauteed in herbed olive oil, served on a bed of fettuccine layered with mozzarella cheese, Parma ham and brown and Portabellini mushrooms in a creamy white sauce.
  • - CURED MEAT PLATTER 155.00
    • (Recommended for 2-4) Salami, Parma ham and chorizo. Served with your choice of a herb or garlic pizza bread.
  • PARMESAN CRUSTED CHICKEN 110.00
    • Chicken breasts coated in breadcrumbs mixed herbs and Parmesan cheese, pan-fried until golden brown. Served with a sauce and side dish of your choice.
  • CALAMARI 120.00
    • Grilled Cajun-style calamari tubes and heads.
  • ZUCCHINI SHOESTRING FRIES 22.00
  • PARMA HAM SALAD 125.00
    • Mixed green leaves with Parma ham, avocado, sliced pear, red onion, cherry tomatoes, cucumber and olives. Finished with grated Parmesan and croutons.
  • PENNE SICILIANA 85.00
    • Made the traditional Italian way. Anchovies, olives and capers in a Napoletana sauce.
  • BANOFFEE PIE 47.00
    • Delicious pie made from bananas cream and toffee on a caramel biscuit base.
Cattle Baron (sample menu)
  • FILLET ESCARGOT
    • Topped with snails baked in garlic butter.
  • Fuze Tea and the Radiant Leaves device are trademark of DP Beverages Limited 02016.
  • 300g 199.00
  • RUMP
  • CHICKEN CORDON BLEU 119.00
    • Bacon & cheese encased in an envelope of lightly crumbed chicken breast. Covered with mozzarella cheese and gratineed.
  • 300g 199.00
  • PRAWN PLATTER 185.00
    • 500g Prawns served with a choice of peri-peri sauce, lemon butter sauce or garlic butter.
  • Enjoy any of the above dishes and add a Fuze Tea for only 23.00
Persian Restaurant

Persian Restaurant

location

Address

72 on Kloof, Nicol Street, Gardens, Cape Town Central 8001, South Africa

phone

Phone

0732755723

email

Email

[email protected]

clock

Opened hours

Sunday 10:00 - 01:00 Monday 10:00 - 01:00 Tuesday 10:00 - 01:00 Wednesday 10:00 - 01:00 Thursday 10:00 - 01:00 Friday 10:00 - 01:00 Saturday 10:00 - 01:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Middle Eastern , Persian , Vegetarian

features

Features

Reservations ,  Waitstaff

Location
72 on Kloof, Nicol Street, Gardens, Cape Town Central 8001, South Africa
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