Pigalle Restaurant in Cape Town Menu

None

Nearby Sample Menus

Ocean Basket (sample menu)
  • FULL DECK PLATTER 499.00
    • 30 prince prawns, mussels, calamari, calamari steak strips & fish - share between 4
  • OLIVES OR FETA 25.00
  • CALAMARI GUNKAN R39.00
    • boat-shaped sushi with rice wrapped in zucchini, topped with tzatziki and fried calamari (3 pieces)
  • SOLE (180g) 125.00
  • PRAWN R48.00
  • 5 PRINCE PRAWNS 40.00
  • CARROT STICKS R6.00
  • SEARED SALMON OR TUNA SALAD 89.00
    • 70g salmon or tuna with fresh avo, ponzu (boy & citrus) sauce & sesame seeds
Roman's Pizza (sample menu)
  • Medium R13.90
  • Large R176.90
  • Icing Sugar
  • Large R137.90
  • Small R59.90
  • Maple Syrup
  • Crispy lettuce with tomato, green pepper, cucumber, onion & croutons.
  • Large R137.90
Cubana Havana Lounge & Latino Caffe (sample menu)
  • Quesadilla
  • Crumbed Calamari 80.00
    • Tender calamari rings, crumbed and deep fried, served with a spring onion lemon mayo and a side of your choice
  • Santiago 47.00
    • Two eggs, bacon, beef sausage or pork cheese griller, grilled tomato and toast
  • Mushroom
  • 200g Sirloin 115.00
  • Fuego Salsa
    • Sweet and spicy creamy tomato salsa
  • Southern Fried 70.00
    • 3 Pieces of chicken, crumbed and fried, served with putu pap, Fuego salsa, pico ensalada and sweet butternut
  • Creamy Garlic
Cattle Baron (sample menu)
  • CRUMBED MUSHROOMS 54.00
    • Lightly crumbed button served with tartar sauce.
  • GARLIC & CHEESE ROLL 38.00
  • FILLET CHAMPIGNON
    • Fillet smothered in pan-fried button mushrooms with garlic & cream.
  • 1kg 660.00
  • 300g 199.00
  • FILLET ROSSINI
    • Beef fillet topped with our creamy chicken livers peri-peri.
  • CHATEAUBRIAND
    • Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
  • Enjoy any of the above dishes and add a Fuze Tea for only 23.00
Casa Bella The Sanctuary (sample menu)
  • x12 - 135
  • GRILLED SWEET POTATOES 22.00
  • SPATCHCOCK CHICKEN 159.00
    • Full spatchcock chicken, grilled in your choice of peri-peri sauce or grill basting.
  • For a low-carb, lower calorie, gluten-free alternative, swap your pasta for zucchini spaghetti.
  • - THREE CHEESE 89.00
    • A magnificent blend of Gorgonzola, Danish feta and mozzarella.
  • PANCETTA PIZZA 55.00
  • Our "no lettuce" chopped salads are served with balsamic glaze, our home-made honey and mustard dressing and finished with grated Parmesan.
  • STEAK & PRAWNS 180.00
    • 200g Rump basted and grilled or done the Italian way-rubbed in extra virgin olive oil, Maldon salt,black pepper and grilled to your liking. Served with 4 prawns in either lemon butter, garlic butter or peri-peri sauce and your choice of side.
Pigalle Restaurant

Pigalle Restaurant

location

Address

57A Somerset Road, Green Point, Cape Town Central 8001, South Africa

phone

Phone

0214214343

email

Email

[email protected]

clock

Opened hours

Monday 12:00 - 00:00 Tuesday 12:00 - 00:00 Wednesday 12:00 - 00:00 Thursday 12:00 - 00:00 Friday 12:00 - 00:00 Saturday 12:00 - 00:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Gluten Free , Mediterranean , Portuguese , Seafood , Soups , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  Waitstaff ,  Private Dining ,  Groups ,  Bar Scene ,  Seating ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar

Location
57A Somerset Road, Green Point, Cape Town Central 8001, South Africa
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