Piza e Vino in Jamestown Menu

PIZZA PIZZA
  • Classic Margherita
    • pomodoro, mozzarella
  • Medium 40.00
  • Large 62.00
  • Blue Margherita
    • pomodoro, mozzarella, avo & gorgonzola
  • Medium 68.00
  • Large 105.00
  • Black on White
    • black mushroom, olives, feta, garlic & basil
  • Medium 65.00
  • Large 98.00
  • Salami Plus
    • pomodoro, mozzarella, salami & rocket
  • Medium 69.00
  • Large 110.00
  • Queen Regina
    • ham & mushroom
  • Medium 58.00
  • Large 92.00
  • Piza Colada
    • ham & pineapple
  • Medium 55.00
  • Large 88.00
  • Parma Verace
    • prosciutto, fresh rocket & parmesan shavings
  • Medium 82.00
  • Large 120.00
  • Sharp Shooter
    • fior di latte, anchovy, olives & onion
  • Medium 79.00
  • Large 115.00
  • Pavement Special
    • ham, marinated artichokes, olives & mushrooms
  • Medium 78.00
  • Large 118.00
  • Americano
    • pepperoni, red peppers, jalapeño, garlic, olives & feta
  • Medium 69.00
  • Large 110.00
  • Isabella
    • robiola, roast cherry tomato, artichoke, pesto & parmesan
  • Medium 72.00
  • Large 115.00
  • Prosciutto Crudo
    • gorgonzola, prosciutto, basil & chilli oil
  • Medium 82.00
  • Large 128.00
  • Puzzona
    • Dargle Valley bacon, butternut, gorgonzola & caramelised onion
  • Medium 69.00
  • Large 110.00
  • Beef Boy
    • steak slivers, caramelized onion, rocket, black pepper & balsamic reduction
  • Medium 82.00
  • Large 120.00
  • Frango Tandoori
    • tandoori marinated chicken, peppadews, yogurt dressing & coriander
  • Medium 77.00
  • Large 115.00
  • Melrose Arch
    • grilled chicken, avo, feta, honey, cherry tomatoes & coriander
  • Medium 82.00
  • Large 125.00
  • Stella
    • spinach, mushrooms, sundried tomato, gorgonzola & pine nuts
  • Medium 69.00
  • Large 110.00
  • James Brown
    • grilled chicken with bbq sauce, Dargle Valley bacon, guacamole, cheddar & red onions
  • Medium 84.00
  • Large 128.00
  • Porky the Pig
    • salami, pepperoni, Dargle Valley bacon, caramelized onion & feta
  • Medium 82.00
  • Large 120.00
  • Fruitti Di Mare
    • prawns, calamari, mussels with basil pesto & onion
  • Medium 108.00
  • Large 165.00
  • Speedy G
    • bolognaise, jalapeño, onions & spicy coriander dressing
  • Medium 65.00
  • Large 98.00
  • Pizza Parmigiana
    • roasted brinjal, fior di latte, mozzarella, parmesan, basil & a balsamic reduction
  • Medium 69.00
  • Large 110.00
  • Rosso (vegan pizza - no cheese)
    • pomodoro, olives, avo, herbs & mushroom
  • Medium 62.00
  • Large 96.00
  • La Greca
    • Dargle Valley bacon, avo, feta
  • Medium 69.00
  • Large 110.00
  • Calzone Regina
    • ham & mushroom
  • Medium 70.00
  • Large 105.00
  • Calzone Polpette
    • meatballs, mozzarella, chilli, garlic & parmesan
  • Medium 78.00
  • Large 120.00
  • PIZZA BASES: ADD A PALEO OR GLUTEN FREE BASE FOR R25, AVAILABLE FOR LARGE PIZZAS ONLY
    • 50/50 HALF & HALF of any two pizzas (excluding Calzone). ONLY AVAILABLE IN LARGE
DESSERTS DESSERTS
  • Mixed Berry Creme Brulee 48.00
    • a traditional custard classic with a mixed berry twist & a caramelized sugar crust
  • Dark Chocolate Fondant 54.00
    • dark chocolate fondant with a white Lindt chocolate centre
  • Affogato 38.00
    • 2 scoops of vanilla ice cream & toasted almond with a shot of espresso
  • Peaches & Cream 45.00
    • vanilla panacotta with a preserved peach compote & ginger crumble
  • Ice Cream & Chocolate sauce 36.00
    • 2 scoops of vanilla ice cream & Pev homemade chocolate sauce
ANTI PASTI ANTI PASTI
  • A snack before your pizza great to share
  • Foccacia
  • garlic & herb 26.00
  • gorgonzola & mascarpone 58.00
  • mozzarella 46.00
  • basil pesto & fresh tomato 39.00
  • Calabrian Onion Soup 38.00
    • spicy Italian tomato & onion soup, served with cheese croutons
  • Zucchini Bites 49.00
    • baby marrow bites coated in parmesan flour with a honey & mustard aioli
  • Melanzane Parmigiana 60.00
    • baked aubergine with napoletana, fresh basil, mozzarella & parmesan
  • Carpaccio 88.00
    • beef fillet carpaccio with wild rocket, fried capers & parmesan shaving drizzled with a balsamic dressing
  • Parmesan Wings 50.00
    • wood fired parmesan marinated chicken wings (spicy or not)
  • Insalata Verdure 55.00
    • marinated artichokes, roasted red pepper, brinjals & olives with olive oil, lemon garlic & thyme
  • Gamberi Fritti 60.00
    • Italian style tempura prawns with homemade lemon aioli
  • Insalata Caprese 88.00
    • fior de latte mozzarella, cherry tomato, basil and aged balsamic
  • Verde Olivia 45.00
    • sundried tomato, chilli and rosemary marinated pitted green olives
SALADS SALADS
  • Hot Robiola Salad 82.00
    • robiola cheese, cherry tomatoes & grilled artichokes, served warm with olive oil & balsamic reduction
  • Mama's Homestyle Salad 74.00
    • leaves, avocado, marinated brinjals, olives, onion, feta, cucumber & tomato with a classic vinaigrette
  • Chef's Salad 85.00
    • roast butternut, coriander, mixed sprouts, baby spinach, roasted red peppers with parmesan shavings
  • Sesame Street Salad 95.00
    • sesame crusted chicken breast on baby spinach with feta stuffed peppadews & almond flakes tossed in citrus dressing
  • Beef Salad 105.00
    • grilled sirloin, rocket, sprouts, beetroot, goats cheese, red onion & a horseradish parmesan dressing
  • Rocket & Parmesan Salad 70.00
    • rocket with sprouts, shaved Italian parmesan, sundried tomato & a classic vinaigrette
SIDES SIDES
  • Zucchini Linguine 45.00
    • marinated with garlic, lemon, parsley & feta
  • Handcut Chips 25.00
  • Mini Mamma's Salad 38.00
  • Mini Chef's Salad 45.00
  • Mini Rocket & Parmesan Salad 44.00
ANTI PIZZA ANTI PIZZA
  • The Italian Hamburger 90.00
    • homemade beef burger with red onion, rocket, tomato chutney & fior di latte served with hand cut chips
  • The Very V Burger 105.00
    • homemade beef burger with wild rocket, gorgonzola & bacon served with hand cut chips
  • Picanha Grigliata 155.00
    • 350g prime rump point steak rubbed with rosemary, garlic & maldon salt served with your choice of side
  • Scallopini di Pollo 95.00
    • pan fried free range chicken breasts in a creamy mushroom sauce (or lemon sauce) with your choice of side (best with spaghetti or tagliatelle)
  • Filleto Tagliata 160.00
    • 200g fillet steak, served sliced with a dressing of garlic, lemon, parsley & parmesan, served with rocket & spaghetti (aglio olio/pomodoro/spicy riabatta)
  • Salmone Grigliate 185.00
    • seared Norwegian salmon on a fresh salad of wild rocket, bean sprouts, avo, cucumber & radish with a lemon aioli
PASTAS PASTAS
  • Spaghetti Meatballs 95.00
    • homemade beef meatballs in our napoletana sauce, garlic and grated parmesan
  • Nuovo Pesto Penne 95.00
    • roasted cherry tomato & goats cheese in a basil pesto sauce with penne pasta
  • Tagliatelle Oxtail Ragu 148.00
    • braised, deboned oxtail in a tomato & red wine sauce with tagliatelle pasta
  • Salsiccia Ragu 96.00
    • Dargle Valley Italian style salsiccia with fennel, chilli, cream & roasted red peppers
  • Spaghetti Carbonara 78.00
    • an Italian classic with Dargle Valley bacon, grano padano, black pepper, garlic, cream & egg
  • Spaghetti Di Mare 149.00
    • our seafood pasta with prawns, calamari, mussels with Italian parsley, lemon zest, garlic, tomato & white wine
  • - add cream R5.00
  • Tagliatelle Pollo Primadonna 90.00
    • chicken, green olives, sundried tomatoes & garlic in a white wine & napoletana sauce
  • Spaghetti Aglio e Olio 75.00
    • cherry tomatoes, garlic, basil, anchovy, chilli & Italian parsley tossed in olive oil with grated parmesan
  • Penne Rosso Salmone 115.00
    • Norwegian salmon, white wine, spring onion, garlic and a horseradish napoletana sauce with grated parmesan
  • - add cream R5.00
  • Pasta Napoletana / Arrabiata 60.00
  • Lasagne 88.00
    • traditional beef lasagne

Nearby Sample Menus

  • Yum Nuea
    • Tender pieces of beef or chicken served on lettuce with a coriander and a lime juice dressing
  • Sweet and Sour Crispy Duck R139.00
    • Crispy fried duck deboned and sliced served in our tangy sweet and sour sauce with pineapple, fresh tomato, cucumber and vegetables
  • Phad Pak Ruam
    • Mixed vegetables lightly stir fried in soy sauce
  • with tofu R50.00
  • Plain noodles R18.00
  • Por Piah Sud
    • Mixed vegetables wrapped in rice served with a Tarnarind and peanut sauce
  • Satay Gai / Chicken Satay R50.00
    • 4 Chicken satay skewers served with our special peanut sauce
  • with prawns R59.00
  • Wild Rocket R10.00
  • Lily pond snack platter: R120.00
    • Baba ganoush, peppadew poppers, cucumber pickles, olives, crumbed mushrooms, cheese puffs, caprese salsa and bruschetta's
  • Poached egg with spinach, black forest ham & hollandaise R75.00
  • Risotto of the day R120.00
  • Pick 3 toppings:
  • Foresthill Cheese R15.00
  • Served with Fries or Salad
  • Fries R15.00
  • ADD MELTED BLUE CHEESE R15.00
  • S R64.00
  • Mac 'n Cheese Croquettes R46.00
    • Served with truffle cheese sauce
  • The Shroom
    • Beef patty topped With cheddar cheese & creamy mushroom sauce
  • House Salad R32.00
  • 300g R75.00
  • The Ranch
    • Peri peri free range chicken breast topped With mayo, cos lettuce & dusted onion rings
  • DD R90.00
  • Hamburger Meal Medium R30.00
  • King Sundae R12.00
  • PRICES
  • Unmistakeably twice as delicious. With the Double Cheeseburger we thought: there's nothing more delicious, but we can make it bigger! This is why we have two freshly flame-grilled beef patties and two cheddar cheese slices.
  • King Nuggets (x9) R31.00
  • Xtra Long Chili Cheese R36.90
  • Tendercrisp Meal Large R63.50
  • There are some things you can't get enough of - good taste, for example. This is why we only use our extra-long sesame seed buns for your LONG CHICKEN, filled with soft chicken breast in a seasoned coating. Mmmm...so much flavour means no one will go short.
  • 871 Tempura Prawn Bamboo Roll (4 pieces) R57.00
    • Cucumber roll with tempura prawn and avocado inside, topped with mayonnaise and caviar.
  • 863 Rainbow Rolls (4 pieces) R62.00
    • Prawn and avocado inside, topped with salmon and tuna.
  • 851 Tuna R49.00
  • 852 Prawn R49.00
  • 896 Salmon and Avocado Salad R63.00
    • Salmon, avocado, cucumber, mixed leaves and seaweed served with a house dressing.
  • 866 Inari Spicy Prawn (2 pieces) R47.00
    • Soya bean-curd filled with rice, and topped with spicy prawn, avocado and mayonnaise.
  • 879 Salmon Fashion Boost (4 pieces) R59.00
    • Salmon and avocado fashion sandwich, topped with mayonnaise, spring onion and teriyaki sauce.
  • 801 Salmon R67.00
Piza e Vino

Piza e Vino

location

Address

Webersvalley Rd, Shop 53 Stellenbosch Square Cnr of R44 and, Stellenbosch, South Africa

phone

Phone

0218800051

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:30 AM – 11:55 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Italian , Mediterranean , Pizza , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly

Location
Webersvalley Rd, Shop 53 Stellenbosch Square Cnr of R44 and, Stellenbosch, South Africa

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