baked cheesecake on a crunchy base topped with a honey nut syrup
TILAPIA 104.00
light meal, delicate fleshed Tilapia, topped with spicy butter, served with sweet potato coated in paprika. This fish is a sustainable fresh water option
Deep fried Cypriot styled cheese and tender chicken fillet, sliced and served on fresh baby leaf lettuce with cherry tomatoes and red onion. Served with Mike’s dressing.
Rump 300g 120.90
The Very Veggie Burger 69.90
A hearty burger taste without the meat. Two delicious vegetarian patties topped with lettuce, sliced tomato and an onion ring, with a dollop of 1000 island sauce.
Mike’s T-bone & Wings 159.90
Char-grilled 350g T-Bone steak and saucy chicken wings. Served with a choice of starch.
Chicken Stir-Fry 84.90
Pan-fried chicken strips, cashew nuts and julienne vegetables in a ginger and soya sauce. Served with your choice of starch.
Coleslaw Salad 25.90
Mike’s Super Bacon Beef Burger 89.90
Char-grilled classic beef burger loaded with cheddar cheese, bacon & a fried egg.
Chakalaka 21.90
A spicy South African vegetable relish, made with carrots, onion and tomato.