Gherkins, Banana, Fresh Basil, Wild Rocket, Fresh Tomato Slices, Red Onion, Sweet Italian Cherry Tomatoes, Sliced Pear, Red Peppers
- MUSSEL POT 89.00
Mussels in a creamy white wine sauce. Served with crispy garlic bruschetta.
PLATTERS TO SHARE
Desserts may contain traces of NUTS!
- TOMATO & MOZZARELLA 72.00
CHEESE 25.00
Danish Feta, Mozzarella, Gorgonzola
VEGETARIAN LASAGNE 99.00
Layers of tender lasagne sheets, brown and Portabellini mushrooms, zucchini and marinated aubergines in a Napoletana sauce. Baked to golden perfection.
Topped with a creamy green pepper Madagascar sauce.
PAN-FRIED SESAME CHICKEN, AVOCADO & CHILLI OLIVE JAM SALAD 82.00
Pan-fried sesame encased chicken strips, fresh avocado (seasonal) with chilli olive jam served on a variety of mixed greens.
CHATEAUBRIAND
Fillet flambeed with brandy. Served with a Cattle Baron bearnaise & a mushroom sauce.
STEAK & PRAWN COMBO 185.00
200g Sirloin and 200g prawns.
1kg 660.00
300g 195.00
PLATTER AL BARONNE 119.00
Grilled large black mushroom with napolitana sauce & mozzarella, deep-fried camembert on a cranberry coulis, potato rosti with creme fraiche & capers, vegetarian spring rolls with a sweet chilli sauce & a green side salad.
FILLET HABANERO
Served with a generous portion of habanero chilli & garlic butter.
Wheelchair accessible
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Reservations
,
Waitstaff
,
Television
,
Groups
,
Bar Scene
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Kid Friendly
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Seating
,
View
,
Highchairs Available
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Free Wifi
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Local cuisine
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Special Occasion Dining
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Serves Alcohol
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Child-friendly
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Outdoor Seating
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Full Bar