Red Chamber in Hyde Park Menu

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Nearby Sample Menus

Organic beef or chicken burger with cheddar, tzatziki & caramelized onions 125.00
Club sandwich 130.00
- with bacon, lettuce, tomato, chicken & egg
with chicken 45.00
Homemade ice-cream cone - per scoop 70.00
Biltong & avocado with tomato, roasted peppers, spring onion 105.00
Chocolate & orange tart, espresso ice cream 85.00
Creme brulee with almond biscotti 70.00
Mediterranean Pizza 120.00
- Tuna, mushroom, cherry tomato, chilli

Served with your choice of M&B rosemary-salted fries, sweet potato fries or a M&B side salad.
Sweet $35.90
Back bacon & egg $56.90
Made with real butter & freshly baked in store.
Tabbouleh $69.90
- a lightly toasted wrap filled with tomato, cucumber, bulgur wheat, red onion, parsley & mint, dressed with a honey-lemon citrus reduction, served on top of baby spinach & a sun-dried tomato pesto.
French Bacon-Jam $62.90
- filled with brie & hand-made bacon-jam, pan-fried cherry tomatoes & mixed lettuce.
Cheddar or feta or mozzarella +$14.90
Beef strips +$25.90

CREME BRULEE 52.00
- Rich custard base topped with caramelised sugar. Choose plain or Amarula.
Beef 195.00
GRILLED BOEREWORS 42.00
KINGKLIP FILLET 195.00
- Served with fresh lemon butter sauce or dry-grilled.
ICE CREAM SANDWICH 50.00
- Two choc chip cookies filled with vanilla ice cream ‘n rolled in nut sprinkles.
BLUE CHEESE 45.00
CHOCOLATE VOLCANO 60.00
- Delicious melt-in-your-mouth chocolate pudding served with ice cream.
SIRLOIN
- A succulent cut with just enough fat to enhance its flavour.

All meat cuts are served with your choice of a side dish: Baked Potato / Rice / Chips / Samp / Mike’s Side Salad or / Veg of the Day
Mushroom, Feta & Spinach Spud 59.90
- A steamy baked potato, smothered in Mike’s creamy mushroom sauce, feta cheese and creamed spinach.
Smoked Salmon & Avo Spud 75.90
- A steamy baked potato, cut into wedges, and topped with smoked salmon slices, Danish feta, capers and fresh avo (seasonal).
MADAGASCAR PEPPER SAUCE
Rump 300g 120.90
Mike’s Side Salad 25.90
Chicken & Mushroom Spud 59.90
- A steamy baked potato topped with Mike’s famous mushroom sauce and a sliced pan grilled chicken breast.
Falklands Calamari 135.90
- Delicious tender Falklands calamari tubes prepared to your preference of grilled or deep fried. Served with starch of your choice and fresh lemon wedges.

Smashed Avo* & Egg on Toast $34.90
- two slices of M&B toast topped with fresh smashed avo* & sliced boiled egg.
Chipotle & Topdeck Chocolate $29.90
Rib & Wing Combo $114.90
- 200g chargrilled BBQ pork ribs & BBQ Buffalo chicken wings, served with M&B rosemary-salted fries.
The Big Stuffed Popper Burger $96.90
- a cream cheese & jalapeño-stuffed beef burger patty, basted with BBQ sauce, layered with cheddar & topped with our hand-made onion rings.
BOWL $54.90
Cheddar or feta or mozzarella +$14.90
Beef strips +$25.90
Served with your choice of M&B rosemary-salted fries, sweet potato fries or a M&B side salad.